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Acknowledgments

The Panel on Micronutrients, the Subcommittee on Upper Reference Levels of Nutrients, the Subcommittee on Interpretation and Uses of Dietary Reference Intakes, the Standing Committee on the Scientific Evaluation of Dietary Reference Intakes, and the Food and Nutrition Board (FNB) staff are grateful for the time and effort of the many contributors to the report and the workshops and meetings leading up to the report. Through openly sharing their considerable expertise and different outlooks, these individuals and organizations brought clarity and focus to the challenging task of setting Dietary Reference Intakes (DRIs) for vitamins A and K, boron, chromium, copper, iodine, iron, manganese, molybdenum, nickel, vanadium, and zinc. The list below mentions those individuals who worked closely with the members and staff, but many others also deserve heartfelt thanks. Those individuals made important contributions to the report by offering suggestions and opinions at the many professional meetings and workshops the members attended. The panel, subcommittee, and committee members, as well as the FNB staff thank the following named (as well as unnamed) individuals and organizations:



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OCR for page 591
Dietary Reference Intakes for Vitamin A, Vitamin K, Arsenic, Boron, Chromium, Copper, Iodine, Iron, Manganese, Molybdenum, Nickel, Silicon, Vanadium, and Zinc B Acknowledgments The Panel on Micronutrients, the Subcommittee on Upper Reference Levels of Nutrients, the Subcommittee on Interpretation and Uses of Dietary Reference Intakes, the Standing Committee on the Scientific Evaluation of Dietary Reference Intakes, and the Food and Nutrition Board (FNB) staff are grateful for the time and effort of the many contributors to the report and the workshops and meetings leading up to the report. Through openly sharing their considerable expertise and different outlooks, these individuals and organizations brought clarity and focus to the challenging task of setting Dietary Reference Intakes (DRIs) for vitamins A and K, boron, chromium, copper, iodine, iron, manganese, molybdenum, nickel, vanadium, and zinc. The list below mentions those individuals who worked closely with the members and staff, but many others also deserve heartfelt thanks. Those individuals made important contributions to the report by offering suggestions and opinions at the many professional meetings and workshops the members attended. The panel, subcommittee, and committee members, as well as the FNB staff thank the following named (as well as unnamed) individuals and organizations:

OCR for page 591
Dietary Reference Intakes for Vitamin A, Vitamin K, Arsenic, Boron, Chromium, Copper, Iodine, Iron, Manganese, Molybdenum, Nickel, Silicon, Vanadium, and Zinc INDIVIDUALS Carol Ballew Neil Binkley Sarah Booth Barbara Bowman Lewis Braverman Gary Brittenham James Cook James Coughlin Francoise Delange Kay Dewey Judy Douglas Curtis Eckhert Mark Failla Jeanne Freeland-Graves James Friel Victor Gordeuk Michael Green John Hathcock James Heimbach Terresita Hernandez Curtiss Hunt Janet Hunt Cliff Johnson Bo Lonnerdal Anne Looker Henry Lukaski John McNeill David Milne Phylis Moser-Veillon Joe Mulinare Mary Murphy Richard Nelson Forrest Nielsen Donald Oberleas Cynthia Ogden James Olson Charlene Rainey Helen Rasmussen Harold Sandstead Leon Schurgers Chris Sempos Anuraj Shankar Dianne Soprano Anne Sowell Charles Stephensen Phillip Strong Guangwen Tang Eric Uthus Karin van het Hof Clive West Ulf Wiegand Jan Wolff FEDERAL ADVISORY STEERING COMMITTEE Barbara Bowman Elizabeth Castro Margaret Cheney Carolyn Clifford Paul Coates Rebecca Costello Kathleen Ellwood Nancy Ernst Peter Fischer Elizabeth Frazao Karl Friedl Nancy Gaston Jay Hirschman Van Hubbard Clifford Johnson Christine Lewis Jean Lloyd Melvin Mathias Linda Meyers Esther Myers Cynthia Ogden Susan Pilch Pamela Starke-Reed Jacqueline Wright Elizabeth Yetley

OCR for page 591
Dietary Reference Intakes for Vitamin A, Vitamin K, Arsenic, Boron, Chromium, Copper, Iodine, Iron, Manganese, Molybdenum, Nickel, Silicon, Vanadium, and Zinc ORGANIZATIONS American Dietetic Association American Society for Nutritional Sciences Council for Responsible Nutrition Federation of American Scientists for Experimental Biology Health Canada Institute of Food Technologists Nutrition Coordinating Center, University of Minnesota