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Dietary Reference Intakes for Vitamin A, Vitamin K, Arsenic, Boron, Chromium, Copper, Iodine, Iron, Manganese, Molybdenum, Nickel, Silicon, Vanadium, and Zinc
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Vuori E, Makinen SM, Kara R, Kuitunen P. 1980. The effects of the dietary intakes of copper, iron, manganese, and zinc on the trace element content of human milk. Am J Clin Nutr 33:227–231.
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Wastney ME, Aamodt RL, Rumble WF, Henkin RI. 1986. Kinetic analysis of zinc metabolism and its regulation in normal humans. Am J Physiol 251:R398–R408.
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Wisker E, Nagel R, Tanudjaja TK, Feldheim W. 1991. Calcium, magnesium, zinc, and iron balances in young women: Effects of a low-phytate barley-fiber concentrate. Am J Clin Nutr 54:553–559.
Wood RJ, Zheng JJ. 1997. High dietary calcium intakes reduce zinc absorption and balance in humans. Am J Clin Nutr 65:1803–1809.
Yadrick MK, Kenney MA, Winterfeldt EA. 1989. Iron, copper, and zinc status: Response to supplementation with zinc or zinc and iron in adult females. Am J Clin Nutr 49:145–150.
Yokoi K, Alcock NW, Sandstead HH. 1994. Iron and zinc nutriture of premenopausal women: Associations of diet with serum ferritin and plasma zinc disappearance and of serum ferritin with plasma zinc and plasma zinc disappearance. J Lab Clin Med 124:852–861.