New England Medical Center and Tufts University in Boston in 1987. As an associate professor at Tufts University, he undertook basic molecular pathogenesis research on foodborne pathogens, especially Shiga toxin-producing Escherichia coli. In 2001, Dr. Acheson moved his laboratory to the University of Maryland Medical School in Baltimore to continue research on foodborne pathogens. In September 2002, Dr. Acheson accepted a position as chief medical officer at the FDA Center for Food Safety and Applied Nutrition (CFSAN). In January 2004, he also became the director of CFSAN’s Food Safety and Security Staff, and in January 2005, the staff was expanded to become the Office of Food Safety, Defense, and Outreach. In January 2007, the office was further expanded to become the Office of Food Defense, Communication, and Emergency Response. On May 1, 2007, Dr. Acheson assumed the position of FDA assistant commissioner for food protection to provide advice and counsel to the commissioner on strategic and substantive food safety and food defense matters. Dr. Acheson has published extensively and is internationally recognized both for his public health expertise in food safety and for his research in infectious diseases. Additionally, Dr. Acheson is a fellow of both the Royal College of Physicians (London) and the IDSA.


Ruth L. Berkelman, M.D., is the Rollins Professor and director of the Center for Public Health Preparedness and Research at the Rollins School of Public Health, Emory University, in Atlanta. She received her A.B. from Princeton University and her M.D. from Harvard Medical School. Board certified in pediatrics and internal medicine, she began her career at the Centers for Disease Control and Prevention (CDC) in 1980 and later became deputy director of the National Center for Infectious Diseases (NCID). She also served as a senior adviser to the director of CDC and as assistant surgeon general in the U.S. Public Health Service. In 2001 she came to her current position at Emory University, directing a center focused on emerging infectious diseases and other urgent threats to health, including terrorism. She has also consulted with the biologic program of the Nuclear Threat Initiative and is most recognized for her work in infectious diseases and disease surveillance. She was elected to the IOM in 2004. Currently a member of the Board on Life Sciences of the National Academies, she also chairs the Board of Public and Scientific Affairs at the American Society of Microbiology (ASM).


Enriqueta C. Bond, Ph.D., is president Emeritus of the Burroughs Wellcome Fund. She received her undergraduate degree from Wellesley College, her M.A. from the University of Virginia, and her Ph.D. in molecular biology and biochemical genetics from Georgetown University. She is a member of the IOM, the AAAS, the ASM, and the American Public Health Association. Dr. Bond chairs the Academies’ Board on African Science Academy Development and serves on the Report Review Committee for the Academies. She serves on the board and



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