Committee on Military Nutrition Research:

Activity Report 1994-1999

Status: Available Now

Size: 304 pages, 6 x 9

Publication Year:1999

Print	List Price


PAPERBACK ISBN-10: 0-309-06585-2 ISBN-13: 978-0-309-06585-6	$62.25	Add to Cart

PDF			About PDF

Authors:
Committee on Military Nutrition Research, Institute of Medicine
Authoring Organizations

Paste into your Web page:

<!-- Start NAP Book Display -->
<object classid="clsid:d27cdb6e-ae6d-11cf-96b8-444553540000" codebase="http://download.macromedia.com/pub/shockwave/cabs/flash/swflash.cab#version=8,0,0,0" width="175" height="250" id="napbookwrapper" align="middle">
<param name="allowScriptAccess" value="always" />
<param name="movie" value="http://www.nap.edu/napbookwrapper.swf" />
<param name="quality" value="high" />
<param name="wmode" value="transparent" />
<param name="flashvars" value="wid=107221279220130522124636&record_id=9633" />
<embed src="http://www.nap.edu/napbookwrapper.swf" quality="high" flashvars="wid=107221279220130522124636&record_id=9633" wmode="transparent" bgcolor="#ffffff" width="175" height="250" name="napbookwrapper" align="middle" allowScriptAccess="always" allowFullScreen="false" type="application/x-shockwave-flash" pluginspage="http://www.macromedia.com/go/getflashplayer"></embed>
</object>

Preview

Free Resources

Full Text
Jump to this book's table of contents to begin reading online for free.

No free downloads available for this title.

Reprint Permission
Request permission to license or reprint the book's content through Copyright Clearance Center's Rightslink.

Request Permission to Distribute a PDF

Request Translation Rights

Questions About Rights and Permissions?

Table of Contents
Select a link below to start reading online free!
Front Matter	i-xiv
Summary	1-2	(skim)
Background and Introduction	3-8	(skim)
Not Eating Enough: Overcoming Underconsumption of Military Operational Rations	9-12	(skim)
A Review of the Revision of the Medical Services Nutrition Allowances, Standards, and Education	13-16	(skim)
A Review of Issues Related to Iron Status in Women During U.S. Army Basic Combat Training	17-20	(skim)
Nutritional Needs in Cold and in High-Altitude Environments	21-24	(skim)
Pennington Biomedical Research Center September 1996 Site Visit	25-28	(skim)
Emerging Technologies for Nutrition Research	29-32	(skim)
Assessing Readiness in Military Women	33-36	(skim)
Reducing Stress Fracture in Physically Active Military Women	37-40	(skim)
A Review of Antioxidants and Oxidative Stress in Military Personnel	41-44	(skim)
Military Strategies for Sustainment of Nutrition and Immune Function in the Field	45-48	(skim)
The Role of Protein and Amino Acids in Sustaining and Enhancing Performance	49-52	(skim)
References	53-58	(skim)
A: Meetings of the Committee on Military Nutrition Research	59-64	(skim)
B: Biographical Sketches of Members of the Committee on Military Nutrition Research	65-76	(skim)
C: Conclusions and Recommendations from the Workshop Report: Not Eating Enough	77-94	(skim)
D: Letter Report: Review of the Revision of the Medical Services Nutrition Allowances, Standards, and Education (AR 40-25, 1985)	95-120	(skim)
E: Letter Report: Review of Issues Related to Iron Status of Women During U.S. Army Basic Combat Training	121-140	(skim)
F: Conclusions and Recommendations from the Workshop Report: Nutrional Needs in Cold and in High-Altitude Environments	141-162	(skim)
G: Conclusions and Recommendations from the Brief Report: Pennington Biomedical Research Center September 1996 Site Visit	163-184	(skim)
H: Conclusions and Recommendations from the Workshop Report: Emerging Technologies for Nutrition Research	185-206	(skim)
I: Conclusions and Recommendations from the Workshop Report: Assessing Readiness in Military Women	207-218	(skim)
J: Conclusions and Recommendations from the Brief Report: Reducing Stress Fractures in Physically Active Military Women	219-228	(skim)
K: Letter Report: Antioxidants and Oxidative Stress in Military Personnel	229-256	(skim)
L: Conclusions and Recommendations from the Workshop Report: Military Strategies for Sustainment of Nutrition and Immune Function in the Field	257-282	(skim)
M: Conclusions and Recommendations from the Workshop Report: The Role of Protein and Amino Acids in Sustaining and Enhancing Performance	283-290	(skim)

Committee on Military Nutrition Research:

Activity Report 1994-1999

Citation Manager

Authoring Organizations

Search This Book

SIGN UP FOR...