NOTE: Good source and excellent source refer to nutrient content claims. Under current regulations, a food must contain 10 to 19 percent of the DV to serve as a good source of a nutrient. An excellent (or high) source must contain at least 20 percent of the DV.

^aEAR = Estimated Average Requirement, AI = Adequate Intake.

^bAs retinol activity equivalents (RAE). 1 RAE = 1 μg retinol, 12 μg β-carotene, 24 μg α-carotene, or 24 μg β-cryptoxanthin. The RAE for dietary provitamin A carotenoids is twofold greater than retinol equivalents (RE), whereas the RAE for preformed vitamin A is the same as RE.

^cAs α-tocopherol. α-Tocopherol includes RRR-α-tocopherol, the only form of α-tocopherol that occurs naturally in foods, and the 2R-stereoisomeric forms of α-tocopherol (RRR-, RSR-, RRS-, and RSS-α-tocopherol) that occur in fortified foods and supplements. It does not include the 2S-stereoisomeric forms of α-tocopherol (SRR-, SSR-, SRS-, and SSS-α-tocopherol), also found in fortified foods and supplements.