Leveraging Food Technology for Obesity Prevention and Reduction Efforts:

Leveraging Food Technology for Obesity Prevention and Reduction Efforts:

Workshop Summary (2011)

Paperback
118 pages | 6 x 9
978-0-309-21261-8

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STATUS » FINAL
Paperback
118 pages | 6 x 9
978-0-309-21261-8

  • Overview
  • Table of Contents
  • Related Resources

Authors

Leslie Pray and Laura Pillsbury, Rapporteurs; Food Forum; Institute of Medicine

Suggested Citation

Institute of Medicine. Leveraging Food Technology for Obesity Prevention and Reduction Efforts: Workshop Summary. Washington, DC: The National Academies Press, 2011.

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