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Dietary Reference Intakes for Vitamin A, Vitamin K, Arsenic, Boron, Chromium, Copper, Iodine, Iron, Manganese, Molybdenum, Nickel, Silicon, Vanadium, and Zinc (2001)
Food and Nutrition Board (FNB)
Institute of Medicine (IOM)

Citation Manager

. "12 Zinc." Dietary Reference Intakes for Vitamin A, Vitamin K, Arsenic, Boron, Chromium, Copper, Iodine, Iron, Manganese, Molybdenum, Nickel, Silicon, Vanadium, and Zinc. Washington, DC: The National Academies Press, 2001.

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Dietary Reference Intakes for Vitamin A, Vitamin K, Arsenic, Boron, Chromium, Copper, Iodine, Iron, Manganese, Molybdenum, Nickel, Silicon, Vanadium, and Zinc

may include transporter proteins that provide homeostatic regulation of zinc intake and cellular processing.

  • Information on the relationship of oxidative stress to zinc status; zinc is used therapeutically for treatment of some medical problems, but how this relates to daily dietary zinc intake is not clear.

  • Effectiveness and potential toxicity of zinc as a dietary supplement; on which systems should zinc’s potential effectiveness be based, and which systems become dysfunctional with excessive zinc intake.

  • The role of zinc and the immune system, particularly those related to T-cell function at marginal status.

  • Quantitative data on human zinc homeostasis under a wide range of dietary conditions and at all ages using recent advances in zinc stable isotope methodology; quantification of what happens to zinc homeostasis as zinc intakes and absorption are increased and decreased beyond the range typically seen until recently; these metabolic studies need to be long-term.

REFERENCES

Abrams SA, Wen J, Stuff JE. 1997. Absorption of calcium, zinc, and iron from breast milk by five- to seven-month-old infants. Pediatr Res 41:384–390.

Aggett PJ. 1989. Severe zinc deficiency. In: Mills CF, ed. Zinc in Human Biology. New York: Springer-Verlag. Pp. 259–279.

Alexander D, Ball MJ, Mann J. 1994. Nutrient intake and haematological status of vegetarians and age-sex matched omnivores. Eur J Clin Nutr 48:538–546.

Alexander FW, Clayton BE, Delves HT. 1974. Mineral and trace-metal balances in children receiving normal and synthetic diets. Quart J Med 169:89–111.

Allen JC, Keller RP, Archer P, Neville MC. 1991. Studies in human lactation: Milk composition and daily secretion rates of macronutrients in the first year of lactation. Am J Clin Nutr 54:69–80.

Anderson BM, Gibson RS, Sabry JH. 1981. The iron and zinc status of long-term vegetarian women. Am J Clin Nutr 34:1042–1048.

Anderson RR. 1993. Longitudinal changes of trace elements in human milk during the first 5 months of lactation. Nutr Res 13:499–510.

Aquilio E, Spagnoli R, Seri S, Bottone G, Spennati G. 1996. Trace element content in human milk during lactation of preterm newborns. Biol Trace Elem Res 51:63–70.

Artacho R, Ruiz-Lopez MD, Gamez C, Puerta A, Lopez MC. 1997. Serum concentration and dietary intake of Zn in healthy institutionalized elderly subjects. Sci Total Environment 205:159–165.

August D, Janghorbani M, Young VR. 1989. Determination of zinc and copper absorption at three dietary Zn-Cu ratios by using stable isotope methods in young adult and elderly subjects. Am J Clin Nutr 50:1457–1463.


Baer MT, King JC. 1984. Tissue zinc levels and zinc excretion during experimental zinc depletion in young men. Am J Clin Nutr 39:556–570.

Page
489
Front Matter (R1-R24)
Summary (1-28)
1 Introduction to Dietary Reference Intakes (29-43)
2 Overview and Methods (44-59)
3 A Model for the Development of Tolerable Upper Intake Levels (60-81)
4 Vitamin A (82-161)
5 Vitamin K (162-196)
6 Chromium (197-223)
7 Copper (224-257)
8 Iodine (258-289)
9 Iron (290-393)
10 Manganese (394-419)
11 Molybdenum (420-441)
12 Zinc (442-501)
13 Arsenic, Boron, Nickel, Silicon, and Vanadium (502-553)
14 Uses of Dietary Reference Intakes (554-579)
15 A Research Agenda (580-586)
Appendix A Origin and Framework of the Development of Dietary Reference Intake (587-590)
Appendix B Acknowledgments (591-593)
Appendix C Dietary Intake Data from the Third National Health and Nutrition Examination Survey (NHANES III), 1988-1994 (594-643)
Appendix D Dietary Intake Data from the Continuing Survey of Food Intakes by Individuals (CSFII), 1994-1996 (644-653)
Appendix E Dietary Intake Data from the U.S. Food and Drug Administration Total Diet Study, 1991-1997 (654-673)
Appendix F Canadian Dietary Intake Data, 1990 (674-679)
Appendix G Biochemical Indicators for Iron, Vitamin A, and Iodine from the Third National Health and Nutrition Examination Survey (NHANES III), 1988-1994 (680-691)
Appendix H Comparison of Vitamin A and Iron Intake and Biochemical Indicators from the Third National Health and Nutrition Examination Survey (NHANES III), 1988-1994 (692-696)
Appendix I Iron Intakes and Estimated Percentile of the Distribution of Iron Requirements from the Continuing Survey of Food Intakes by Individuals (CSFII), 1994-1996 (697-703)
Appendix J Glossary and Acronyms (704-708)
Appendix K Conversion of Units (709-709)
Appendix L Options for Dealing with Uncertainties (710-714)
Appendix M Biographical Sketches of Panel and Subcommittee Members (715-728)
Index (729-769)
Summary Table, Dietary Reference Intakes: Recommended Intakes for Individuals, Vitamins (770-771)
Summary Table, Dietary Reference Intakes: Recommended Intakes for Individuals, Elements (772-773)