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Letter Report on the Review of the Food Safety and Inspection Service Proposed Risk-Based Approach to and Application of Public-Health Attribution (2009)
Board on Environmental Studies and Toxicology (BEST)

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. "Attachment E PUBLIC AGENDAS FOR MEETINGS." Letter Report on the Review of the Food Safety and Inspection Service Proposed Risk-Based Approach to and Application of Public-Health Attribution. Washington, DC: The National Academies Press, 2009.

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Letter Report on the Review of the Food Safety and Inspection Service Proposed Risk-Based Approach to and Application of Public-Health Attribution

Attachment E
PUBLIC AGENDAS FOR MEETINGS

First Meeting: November 6-7, 2008


November 6, 2008


Room 100

Keck Center of the National Academies

500 5th Street, NW

Washington, DC

8:15 a.m.

Welcome, Introductions, Plans for the two days, Statement of Task

Committee chair and NRC staff

9:00 a.m.

FSIS Overview

Carol Maczka, Assistant Administrator, Office of Food Defense and Emergency Response

9:10 a.m.

USDA Perspective on Charge to the Committees

Scott Hurd, Deputy Under Secretary of the Office of Food Safety

9:25 a.m.

How FSIS Does Inspection

William Shaw, Senior Food Technologist, Office of Food Defense and Emergency Response

9:55 a.m.

FSIS Public Health Risk Ranking Algorithm

Erin Dreyling, Deputy Director, Data Analysis and Integration Group, Office of Food Defense and Emergency Response, FSIS

Handout: Technical Report (“Public Health Risk-Based Inspection System for Processing and Slaughter”)

10:40 a.m.

Break

11:00 a.m.

Information on FSIS Risk-Based Approach to Public Health Attribution

Dr. Curtis Travis, Science Applications International Corporation

Erin Dreyling, Deputy Director, Data Analysis and Integration Group, Office of Food Defense and Emergency Response, FSIS

Lynda Kelley, Senior Advisor for Food Defense, Office of Food Defense and Emergency Response, FSIS

 

Handout: Appendix A of Technical Report (“Public Health Attribution and Performance Measures Methods”)

12:35 p.m.

Lunch

1:35 p.m.

Proposed Methodology for Risk-Based Regulation of In-Commerce Activities

Don Anderson, Staff Officer, Program Evaluation and Improvement Staff, Office of Program Evaluation, Enforcement and Review

Page
37

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OCR for page 37
Letter Report on the Review of the Food Safety and Inspection Service Proposed Risk-Based Approach to and Application of Public-Health Attribution Attachment E PUBLIC AGENDAS FOR MEETINGS First Meeting: November 6-7, 2008 November 6, 2008 Room 100 Keck Center of the National Academies 500 5th Street, NW Washington, DC 8:15 a.m. Welcome, Introductions, Plans for the two days, Statement of Task Committee chair and NRC staff 9:00 a.m. FSIS Overview Carol Maczka, Assistant Administrator, Office of Food Defense and Emergency Response 9:10 a.m. USDA Perspective on Charge to the Committees Scott Hurd, Deputy Under Secretary of the Office of Food Safety 9:25 a.m. How FSIS Does Inspection William Shaw, Senior Food Technologist, Office of Food Defense and Emergency Response 9:55 a.m. FSIS Public Health Risk Ranking Algorithm Erin Dreyling, Deputy Director, Data Analysis and Integration Group, Office of Food Defense and Emergency Response, FSIS Handout: Technical Report (“Public Health Risk-Based Inspection System for Processing and Slaughter”) 10:40 a.m. Break 11:00 a.m. Information on FSIS Risk-Based Approach to Public Health Attribution Dr. Curtis Travis, Science Applications International Corporation Erin Dreyling, Deputy Director, Data Analysis and Integration Group, Office of Food Defense and Emergency Response, FSIS Lynda Kelley, Senior Advisor for Food Defense, Office of Food Defense and Emergency Response, FSIS   Handout: Appendix A of Technical Report (“Public Health Attribution and Performance Measures Methods”) 12:35 p.m. Lunch 1:35 p.m. Proposed Methodology for Risk-Based Regulation of In-Commerce Activities Don Anderson, Staff Officer, Program Evaluation and Improvement Staff, Office of Program Evaluation, Enforcement and Review

OCR for page 38
Letter Report on the Review of the Food Safety and Inspection Service Proposed Risk-Based Approach to and Application of Public-Health Attribution 2:25 p.m. Public Comment Period 3:15 p.m. Adjourn Public Session November 7, 2008 9:30 a.m. Discussion of FSIS’ approach to attribution and serotyping Erin Dreyling, Deputy Director, Data Analysis and Integration Group, Office of Food Defense and Emergency Response, FSIS Lynda Kelley, Senior Advisor for Food Defense, Office of Food Defense and Emergency Response, FSIS Dr. Curtis Travis, Science Applications International Corporation 10:30 a.m End of public session Second Meeting: January 5, 2009 Room 201 Keck Center of the National Academies 500 5th Street, NW Washington, DC 3:30 a.m. Presentation by FSIS on the Use of the Danish Model to Calculate Attribution Carl Schroeder, Deputy Director, Risk Assessment and Residue Division, Office of Public Health Science Chuanfa Guo, Senior Risk Analyst, Risk Assessment and Residue Division, Office of Public Health Science 4:00 p.m. Questions and Discussion with Committee 4:45 p.m. Public Comment Period 5:00 p.m. Adjourn Public Session