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INTRODUCTION 543
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APPENDIX C
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Dietary Reference Intakes for Energy, Carbohydrate, Fiber, Fat, Fatty
Acids, Cholesterol, Protein, and Amino Acids
(ISBN 0-309-08537-3), Chapter 4, pp. 105–106.
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OCR for page 1328
1328 DIETARY REFERENCE INTAKES
APPENDIX E
Dietary Reference Intakes for Energy, Carbohydrate, Fiber, Fat, Fatty
Acids, Cholesterol, Protein, and Amino Acids
(ISBN 0-309-08537-3)
http://newton.nap.edu/catalog/10490.html
APPENDIX F
Dietary Reference Intakes for Calcium, Phosphorus, Magnesium,
Vitamin D, and Fluoride (ISBN 0-309-06350-7)
http://newton.nap.edu/catalog/5776.html
Dietary Reference Intakes for Energy, Carbohydrate, Fiber, Fat, Fatty
Acids, Cholesterol, Protein, and Amino Acids
(ISBN 0-309-08537-3)
http://newton.nap.edu/catalog/10490.html
Dietary Reference Intakes for Thiamin, Riboflavin, Niacin, Vitamin
B6, Folate, Vitamin B12, Pantothenic Acid, Biotin, and Choline
(ISBN 0-309-06411-2)
http://newton.nap.edu/catalog/6015.html
Dietary Reference Intakes for Vitamin A, Vitamin K, Arsenic, Boron,
Chromium, Copper, Iodine, Iron, Manganese, Molybdenum, Nickel,
Silicon, Vanadium, and Zinc
(ISBN 0-309-07290-5)
http://newton.nap.edu/catalog/10026.html
Dietary Reference Intakes for Vitamin C, Vitamin E, Selenium, and
Carotenoids
(ISBN 0-309-06949-1)
http://newton.nap.edu/catalog/9810.html
Dietary Reference Intakes for Water, Potassium, Sodium, Chloride,
and Sulfate
(ISBN 0-309-09158-6)
http://newton.nap.edu/catalog/10925.html
OCR for page 1329
1329
O NLINE REFERENCES
APPENDIX G
Dietary Reference Intakes for Vitamin A, Vitamin K, Arsenic, Boron,
Chromium, Copper, Iodine, Iron, Manganese, Molybdenum, Nickel,
Silicon, Vanadium, and Zinc
(ISBN 0-309-07290-5)
http://newton.nap.edu/catalog/10026.html
APPENDIX H
Please see the following Web site for a list of all Dietary
Reference Intakes reports:
http://www.nap.edu/catalog/dri/
APPENDIX I
Dietary Reference Intakes: Applications in Dietary Assessment
(ISBN 0-309-07183-6)
http://newton.nap.edu/catalog/9956.html
OCR for page 1330
