Other NAP books related by word and phrase frequencies

The following titles are likely to be of interest to you. The top keyword and keyphrase weights from this report have been compared with the equivalent lists of words and phrases for all other available NAP publications.

• Diet and Health:Implications for Reducing Chronic Disease Risk (ISBN ) Committee on Diet and Health, National Research Council


• Dietary Reference Intakes for Energy, Carbohydrate, Fiber, Fat, Fatty Acids, Cholesterol, Protein, and Amino Acids (Macronutrients) (ISBN ) A Report of the Panel on Macronutrients, Subcommittees on Upper Reference Levels of Nutrients and Interpretation and Uses of Dietary Reference Intakes, and the Standing Committee on the Scientific Evaluation of Dietary Reference Intakes


• Nutrition Labeling:Issues and Directions for the 1990s (ISBN ) Committee on the Nutrition Components of Food Labeling, Institute of Medicine


• Examination of Front-of-Package Nutrition Rating Systems and Symbols: Phase I Report (ISBN ) Ellen A. Wartella, Alice H. Lichtenstein, and Caitlin S. Boon, Editors; Committee on Examination of Front-of-Package Nutrition Ratings Systems and Symbols; Institute of Medicine


• Nutrient Requirements of Dairy Cattle: Seventh Revised Edition, 2001 (ISBN ) Subcommittee on Dairy Cattle Nutrition, Committee on Animal Nutrition, National Research Council


• Diet, Nutrition, and Cancer (ISBN ) Committee on Diet, Nutrition, and Cancer, National Research Council


• The Human Microbiome, Diet, and Health: Workshop Summary (ISBN ) Leslie Pray, Laura Pillsbury, and Emily Tomayko, Rapporteurs; Food Forum; Food and Nutrition Board; Institute of Medicine


• Nutrient Requirements of Laboratory Animals,Fourth Revised Edition, 1995 (ISBN ) Subcommittee on Laboratory Animal Nutrition, Committee on Animal Nutrition, Board on Agriculture, National Research Council


• Nutrient Requirements of Nonhuman Primates: Second Revised Edition (ISBN ) Committee on Animal Nutrition, Ad Hoc Committee on Nonhuman Primate Nutrition, National Research Council


• Safety of Genetically Engineered Foods: Approaches to Assessing Unintended Health Effects (ISBN ) Committee on Identifying and Assessing Unintended Effects of Genetically Engineered Foods on Human Health, National Research Council


• Eat for Life:The Food and Nutrition Board's Guide to Reducing Your Risk of Chronic Disease (ISBN ) Catherine E. Woteki and Paul R. Thomas, Editors; Institute of Medicine, National Academy of Sciences


• Biobased Industrial Products:Research and Commercialization Priorities (ISBN ) Committee on Biobased Industrial Products, National Research Council


• Dietary Risk Assessment in the WIC Program (ISBN ) Committee on Dietary Risk Assessment in the WIC Program, Food and Nutrition Board


• Dietary Reference Intakes: Guiding Principles for Nutrition Labeling and Fortification (ISBN ) Committee on Use of Dietary Reference Intakes in Nutrition Labeling


• Assessing Changing Food Consumption Patterns (ISBN ) Committee on Food Consumption Patterns, Food and Nutrition Board, National Research Council


• Food Components to Enhance Performance:An Evaluation of Potential Performance-Enhancing Food Components for Operational Rations (ISBN ) Bernadette M. Marriott, Editor; Committee on Military Nutrition Research, Food and Nutrition Board


• Underutilized Resources as Animal Feedstuffs (ISBN ) Subcommittee on Underutilized Resources as Animal Feedstuffs, Committee on Animal Nutrition, National Research Council


• Recommended Dietary Allowances:10th Edition (ISBN ) Subcommittee on the Tenth Edition of the Recommended Dietary Allowances, Food and Nutrition Board, Commission on Life Sciences, National Research Council


• Nutrition Issues in Developing Countries:Part I: Diarrheal Diseases, Part II: Diet and Activity During Pregnancy and Lactation (ISBN ) Subcommittee on Nutrition and Diarrheal Diseases Control, Subcommittee on Diet, Physical Activity, and Pregnancy Outcome, Committee on International Nutrition Programs, Food and Nutrition Board


• Nutrient Composition of Rations for Short-Term, High-Intensity Combat Operations (ISBN ) Committee on Optimization of Nutrient Composition of Military Rations for Short-term, High-stress Situations, Committee on Military Nutrition Research


• Carcinogens and Anticarcinogens in the Human Diet:A Comparison of Naturally Occurring and Synthetic Substances (ISBN ) Committee on Comparative Toxicity of Naturally Occurring Carcinogens, National Research Council


• Not Eating Enough: Overcoming Underconsumption of Military Operational Rations (ISBN ) Bernadette M. Marriott, Editor; Committee on Military Nutrition Research, Institute of Medicine


• Opportunities in the Nutrition and Food Sciences:Research Challenges and the Next Generation of Investigators (ISBN ) Paul R. Thomas and Robert Earl, Editors; Committee on Opportunities in the Nutrition and Food Sciences, Institute of Medicine


• Nutrient Requirements of Swine: Eleventh Revised Edition (ISBN ) Subcommittee on Swine Nutrition; Committee on Animal Nutrition; National Research Council


• Diet, Nutrition, and Cancer:Directions for Research (ISBN ) Committee on Diet, Nutrition, and Cancer, National Research Council


• Nutrition Standards for Foods in Schools: Leading the Way Toward Healthier Youth (ISBN ) Committee on Nutrition Standards for Foods in Schools, Virginia A. Stallings and Ann L. Yaktine, editors


• Nutrient Requirements of Beef Cattle: Seventh Revised Edition: Update 2000 (ISBN ) Subcommittee on Beef Cattle Nutrition, Committee on Animal Nutrition, National Research Council


• Food Marketing to Children and Youth: Threat or Opportunity? (ISBN ) Committee on Food Marketing and the Diets of Children and Youth, J. Michael McGinnis, Jennifer Appleton Gootman, Vivica I. Kraak, Editors


• Use of Dietary Supplements by Military Personnel (ISBN ) M.R.C. Greenwood and Maria Oria, Editors, Committee on Dietary Supplement Use by Military Personnel, Institute of Medicine


• Mineral Tolerance of Animals: Second Revised Edition (ISBN ) Committee on Minerals and Toxic Substances in Diets and Water for Animals, National Research Council


• The Role of Chromium in Animal Nutrition (ISBN ) Committee on Animal Nutrition, National Research Council


• Report of the Workshop on Biology-based Technology to Enhance Human Well-being and Function in Extended Space Exploration (ISBN ) Steering Group for the Workshop on Biology-based Technology for Enhanced Space Exploration, National Research Council


• Asbestiform Fibers:Nonoccupational Health Risks (ISBN ) Committee on Nonoccupational Health Risks of Asbestiform Fibers, Board on Toxicology and Environmental Health Hazards, National Research Council


• Microbial Processes:Promising Technologies for Developing Countries (ISBN )


• Nanotechnology in Food Products:Workshop Summary (ISBN ) Leslie Pray and Ann Yaktine, Rapporteurs; Food Forum; Institute of Medicine


• WIC Nutrition Risk Criteria:A Scientific Assessment (ISBN ) Committee on Scientific Evaluation of WIC Nutrition Risk Criteria, Institute of Medicine


• Dietary Reference Intakes for Vitamin A, Vitamin K, Arsenic, Boron, Chromium, Copper, Iodine, Iron, Manganese, Molybdenum, Nickel, Silicon, Vanadium, and Zinc (ISBN ) Panel on Micronutrients, Subcommittees on Upper Reference Levels of Nutrients and of Interpretation and Use of Dietary Reference Intakes, and the Standing Committee on the Scientific Evaluation of Dietary Reference Intakes


• National Research Initiative: A Vital Competitive Grants Program in Food, Fiber, and Natural-Resources Research (ISBN ) Committee on an Evaluation of the US Department of Agriculture National Research Initiative Competitive Grants Program, National Research Council


• Frontiers of Engineering: Reports on Leading-Edge Engineering from the 2007 Symposium (ISBN ) National Academy of Engineering of the National Academies


• Dietary Reference Intakes Research Synthesis: Workshop Summary (ISBN ) Carol West Suitor and Linda D. Meyers, Rapporteurs, Planning Committee on Dietary Reference Intakes Research Synthesis


• Nutrient Requirements of Swine: 10th Revised Edition (ISBN ) Subcommittee on Swine Nutrition, Committee on Animal Nutrition, National Research Council


• Nutrient Requirements of Poultry: Ninth Revised Edition, 1994 (ISBN ) Subcommittee on Poultry Nutrition, National Research Council


• Frontiers in the Nutrition Sciences:Proceedings of a Symposium (ISBN ) Food and Nutrition Board, Institute of Medicine


• Nutrient Requirements of Dogs and Cats (ISBN ) Subcommittee on Dog and Cat Nutrition, Committee on Animal Nutrition, National Research Council