National Academy of Sciences | 150 Year Anniversary

Questions? Call 800-624-6242

| Items in cart [0]

The National Academies Press

PAPERBACK
price:$59.95
add to cart

HARDBACK
price:$79.95
add to cart

Rights & Permissions

topleft topright

Dietary Reference Intakes for Water, Potassium, Sodium, Chloride, and Sulfate (2005)
Food and Nutrition Board (FNB)

Citation Manager

. "4 Water." Dietary Reference Intakes for Water, Potassium, Sodium, Chloride, and Sulfate. Washington, DC: The National Academies Press, 2005.

Please select a format:

BibTeX EndNote RefMan


Page
129
bottomleft bottomright

The following HTML text is provided to enhance online readability. Many aspects of typography translate only awkwardly to HTML. Please use the page image as the authoritative form to ensure accuracy.


Dietary Reference Intakes for Water, Potassium, Sodium, Chloride, and Sulfate

FIGURE 4-17 Daily fluid (water) requirements as related to air temperature and activity from studies conducted by the U.S. Army and used previously to estimate water requirements (1959). Top line (a) represents “hard work” in sun for 8 h/ day. Second line (b) represents moderate work in sun for 8 h/day. The bottom line (c) represents resting in shade for 8 h/day.

requirements range in sedentary, active, and very active persons from 3 to 6 L/day in temperate climates and from 4 to 12 L/day in hot climates (Brown, 1947b; Lee, 1964; Sawka and Montain, 2001; U.S. Army, 1959).

Fluid requirement data, based on intake, was reported in 1947 for soldiers working in different climates (Brown, 1947b). Figure 4-16 provides their reported relationships between daily maximal and mean air temperature values at two levels of physical activity on daily fluid requirements (qt/day, 1 qt = 0.95 L). This analysis did not specify the exact metabolic rates (kcal/day) or climatic heat stress encountered (e.g., radiant heat, humidity, air motion), and the experiments were mostly conducted in desert climates. Note that if the daily mean temperature was 30°C (86°F), the daily fluid requirements approximated ≈ 10 qt (9.5 L) if working 8 hours per day or ≈ 5 qt (4.5 L) if resting in the shade. Figure 4-16 suggests that in extreme heat stress and activity conditions, the daily fluid requirements could be greater than 16 qt (15.2 L). However, most persons reduce their activity level in hot weather, so such high daily fluid requirements would be for very physically fit, heat acclima-

Page
129
Front Matter (R1-R20)
Summary (1-20)
1 Introduction to Dietary Reference Intakes (21-36)
2 Overview and Methods (37-49)
3 A Model for the Development of Tolerable Upper Intake Levels (50-72)
4 Water (73-185)
5 Potassium (186-268)
6 Sodium and Chloride (269-423)
7 Sulfate (424-448)
8 Applications of Dietary Reference Intakes for Electrolytes and Water (449-464)
9 A Research Agenda (465-470)
Appendix A: Glossary and Acronyms (471-476)
Appendix B: Origin and Framework of the Development of Dietary Reference Intakes (477-484)
Appendix C: Predictions of Daily Water and Sodium Requirements (485-493)
Appendix D: U.S. Dietary Intake Data from the Third National Health and Nutrition Examination Survey, 1988–1994 (494-517)
Appendix E: U.S. Dietary Intake Data for Water and Weaning Foods from the Continuing Survey of Food Intakes by Individuals, 1994–1996, 1998 (518-526)
Appendix F: Canadian Dietary Intake Data for Adults from Ten Provinces, 1990–1997 (527-533)
Appendix G: U.S. Water Intake and Serum Osmolality Data from the Third National Health and Nutrition Examination Survey, 1988–1994 (534-536)
Appendix H: U.S. Total Water Intake Data by Frequency of Leisure Time Activity from the Third National Health and Nutrition Examination Survey, 1988–1994 (537-545)
Appendix I: Dose-Response Effects of Sodium Intake on Blood Pressure (546-557)
Appendix J: Serum Electrolyte Concentrations NHANES III, 1988-94 (558-563)
Appendix K: Options for Dealing with Uncertainties (564-568)
Appendix L: Acknowledgments (569-571)
Appendix M: Biographical Sketches of Panel Members (572-576)
Index (577-618)