Crossing

Crossing occurs when a plant breeder takes pollen from one plant and brushes it onto the pistil of a sexually compatible plant, producing a hybrid that carries genes from both parents. When the hybrid progeny reaches flowering maturity, it also may be used as a parent.

Plant breeders usually want to combine the useful features of two plants. For example, they might add a disease-resistance gene from one plant to another that is high-yielding but disease-susceptible, while leaving behind any undesirable genetic traits of the disease-resistant plant, such as poor fertility and seed yield, susceptibility to insects or other diseases, or the production of antinutritional metabolites.

Because of the random nature of recombining genes and traits in crossed plants, breeders usually have to make hundreds or thousands of hybrid progeny to create and identify those few that possess useful features with a minimum of undesirable features. For example, the majority of progeny may show the desired disease resistance, but unwanted genetic features of the disease-resistant parent may also be present in some. Crossing is still the mainstay of modern plant breeding, but many other techniques have been added to the breeders’ tool kit.

Interspecies Crossing

Interspecies crossing can take place through various means. Closely related species, such as cultivated oat (Avena sativa) and its weedy relative wild oat (Avena fatua), may cross-pollinate for exchange of genetic information, although this is not generally the case. Genes from one species also can naturally integrate into the genomes of more distant relatives under certain conditions. Some food plants can carry genes that originate in different species, transferred both by nature and by human intervention. For example, common wheat varieties carry genes from rye. A common potato, Solanum tuberosum, can cross with relatives of other species, such as S. acaule (Kozukue et al., 1999) or S. chacoense (Sanford et al., 1998; Zimnoch-Guzowska et al., 2000).

Chromosome engineering is the term given to nonrecombinant deoxyribonucleic acid (rDNA) cytogenetic manipulations, in which portions of chromosomes from near or distant species are recombined through a natural process called chromosomal translocation. Sears (1956, 1981) pioneered the human exploitation of this process, which proved valuable for transferring traits that were otherwise unattainable, such as pest or disease resistance, into crop species. However, because transferring large segments of chromosomes also transferred a number of neutral or detrimental genes, the utility of this technique was limited.

Recent refinements allow plant breeders to restrict the transferred genetic material, focusing more on the gene of interest (Lukaszewski, 2004). As a result,



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