unhealthy choices. Sanders-Butler said that buying food in bulk helps to not only reduce costs but allows for the preparation of several meals over a period of time. Although fast-food might appear to be less expensive, it is only eaten for one meal. The notion that healthy foods are more expensive is not necessarily true if one thinks about what it costs over time to eat unhealthy choices.
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Ku, L., M. Lin, and M. Broaddus. 2007. Improving children’s health: A chartbook about the roles of Medicaid and SCHIP. http://www.cbpp.org/schip-chartbook.pdf (accessed January 12, 2009).
Managed Risk Medical Insurance Board, California Department of Health Services. 2002. Health status assessment report: First year report. Sacramento, CA: California Department of Health Services.
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