. "Appendix J: Public Meeting Agendas." Air Emissions from Animal Feeding Operations: Current Knowledge, Future Needs. Washington, DC: The National Academies Press, 2003.
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Air Emissions from Animal Feeding Operations: Current Knowledge, Future Needs
John H. Martin Jr., Hall Associates
Roy V. Oommen, Eastern Research Group
John D. Crenshaw, Eastern Research Group
8:30
Adjourn
January 25, 2002—Raleigh, North Carolina
Swine Air Emission Measurement and Mitigation
8:00 a.m.
Introduction
Perry Hagenstein, Chair
NRC Committee on Air Emissions from Animal Feeding Operations
8:10
In-ground Digester with Biogas Recovery and Electricity Generation
Dr. Leonard Bull, Associate Director Animal and Poultry Waste Center
North Carolina State University
8:30
Measurement of Trace-Gas Emissions in Animal Production Systems
Dr. Lowry Harper, Research Scientist
United States Department of Agriculture
8:50
Open Path Laser Technology/Modeling to Derive Emission Factors for Swine Production Facilities
Dr. Bruce Harris, Research Scientist
Environmental Protection Agency
9:10
Pathogens and Air Quality Concerns
Dr. Mark Sobsey, Professor Environmental Sciences and Engineering
University of North Carolina
9:30
Questions
Robert Flocchini, Vice-Chair
NRC Committee on Air Emissions from Animal Feeding Operations
9:45
Break
10:00
Permeable Lagoon Cover for Odor and Ammonia Volatilization Reduction
Dr. Leonard Bull, Associate Director Animal and Poultry Waste Center
North Carolina State University
10:20
Odor Quantification and Environmental Concerns
Dr. Susan Schiffman, Professor of Medical Psychology
