Other NAP books related by word and phrase frequencies

The following titles are likely to be of interest to you. The top keyword and keyphrase weights from this report have been compared with the equivalent lists of words and phrases for all other available NAP publications.

• Progress in Preventing Childhood Obesity: How Do We Measure Up? (ISBN ) Committee on Progress in Preventing Childhood Obesity


• Nutrition Standards for Foods in Schools: Leading the Way Toward Healthier Youth (ISBN ) Committee on Nutrition Standards for Foods in Schools, Virginia A. Stallings and Ann L. Yaktine, editors


• Accelerating Progress in Obesity Prevention: Solving the Weight of the Nation (ISBN ) Committee on Accelerating Progress in Obesity Prevention; Institute of Medicine


• Challenges and Opportunities for Change in Food Marketing to Children and Youth: Workshop Summary (ISBN ) Heather Breiner, Lynn Parker, and Steve Olson, Rapporteurs; Standing Committee on Childhood Obesity Prevention; Food and Nutrition Board; Institute of Medicine


• WIC Food Packages: Time for a Change (ISBN ) Committee to Review the WIC Food Packages


• Front-of-Package Nutrition Rating Systems and Symbols: Promoting Healthier Choices (ISBN ) Ellen A. Wartella, Alice H. Lichtenstein, Ann Yaktine, and Romy Nathan, Editors; Committee on Examination of Front-of-Package Nutrition Rating Systems and Symbols (Phase II); Institute of Medicine


• Child and Adult Care Food Program:Aligning Dietary Guidance for All (ISBN ) Suzanne P. Murphy, Ann L. Yaktine, Carol West Suitor, and Sheila Moats, Editors; Committee to Review Child and Adult Care Food Program Meal Requirements; Institute of Medicine


• Joint U.S.-Mexico Workshop on Preventing Obesity in Children and Youth of Mexican Origin: Summary (ISBN ) Maria Oria and Kristin Sawyer, Rapporteurs


• Examination of Front-of-Package Nutrition Rating Systems and Symbols: Phase I Report (ISBN ) Ellen A. Wartella, Alice H. Lichtenstein, and Caitlin S. Boon, Editors; Committee on Examination of Front-of-Package Nutrition Ratings Systems and Symbols; Institute of Medicine


• Strategies to Reduce Sodium Intake in the United States (ISBN ) Jane E. Henry and Christine L. Taylor, Editors; Committee on Strategies to Reduce Sodium Intake; Institute of Medicine


• Measuring Progress in Obesity Prevention: Workshop Report (ISBN ) Committee on Accelerating Progress in Obesity Prevention; Institute of Medicine


• School Meals:Building Blocks for Healthy Children (ISBN ) Virginia A. Stallings, Carol West Suitor, and Christine L. Taylor, Editors; Committee on Nutrition Standards for National School Lunch and Breakfast Programs; Institute of Medicine


• Improving America's Diet and Health:From Recommendations to Action (ISBN ) Paul R. Thomas, Editor; Committee on Dietary Guidelines Implementation, Institute of Medicine


• Mitigating the Nutritional Impacts of the Global Food Price Crisis:Workshop Summary (ISBN ) Elizabeth Haytmanek and Katherine McClure, Rapporteurs; Institute of Medicine


• Hunger and Obesity: Understanding a Food Insecurity Paradigm: Workshop Summary (ISBN ) Lisa M. Troy, Emily Ann Miller, and Steve Olson, Rapporteurs; Institute of Medicine


• Early Childhood Obesity Prevention Policies (ISBN ) Committee on Obesity Prevention Policies for Young Children; Leann L. Birch, Lynn Parker, and Annina Burns, Editors; Institute of Medicine


• Legal Strategies in Childhood Obesity Prevention: Workshop Summary (ISBN ) Lynn Parker, Matthew Spear, Nicole Ferring Holovach, and Stephen Olson, Rapporteur; Standing Committee on Childhood Obesity Prevention; Institute of Medicine


• Supplemental Nutrition Assistance Program: Examining the Evidence to Define Benefit Adequacy (ISBN ) Julie A. Caswell and Ann L. Yaktine, Editors; Committee on Examination of the Adequacy of Food Resources and SNAP Allotments; Food and Nutrition Board; Committee on National Statistics; Institute of Medicine; National Research Council


• Bridging the Evidence Gap in Obesity Prevention:A Framework to Inform Decision Making (ISBN ) Shiriki K. Kumanyika, Lynn Parker, and Leslie J. Sim, Editors; Committee on an Evidence Framework for Obesity Prevention Decision Making; Institute of Medicine


• Nutrition Standards and Meal Requirements for National School Lunch and Breakfast Programs: Phase I. Proposed Approach for Recommending Revisions (ISBN ) Virginia A. Stallings and Christine L. Taylor, Editors, Committee on Nutrition Standards for National School Lunch and Breakfast Programs, National Research Council


• Adolescent Health Services: Missing Opportunities (ISBN ) Committee on Adolescent Health Care Services and Models of Care for Treatment, Prevention, and Healthy Development, National Research Council


• Genes, Behavior, and the Social Environment: Moving Beyond the Nature/Nurture Debate (ISBN ) Committee on Assessing Interactions Among Social, Behavioral, and Genetic Factors in Health, Lyla M. Hernandez and Dan G. Blazer, Editors


• Dietary Risk Assessment in the WIC Program (ISBN ) Committee on Dietary Risk Assessment in the WIC Program, Food and Nutrition Board


• Promoting Cardiovascular Health in the Developing World:A Critical Challenge to Achieve Global Health (ISBN ) Valentin Fuster and Bridget B. Kelly, Editors; Committee on Preventing the Global Epidemic of Cardiovascular Disease: Meeting the Challenges in Developing Countries; Institute of Medicine


• Assessing Changing Food Consumption Patterns (ISBN ) Committee on Food Consumption Patterns, Food and Nutrition Board, National Research Council


• A Population-Based Policy and Systems Change Approach to Prevent and Control Hypertension (ISBN ) Committee on Public Health Priorities to Reduce and Control Hypertension; Institute of Medicine


• Nutritional Risk Assessment: Perspectives, Methods, and Data Challenges, Workshop Summary (ISBN ) Carol West Suitor, Ann Yaktine, and Maria Oria, Rapporteurs, Food Forum


• Informing the Future: Critical Issues in Health, Fourth Edition (ISBN )


• Informing the Future: Critical Issues in Health, Third Edition (ISBN )


• Informing the Future:Critical Issues in Health, Fifth Edition (ISBN )


• Diet and Health:Implications for Reducing Chronic Disease Risk (ISBN ) Committee on Diet and Health, National Research Council


• Improving Data to Analyze Food and Nutrition Policies (ISBN ) Panel on Enhancing the Data Infrastructure in Support of Food and Nutrition Programs, Research, and Decision Making, National Research Council


• Progress in Preventing Childhood Obesity: Focus on Industry - Brief Summary: Institute of Medicine Regional Symposium (ISBN ) In collaboration with The California Endowment Supported by The Robert Wood Johnson Foundation, December 1, 2005, Beckman Center of the National Academies, Irvine, CA, Committee on Progress in Preventing Childhood Obesity


• Proposed Criteria for Selecting the WIC Food Packages: A Preliminary Report of the Committee to Review the WIC Food Packages (ISBN ) Committee to Review the WIC Food Packages


• Local Government Actions to Prevent Childhood Obesity (ISBN ) Lynn Parker, Annina Catherine Burns, and Eduardo Sanchez, Editors; Committee on Childhood Obesity Prevention Actions for Local Governments; Institute of Medicine; National Research Council


• WIC Nutrition Risk Criteria:A Scientific Assessment (ISBN ) Committee on Scientific Evaluation of WIC Nutrition Risk Criteria, Institute of Medicine


• Premature Death in the New Independent States (ISBN ) Jose Luis Bobadilla, Christine A. Costello, and Faith Mitchell, Editors; Committee on Population, National Research Council


• Fed Up! Winning the War Against Childhood Obesity (ISBN ) Susan Okie


• Research Methods to Assess Dietary Intake and Program Participation in Child Day Care: Application to the Child and Adult Care Food Program: Workshop Summary (ISBN ) Leslie Pray, Ann Yaktine, and Sheila Moats, Rapporteurs; Food and Nutrition Board; Institute of Medicine


• Leveraging Food Technology for Obesity Prevention and Reduction Efforts: Workshop Summary (ISBN ) Leslie Pray and Laura Pillsbury, Rapporteurs; Food Forum; Institute of Medicine


• National Survey Data on Food Consumption:Uses and Recommendations (ISBN ) Coordinating Committee on Evaluation of Food Consumption Surveys, Food and Nutrition Board, National Research Council


• New Findings on Poverty and Child Health and Nutrition:Summary of a Research Briefing (ISBN ) Anne Bridgman and Deborah Phillips, Editors; Board on Children, Youth, and Families, National Research Council and Institute of Medicine