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NOTICE: The project that is the subject of this report was approved by the Governing Board of the National Research Council, whose members are drawn from the councils of the National Academy of Sciences, the National Academy of Engineering, and the Institute of Medicine. The members of the committee responsible for the report were chosen for their special competences and with regard for appropriate balance.
This study was supported by a contract between the National Academy of Sciences and the U.S. Department of Health and Human Services’ Office of Disease Prevention and Health Promotion, Contract No. 282-96-0033, T03; the National Heart, Lung, and Blood Institute of the National Institutes of Health; the U.S. Environmental Protection Agency; the U.S. Department of Agriculture; Health Canada; the Institute of Medicine; the Dietary Reference Intakes Private Foundation Fund—International Life Sciences Institute-North America and the Dannon Institute; and the Dietary Reference Intakes Corporate Donors’ Fund. Contributors to the Fund have included Roche Vitamins, M&M/Mars, Mead Johnson Nutritionals, and the Nabisco Foods Group. Any opinions, findings, conclusions, or recommendations expressed in this publication are those of the author(s) and do not necessarily reflect the views of the organizations or agencies that provided support for the project.
Library of Congress Cataloging-in-Publication Data
Institute of Medicine (U.S.). Panel on Dietary Reference Intakes for Electrolytes and Water. Dietary reference intakes for water, potassium, sodium, chloride, and sulfate / Panel on Dietary Reference Intakes for Electrolytes and Water, Standing Committee on the Scientific Evaluation of Dietary Reference Intakes, Food and Nutrition Board.
p. ; cm.
Includes bibliographical references and index.
ISBN 0-309-09158-6 (hardcover)—ISBN 0-309-09169-1 (pbk.)—ISBN 0-309-53049-0 (PDF) 1. Diet. 2. Nutrition.
[DNLM: 1. Nutritional Requirements—Canada. 2. Nutritional Requirements—United States. 3. Electrolytes—Canada. 4. Electrolytes—United States. 5. Reference Values—Canada. 6. Reference Values—United States. 7. Water—Canada. 8. Water—United States.] I. Title.
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