|
||||||||||||||||
|
||||||||||||||||
The following HTML text is provided to enhance online readability. Many aspects of typography translate only awkwardly to HTML. Please use the page image as the authoritative form to ensure accuracy. Second Meeting: September 20–21, 2001 The following sites were visited during a field trip held on September 20, 2001. The individuals who made presentations at the various sites are listed below. Maine Atlantic Salmon. LLC Facilities. Cross Island. Maine Alf-Helge Aarskog, Maine Atlantic Salmon, Inc. Sebastian Belle, Maine Aquaculture Association Elizabeth Butler, Pierce Atwood Daniel MacPhee, Maritime Veterinary Services Stephen Page, Maine Atlantic Salmon, Inc. Steve Swartz, Maine Atlantic Salmon, Inc. Small Grower—Blueberry Farm, Whitneyville, Maine David Bell, Wild Blueberries Commission Lincoln Sennett, Wild Blueberry Grower David Yarborough, University of Maine Cherry Field Foods, Columbia Barrens, Maine Brad Caswell, Cherryfield Foods Sid Reynolds, Cherryfield Foods Pleasant River Wier, Pleasant River, Maine Joan Trial, Maine Atlantic Salmon Commission Craig Brook National Fish Hatchery, East Orland, Maine Tom King, Craig Brook Hatchery Jerry Marancik, U.S. Fish & Wildlife Service Ralph Pisapia, U.S. Fish &Wildlife Service The following individuals made presentations to the committee at the public session, held on September 21, 2001, at the Four Points Sheraton Hotel, Bangor, Maine: Edward Baum, Atlantic Salmon Unlimited Kevin Friedland, National Marine Fisheries Service, University of Massachusetts Andy Goode, Atlantic Salmon Federation Terry Haines, U.S. Geological Survey
|
|
|||||||||||||||
