Even in the most highly mechanized agricultural systems, food production is very dependent on weather. Concern about the potential impacts of climate change on food production, and associated effects on food prices and hunger, have existed since the earliest days of climate change research. Although there is still much to learn, several important findings have emerged from more than three decades of research.
It is clear, for example, that higher CO2 levels are beneficial for many crop and forage yields, for two reasons. In species with a C3 photosynthetic pathway, including rice and wheat, higher CO2 directly stimulates photosynthetic rates, although this mechanism does not affect C4 crops like maize. Secondly, higher CO2 allows leaf pores, called stomata, to shrink, which results in reduced water stress for all crops. The net effect on yields for C3 crops has been measured as an average increase of 14% for 580 ppm relative to 370 ppm (Ainsworth et al., 2008). For C4 species such as maize and sorghum, very few experiments have been conducted but the observed effect is much smaller and often statistically insignificant (Leakey, 2009).
Rivaling the direct CO2 effects are the impacts of climate changes caused by CO2, in particular changes in air temperature and available soil moisture. Many mechanisms of temperature response have been identified, with the relative importance of different mechanisms varying by location, season, and crop. Among the most critical responses are that crops develop more quickly under warmer temperatures, leading to shorter growing periods and lower yields, and that higher temperatures drive faster evaporation of water from soils and transpiration of water from crops. Exposure to extremely high temperatures (e.g., > 35ºC) can also cause damage in photosynthetic, reproductive, and other cells, and recent evidence suggests that even short exposures to high temperatures can be crucial for final yield (Schlenker and Roberts, 2009; Wassmann et al., 2009).
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5
Impacts in the Next Few Decades
and Coming Centuries
5.1 FOOD PRODUCTION, PRICES, AND HUNGER
Even in the most highly mechanized agricultural systems, food produc-
tion is very dependent on weather. Concern about the potential impacts
of climate change on food production, and associated effects on food
prices and hunger, have existed since the earliest days of climate change
research. Although there is still much to learn, several important findings
have emerged from more than three decades of research.
It is clear, for example, that higher CO2 levels are beneficial for many
crop and forage yields, for two reasons. In species with a C3 photosynthetic
pathway, including rice and wheat, higher CO2 directly stimulates photosyn-
thetic rates, although this mechanism does not affect C4 crops like maize.
Secondly, higher CO2 allows leaf pores, called stomata, to shrink, which
results in reduced water stress for all crops. The net effect on yields for C3
crops has been measured as an average increase of 14% for 580 ppm rela-
tive to 370 ppm (Ainsworth et al., 2008). For C4 species such as maize and
sorghum, very few experiments have been conducted but the observed effect
is much smaller and often statistically insignificant (Leakey, 2009).
Rivaling the direct CO2 effects are the impacts of climate changes
caused by CO2, in particular changes in air temperature and available soil
moisture. Many mechanisms of temperature response have been identified,
with the relative importance of different mechanisms varying by location,
season, and crop. Among the most critical responses are that crops develop
more quickly under warmer temperatures, leading to shorter growing periods
and lower yields, and that higher temperatures drive faster evaporation of
water from soils and transpiration of water from crops. Exposure to extremely
high temperatures (e.g., > 35°C) can also cause damage in photosynthetic,
reproductive, and other cells, and recent evidence suggests that even short
exposures to high temperatures can be crucial for final yield (Schlenker and
Roberts, 2009; Wassmann et al., 2009).
159
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160 CLIMATE STABILIZATION TARGETS
A wide variety of approaches have been used in an attempt to quantify
yield losses for different climate scenarios. Some models represent indi-
vidual processes in detail, while others rely on statistical models that, in
theory, should capture all relevant processes that have influenced histori-
cal variations in crop production. Figure 5.1 shows model estimates of the
combined effect of warming and CO2 on yields for different levels of global
temperature rise. It is noteworthy that although yields respond nonlinearly
to temperature on a daily time scale, with extremely hot days or cold nights
weighing heavily in final yields, the simulated response to seasonal warm-
ing is fairly linear at broad scales (Lobell and Field, 2007; Schlenker and
Roberts, 2009). Several major crops and regions reveal consistently nega-
tive temperature sensitivities, with between 5-10% yield loss per degree
warming estimated both by process-based and statistical approaches. Most
of the nonlinearity in Figure 5.1 reflects the fact that CO2 benefits for yield
saturate at higher CO2 levels.
For C3 crops, the negative effects of warming are often balanced by
positive CO2 effects up to 2-3°C local warming in temperate regions, after
which negative warming effects dominate. Because temperate land areas
will warm faster than the global average (see Section 4.2), this corresponds
to roughly 1.25-2°C in global average temperature. For C4 crops, even mod-
est amounts of warming are detrimental in major growing regions given the
small response to CO2 (see Box 5.1 for discussion of maize in the United
States).
The expected impacts illustrated in Figure 5.1 are useful as a measure of
the likely direction and magnitude of average yield changes, but fall short of
a complete risk analysis, which would, for instance, estimate the chance of
exceeding critical thresholds. The existing literature identifies several promi-
nent sources of uncertainty, including those related to the magnitude of local
warming per degree global temperature increase, the sensitivity of crop yields
to temperature, the CO2 levels corresponding to each temperature level (see
Section 3.2), and the magnitude of CO2 fertilization. The impacts of rainfall
changes can also be important at local and regional scales, although at broad
scales the modeled impacts are most often dictated by temperature and CO2
because simulated rainfall changes are relatively small (Lobell and Burke,
2008).
In addition, although the studies summarized in Figure 5.1 consider
several of the main processes that determine yield response to weather,
several other processes have not been adequately quantified. These include
responses of weeds, insects, and pathogens; changes in water resources
available for irrigation; effects of changes in surface ozone levels; effects of
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IMPACTS IN THE NEXT FEW DECADES AND COMING CENTURIES 161
Local Warming (C˚) for:
Low Latitudes
0 1.2 2.4 3.6
Mid-High Latitudes
0 1.5 3.0 4.5
Local Warming (C˚) for:
Low Latitudes
0 1.2 2.4 3.6 4.8
Mid-High Latitudes
0 1.5 3.0 4.5 6.0
FIGURE 5.1 Average expected impact of warming + CO2 increase on crop yields, without adaptation, for
broad regions summarized in IPCC AR4 (left) and for selected crops and regions with detailed studies
(right). Shaded area shows likely range (67%). Impacts are averages for current growing areas within each
5-1 replace panels with tiffs.eps
region and may be higher or lower for individual locations within regions. Temperature and CO2 changes
2 bitmaps with vector keys
for the IPCC summary (left) are relative to late 20th century, while changes estimated for regions (right)
were computed relative to pre-industrial. Estimates were derived from various sources (Matthews et al.,
1995; Lal et al., 1998; Easterling et al., 2007; Schlenker and Roberts, 2009; Schlenker and Lobell, 2010) (see
methods in Appendix for details).
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162 CLIMATE STABILIZATION TARGETS
BOX 5.1 HOW WILL MAIZE YIELDS IN THE UNITED STATES RESPOND TO CLIMATE
CHANGES?
Nearly 40% of global maize (or corn) production occurs in the United States, much of which
is exported to other nations. The future yield of U.S. maize is therefore important for nearly all
aspects of domestic and international agriculture. Higher temperatures speed development of
maize, increase soil evaporation rates, and above 35°C can compromise pollen viability, all of
which reduce final yields. High temperatures and low soil moisture during the flowering stage
are especially harmful as they can inhibit successful formation of kernels. In northern states,
warmer years generally improve yields as they extend the frost-free growing season and bring
temperature closer to optimum levels for photosynthesis. The majority of production, however,
occurs in areas where yields are favored by cooler than normal years, so that warming associ-
ated with climate change would lower average national yields. The most robust studies, based
on analysis of thousands of weather station and harvest statistics for rainfed maize (>80% of
U.S. production), suggest a roughly 7% yield loss per °C of local warming, which is in line with
previous estimates (USCCSP, 2008b). Given the rate of local warming in the Corn Belt relative to
global average, this implies an 11% yield loss per °C of global warming (Figure 5.1).
Whether these losses are realized will depend in large part on the effectiveness of adapta-
tion strategies, which include shifts in sowing dates, switches to longer maturing varieties, and
increased flood frequencies; and responses to extremely high temperatures.
Moreover, most crop modeling studies have not considered changes in sus-
tained droughts, which are likely to increase in many regions (Wang, 2005;
Sheffield and Wood, 2008), or potential changes in year-to-year variability
of yields. The net effect of these and other factors remains an elusive goal,
but these are likely to push yields in a negative direction. For example,
recent observations have shown that kudzu (Pueraria lobata), an invasive
weed favored by high CO2 and warm winters, has expanded over the past
few decades into the Midwest Corn Belt (Ziska et al., 2010).
Adaptation responses by growers are also poorly understood and could,
in contrast, reduce yield losses. For example, temperate growers are likely to
shift to earlier planting and longer maturing varieties as climate warms, and
models suggest this response could entirely offset losses in certain situations.
More commonly, however, these adaptations will at best be able to offset
2°C of local warming (Easterling et al., 2007), and they will be less effec-
tive in tropical regions where soil moisture, rather than cold temperatures,
limits the length of the growing season. Very few studies have considered the
evidence for ongoing adaptations to existing climate trends and quantified
the benefits of these adaptations.
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IMPACTS IN THE NEXT FEW DECADES AND COMING CENTURIES 163
development of new seeds that can better withstand water and heat stress and better utilize
elevated CO2. A wide range of maize varieties are currently sown throughout the country, cus-
tomized to local factors such as latitude, growing season length, and soil, and new varieties are
continually developed by private seed companies. These companies have historically focused
on biotic stresses, but are now releasing the first varieties explicitly targeted for drought re-
sistance. Heat tolerance has not received much investment outside of drought-related traits,
likely because of limited economic incentives in current climate. A comparison of maize yields
in northern and southern states suggests minimal historical adaptation to heat, as varieties that
are more frequently exposed to temperatures above 30°C exhibit similar sensitivities to varieties
grown in the North (Schlenker and Roberts, 2009). A major challenge in developing drought and
heat tolerance is that traits that confer these often reduce yields in good years, and growers and
seed companies have little economic incentive to accept this trade-off given current markets
and insurance programs. Another persistent challenge is the decade or more lag between initial
investments and seed release. In short, adaptation could offer large benefits, but only if formi-
dable technical and institutional barriers are overcome. To put the challenge in context, global
cereal demand is expected to rise by roughly 1.2% per year (FAO, 2006), so that adapting to 1°C
global warming (or avoiding 11% yield loss) is equivalent to keeping pace with roughly 9 years
of demand growth. The corresponding expected impact of 2°C global warming is 25%, or roughly
20 years of demand growth.
Future development of new varieties that perform well in hot and dry
conditions may also promote adaptation, but again the extent to which this
will help remains unclear. Breeders and geneticists must continually weigh
trade-offs between producing ample yield under stressful conditions and
producing high yields under favorable conditions (Campos et al., 2004). At
the higher warming levels considered in this report, it will be increasingly
difficult to generate varieties with a physiology that can withstand extreme
heat and drought while still being economically productive.
Although most studies have focused on crops, effects of climate change
on livestock, aquaculture, and fisheries have also been considered in recent
years. Livestock in parts of the world are raised mainly on grain and oilseed
crops, in which case impacts will largely follow from the prices of these
commodities and the costs of cooling or losing animals during heat waves.
In other cases livestock depend on grazing pasture and rangeland grasses,
which follow a similar pattern to crops in that temperate regions will see
modest gains up to ~2°C local warming, although forage quality may de-
crease with higher CO2 (Easterling et al., 2007). Although livestock systems
are vulnerable in tropical areas, they may become increasingly relied upon
as a strategy to cope with greater risks of crop failures (Thornton et al.,
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164 CLIMATE STABILIZATION TARGETS
2009b). As with livestock, impacts on fisheries are still very uncertain, but a
recent study suggests that if global average warming were to be 2°C, catch
potential could rise by 30-70% in high latitudes and fall by up to 40% in
the tropics, as commercial species shift away from the tropics as the ocean
warms (Cheung et al., 2010).
Food Prices and Food Security
One of the strengths of a global food system is that shortfalls in one area
can be offset by surpluses in another. Models of the global food economy
suggest that trade will represent an important but not complete buffer against
climate change-induced yield effects (Easterling et al., 2007). Specifically,
the comparative advantage will shift toward regions currently below opti-
mum temperatures for cereal production (e.g., Canada) and away from hot
tropical nations, with greater flows of food trade from north to south. On
average, studies suggest small price changes for cereals up to 2.5°C global
temperature increase above pre-industrial levels, with significant increases
for further warming, but there is considerable uncertainty around these
estimates (see Box 5.2).
Implications of climate change for hunger, or the more technical term—
food insecurity—follow in part from price changes, but also depend criti-
cally on how sources of income and other aspects of health are affected
by climate. A useful rule of thumb provided by early studies suggested that
malnourishment would rise by roughly 1% for each 2-2.5% rise in cereal
prices (Rosenzweig, 1993). These and subsequent analyses often make
untested assumptions about the ability of poor tropical nations to maintain
economic growth in the face of declining agricultural productivity. For
example, many African countries rely on agriculture for half or more of
all economic activity, and losses in productivity could dampen purchasing
power. Conversely, where price rises are greater than yield losses, house-
holds dependent on agricultural income could see net gains in food security.
In general, rural and urban workers with little or no landholdings are the
most vulnerable to price shocks. A new generation of models that explicitly
account for income sources among poor populations is emerging but yet to
provide robust insights. Also important could be climate-induced changes
in the incidence of diarrheal and other diseases, which inhibit food security
by reducing utilization of nutrients in food.
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IMPACTS IN THE NEXT FEW DECADES AND COMING CENTURIES 165
BOX 5.2 CLIMATE CHANGE IMPACTS ON GLOBAL CEREAL PRICES
Several modeling groups have analyzed future changes in global cereal markets in response
to climate change. All operate by making estimates of yield responses in each region, and then
inputting these into a model of global trade that computes the optimal mix of crop areas in
different regions and the market-clearing price. Five models summarized by the recent IPCC
report suggests small price changes for warming up to 2.5°C, and a nonlinear increase in prices
thereafter (Easterling et al., 2007). Two important caveats relate to these estimates, however.
First, the yield changes used in these models usually assume considerable levels of farm-
level adaptations, which substantially reduce impacts. For example, in one prominent study
cereal prices rose by 150% for a 5.2°C global mean temperature rise if farm-level adaptations
were not included. When changes in planting dates, cultivar choices, irrigation practices, and
fertilizer rates were simulated, these price changes were reduced to roughly 40% (Rosenzweig
and Parry, 1994). Other studies often do not estimate impacts without adaptation, making it dif-
ficult to gauge assumptions. The costs of adaptation are also not considered in these studies, or
reflected in price changes.
Second, most assessments have not adequately quantified sources of uncertainty. Although
different climate scenarios are often tested, processes related to crop yield changes and eco-
nomic adjustments are often implicitly assumed to be perfectly known. An additional source of
uncertainty is potential competition with bio-energy crops for suitable land, which could limit
the ability of croplands to expand in temperate regions as simulated by most trade models.m
5.2 COASTAL EROSION AND FLOODING
Our knowledge of the links between atmospheric concentration limits,
trajectories toward equilibrium temperature change, and sea level rise is
fraught with uncertainty. As reported in Section 4.8, it is therefore only
possible to offer a range of sea level rise between 0.5 and 1.0 m through
2100.
Moving down the causal chain to consider coastal erosion and flooding
adds yet another layer of complication because both are driven primarily by
storm surges, land-use decisions, and other processes whose intensities and
frequencies change from place to place. These changes alter the characters
of associated risks even if changes in the intensities and frequencies of the
storms, themselves, cannot be projected. The social and economic ramifica-
tions of these physical manifestations of climate change depend critically
on patterns of future development and population growth. It is, therefore,
extremely difficult to offer credible broad-based estimates of vulnerabilities
and potential adaptation costs. At best, in fact, we can offer only suggestive
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166 CLIMATE STABILIZATION TARGETS
ranges of aggregate risk and more quantitative estimates only for specific
locations.
Figure 5.2 offers a portrait of the geographic spread of deltas and mega-
deltas where mega-cities are at the greatest risk from rising seas—these are
the “hot-spots” of “key vulnerabilities” in the coastal zone. Ericson et al.
(2006) estimated that nearly 300 million people currently inhabit a sample of
40 such deltas with an average population density of 500 people per km2.
Translating this observation into projections of future vulnerabilities,
Table 5.1 shows the sensitivity of estimates of populations subject to coastal
flooding in 2080 to assumptions about socioeconomic development as de-
scribed in the SRES scenarios—sensitivity generated by differences across
the scenarios in population growth and by differences in assumptions about
economic development and therefore the capacity to adapt. Figure 5.3 em-
phasizes the importance of adaptation when it suggests, for example that
1 m of sea level rise could put between 10 and 300 million more people
at risk of coastal flooding each year. It is important to note, in interpreting
this figure, that the likelihood of inundation from coastal storms may not be
proportional with sea level rise. Moreover, the consequences of these storm
events calibrated in millions of people in jeopardy from coastal flooding de-
pend on local population densities and geographic features. The result of the
FIGURE 5.2 Relative vulnerability of coastal deltas as shown by the indicative population displaced by
5.2.eps
current sea-level trends to 2050 (Extreme=>1 million; High=1 million to 50,000; Medium=50,000 to 5,000;
following Ericson et al., 2006). Source: Nicholls et al. (2007: Figure 6.6).
bitmap
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IMPACTS IN THE NEXT FEW DECADES AND COMING CENTURIES 167
TABLE 5.1 Regional Distribution of Population Subject to Coastal Flooding in 2080 along
Alternative SRES Scenarios.
Table 5.1.eps
NOTE: Population estimates by region assume proportional population growth within coastal regions. Source:
bitmap
Nicholls (2004) as displayed in Nicholls et al. (2007: Table 6.5).
FIGURE 5.3 Estimates of people flooded in coastal areas attributable to sea level rise along alternative SRES
scenarios. Estimates of the number of additional people in jeopardy from coastal flooding along alternative
5-3.eps
SRES development scenarios for three gross categories of adaptation intensities are displayed. Constant
bitmap
protection envisions maintaining current practices, evolving protection envisions increasing protection as
local economies grow to preserve the current pattern with respect to national GDP, and enhanced protec-
tion envisions accelerating the pace of adaptation so that increasing resources are devoted to protection.
Source: Nicholls et al. (2007: Figure 6.8) derived from Nicholls and Tol (2006).
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168 CLIMATE STABILIZATION TARGETS
confluence of these complications is a noticeable threshold of accelerating
risk around 0.3 m of sea level rise that is captured even by global aggregates
regardless of adaptation effort. As a result, even 50 cm of SLR could put
between 5 and 200 million more people annually at risk of flooding.
Tol (2007) used a specific integrated assessment model of his own
creation to portray aggregate measures of erosion that parallel estimates of
populations facing complete displacement and/or significant economic loss
derived from economically efficient abandonment and/or growing protec-
tion costs across developed and developing countries. Figure 5.4 calibrates
his results graphically in relation to sea level rise; they were derived from
a socioeconomic portrait that was crafted to be consistent with the IS92a
emissions scenario for which seas rise by roughly 60 cm through 2100. This
work suggests that 50 cm of sea level rise could permanently displace up to
4 million people and cause more than 250,000 km2 of wetland and dry-land
to be lost to erosion worldwide (with 90% of these losses projected to occur
in developing countries). The human faces behind the global displacement
results portrayed here can, of course, be seen in examples of erosion from
coastal storms and rising seas. In the Arctic, Newtok, Alaska is already pre-
paring for complete displacement, for example, and several neighboring
towns face the same fate in the near future. Meanwhile, many small island
states like Tuvalo, the Maldives, and the Cook Islands foresee similar futures
this century if sea level rise continues.
Geographic detail for physical processes like erosion and inundation
FIGURE 5.4 Losses attributable to sea level rise. Estimates of wetland and dry-land losses for developed
5-4.eps
(Panel A) and developing countries (Panel B) correlated with sea level rise along a socioeconomic scenario
bitmap
that tracks IS92a. Source: Derived directly from Tol (2007) as depicted in Nicholls et al. (2007: Figure 6.10).
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IMPACTS IN THE NEXT FEW DECADES AND COMING CENTURIES 169
TABLE 5.2 Selected Losses from Sea Level Rise and Associated Erosions across Asia
SLR Rise
(from 2000 levels) Location Magnitude Source
81.4 ⋅ 103 k m2
0.3 m China Du and Zhang (2000)
21.3 ⋅ 103 k m2
Huanghe-Huaihe Delta
54.5 ⋅ 103 k m2
Changjiang Delta
5.5 ⋅ 103 k m2
Zhujiang Delta
2.3 ⋅ 103 k m2
1.0 m Japan Mimura and Yokoki (2004)
1.0 m Korea 1.2% area Madsen and Jakobsen (2004)
478 km2 (11%)
1.1 m India and Bangladesh Loucks et al. (2010)
1,396 km2 (33%)
1.2 m India and Bangladesh
4,015 km2 (96%)
0.3 m India and Bangladesh
from sea level rise has been emerging over the past decade. Table 5.2, for
example, offers estimates for several locations in Asia. Some are located in
important deltas in China where modest sea level rise of 0.3 meters would
cause significant loss of land area from inundation and erosion; others are
located in eastern and southeastern Asia where 1 m of sea level rise would
cause significant loss of land and protective mangroves in addition to putting
many people at risk of displacement. The final entry reports recent estimates
of associated loss in the habitat of the only tiger population in the world
(panthera tigris) that is adapted to living in mangroves; Loucks et al. (2010)
report that a nonlinear decline to extinction (at 30 cm) would begin around
15 cm of sea level rise.
Turning to specific locations within the United States, where it is pos-
sible to focus attention on downstream impacts and the potential adapta-
tion, Figure 5.5 first depicts coastal vulnerability to erosion across the mid-
Atlantic region at the end of the century for three sea level rise scenarios.
Enormous variability from site to site along the coastline is clearly displayed;
and so it is obvious that potential risks and the potential for adaptation can
be expected to be equally diverse.
5.3 STREAMFLOW
Runoff is defined as the difference between precipitation and the sum
of evapotranspiration and storage change on or below the land surface. On
long term balance, it must be balanced by precipitation minus evapotranspi-
ration, which also equals atmospheric moisture convergence. Streamflow is
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206 CLIMATE STABILIZATION TARGETS
3,130 km2. Without aid from humans these species are probably not going
to be able to persist.
Extinction is irreversible. Choices among stabilization targets can be
expected to determine the scope of future extinction (e.g., types of spe-
cies, geographic regions, etc.) that could be caused by climate change, or
alternatively the scale of protective adaptation measures such as species
management that could be considered to avoid extinctions.
5.8 BIOLOGICAL OCEAN
Impacts of CO2, pH, and Climate Change in the Ocean’s Biology
Marine ecosystems will be affected by climate change via physical
changes in ocean properties and circulation (Sections 4.1, 4.4, and 4.7),
ocean acidification via altered seawater chemistry from rising atmospheric
CO2 (Section 4.9), and sea-level rise via coastal habitat loss. Some of the
key potential impacts will involve changes in the magnitude and geographi-
cal patterns of ecological and biogeochemical rates and shifts in the ranges
of biological species and community structure (Boyd and Doney, 2002).
Impacts are expected to include both direct physiological impacts on organ-
isms through, for example, altered temperature, CO2, and nutrient supply,
and indirect effects through altered food-web interactions such as chang-
ing seasonal timing (phenology) of phytoplankton blooms or disruptions in
predatory-prey interactions.
Primary production by upper-ocean phytoplankton forms the base of
the marine food-web and drives ocean biogeochemistry through the export
flux of organic matter and calcareous and siliceous biominerals from plank-
tonic shells. Plankton growth rates for individual species are temperature
dependent and tend to increase under warming up to some threshold. When
viewed in aggregate, plankton community production rates approximately
follow an exponential curve in nutrient replete conditions, which would sug-
gest increasing global primary productivity over this century as sea surface
temperatures increase (Sarmiento et al., 2004). In most regions of the ocean,
however, primary production rates are limited by nutrients such as nitrogen,
phosphorus, and iron. Diatoms, a key shell-forming group of phytoplankton,
are also limited by silicon. The rates of many other biological processes,
such as bacterial respiration and zooplankton growth and respiration, also
speed-up as temperature rises, the integrated effect at the ecosystem level is
difficult to predict from first principles. Warming also occurs in conjunction
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IMPACTS IN THE NEXT FEW DECADES AND COMING CENTURIES 207
with other factors (rising CO2, altered ocean circulation), and the potential
synergistic or antagonistic effects of multiple stressors must be considered.
Satellite observations indicate a strong negative relationship, at inter-
annual time scales, between marine primary productivity and surface warm-
ing in the tropics and subtropics, most likely due to reduced nutrient supply
from increased vertical stratification (Behrenfeld et al., 2006). Satellite data
also indicate that the very lowest productivity regions in subtropical gyres
expanded in area over the past decade (Polovina et al., 2008), although
these trends may be due to interannual variability (Henson et al., 2010).
Numerical models project declining low-latitude marine primary produc-
tion in response to 21st century climate warming (Sarmiento et al., 2004;
Steinacher et al., 2010) (Figure 5.19). Warmer, more nutrient-poor condi-
tions in the subtropics could enhance biological nitrogen fixation (Boyd
and Doney, 2002), an effect that may be amplified by higher surface water
CO2 levels (Hutchins et al., 2009). The situation is less clear in temperate
and polar waters, although there is a tendency in most models for increased
production due to warming, reduced vertical mixing, and reduced sea-ice
cover. For example, the rapid warming and sea-ice retreat along the West
Antarctic Peninsula has lead to a poleward shift in the region of strong sea-
sonal primary production that has impacts for higher trophic levels including
seabirds (Montes-Hugo et al., 2009). In most open-ocean regions, however,
the climate signal in primary production and other ecosystem properties may
be difficult to distinguish from natural variability for many decades (Boyd et
al., 2008; Henson et al., 2010). Changes in atmospheric nutrient deposition
(nitrogen and iron) linked to fossil-fuel combustion and agriculture also can
alter marine productivity but mostly on regional scales near industrial and
agricultural sources (Duce et al., 2008; Krishnamurthy et al., 2009).
Subsurface oxygen levels likely will decline due to warmer waters (low-
er oxygen solubility) and altered ocean circulation, leading to an enlarge-
ment of open-ocean oxygen minimum zones and stronger coastal oxygen
depletion in some regions (Keeling et al., 2010; Rabalais et al., 2010). Low
subsurface O2, termed hypoxia, occurs naturally in open-ocean and coastal
environments from a combination of weak ventilation and/or strong organic
matter degradation. Dissolved O2 gas is essential for aerobic respiration, and
low O2 levels negatively affect the physiology of higher animals leading to
so-called “dead-zones” where many macro-fauna are absent. Coastal hypox-
ia can lead to marine habitat degradation and, in extreme cases, extensive
fish and invertebrate mortality (Levin et al., 2009; Rabalais et al., 2010). Ex-
panded open-ocean oxygen minimum zones would increase denitrification
and may contribute to increased oceanic production of the greenhouse gas
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208 CLIMATE STABILIZATION TARGETS
FIGURE 5.19 Model projected change in vertically integrated annual mean primary production (PP) relative
5-19.eps
to pre-industrial conditions (decadal mean 1860-1869) for the end of the 21st century under SRES A2. The
changes represent the difference between 2090-2099 and 1860-1869 (decadal means). Multi-model means
bitmap
have been computed for four coupled ocean-atmosphere models using regional skill scores as weights.
Where no observation-based data is available to calculate skill scores (e.g., in the Arctic) the arithmetic
mean of the model results is shown. The magnitude of the primary production changes are shown in per-
cent normalized to global mean areal primary production rate and are presented for a nominal increase in
global mean surface air temperature of 1°C. Source: Steinacher et al. (2010).
nitrous oxide (N2O). The organic matter respiration that generates hypoxia
also elevates CO2, and multiple stressors of warming, deoxygenation, and
ocean acidification magnify physiological and microbial responses (Pörtner
and Farrell, 2008; Brewer and Peltzer, 2009).
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IMPACTS IN THE NEXT FEW DECADES AND COMING CENTURIES 209
Open-ocean deoxygenation has been observed in the thermocline of
the North Pacific and tropical oceans over decadal periods, perhaps due
to natural climate variability (Mecking et al., 2008). Models project long-
term reductions of 1-7% in the global oxygen inventory and expansions of
open-ocean oxygen minimum zone over the 21st century (Frölicher et al.,
2009; Keeling et al., 2010). The duration, intensity, and extent of coastal
hypoxia has also been increasing substantially over the last half-century,
but primarily due to elevated fertilizer run-off and atmospheric nitrogen
deposition that contribute to coastal eutrophication, enhanced organic mat-
ter production, and export and subsurface decomposition that consumes
O2. Climate change could accelerate coastal hypoxia via surface warming
and regional increases in precipitation and river runoff that increase wa-
ter-column vertical stratification; on the other hand, more intense tropical
storms could disrupt stratification and increase O2 ventilation (Rabalais et
al., 2010). Expanding coastal hypoxia is also induced in some regions by
reorganization in ocean-atmosphere physics. Off the Oregon-Washington
coast, increased wind-driven upwelling is linked to the first appearance of
hypoxia, and even anoxia, on the inner-shelf after five decades of hypoxia-
free observations (Chan et al., 2008). Further south in the California Current
System, the depth of hypoxic surface has shoaled along the coast by up to
90 m (Bograd et al., 2008). The same physical phenomenon, along with the
penetration of fossil-fuel CO2 into off-shore source waters, are introducing
waters corrosive to aragonite (W < 1) onto the continental shelf (Feely et al.,
2008). There is conflicting evidence on how coastal upwelling may respond
to climate change, and impacts may vary regionally (Bakun et al., 2010).
Laboratory and mesocosm experiments indicate that many marine or-
ganisms are sensitive to elevated CO2 and ocean acidification, with both
positive and negative physiological responses (Fabry et al., 2008; Doney et
al., 2009a,b; NRC, 2010). The projected rates of change in global ocean pH
and W over the next century are a factor of 30-100 times faster than temporal
changes in the recent geological past, and the perturbations will last many
centuries to millennia. Although there are spatial and temporal variations in
surface seawater pH and saturation state, projected future surface water pH
values for the open-ocean are below the range experienced by contempo-
rary populations, and the ability of marine organisms to acclimate or adapt
to the magnitude and rate of change is unknown.
The largest identified negative impacts are on shell and skeleton growth
by calcifying species including corals, coralline algae, and mollusks. Cor-
als utilize the aragonite mineral form of calcium carbonate, and the rate
of coral calcification declines with falling aragonite saturation state even
when waters remain supersaturated, and corals appear to need saturation
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210 CLIMATE STABILIZATION TARGETS
states (W > 3) for healthy growth (Langdon and Atkinson, 2005; Kleypas and
Yates, 2009). Decreased calcification is observed for corals with symbiotic
zooxanthella (photosynthetic algae living within coral animals), and CO2
fertilization of zooxanthella does not alleviate acidification effects. Studies
of net community calcification rates for coral reef ecosystems indicate that
overall net calcification also decreases with rising CO2 (Silverman et al.,
2007), and model studies suggest a threshold of about 500-550 ppm CO2
where coral reefs would begin to erode rather than grow, negatively im-
pacting the diverse reef-dependent taxa (Silverman et al., 2009). Observed
physiological responses for mollusks, such as pteropods, oysters, clams,
and mussels, include reduced calcification, increased juvenile mortality
and reduced larval settlement, and smaller, thinner, and malformed shells
(Orr et al., 2005; Green et al., 2009; Miller et al., 2009). Crustaceans also
utilize calcium carbonate in their shells, but the response to elevated CO2
is less well-understood with studies reporting both increased and decreased
calcification rates (Fabry et al., 2008). Decreased calcification rates with
rising CO2 are observed as well for key planktononic calcifiers including
foramaniferia and most strains or coccolithophores.
Some organisms may benefit in a high-CO2 world, in particular pho-
tosynthetic organisms that are currently limited by the amount of dissolved
CO2. In laboratory experiments with elevated CO2, higher photosynthesis
rates are found for certain phytoplankton species, seagrasses, and macroal-
gae, and enhanced nitrogen-fixation rates are found for some cyanobacteria
(Hutchins et al., 2009). Indirect impacts of ocean acidification on non-
calcifying organisms and marine ecosystems as a whole are possible but
more difficult to characterize from present understanding. A limited number
of field studies that have been carried out in mostly benthic systems with
naturally elevated CO2 are broadly consistent with the laboratory studies in
terms of predicted changes in community structure (e.g., decrease in calci-
fiers; increase in non-calcifying algae) (Hall-Spenser et al., 2008; Wootton
et al., 2008). Polar ecosystems also may be particularly susceptible when
surface waters become undersaturated for aragonite, the mineral form used
by many mollusks including pteropods, which are an important prey species
for some fish. Socioeconomic impacts from degraded fisheries and other
marine resources are possible but poorly known at this point (Cooley and
Doney, 2009).
Based on historical survey data, the geographic range of many marine
species has shifted poleward and into deeper waters due to ocean warm-
ing (Perry et al., 2005; Nye et al., 2009). Model projections indicate that
poleward expansion and equatorial contraction of geographical ranges
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IMPACTS IN THE NEXT FEW DECADES AND COMING CENTURIES 211
for particular species will continue and that at any particular location the
frequency of replacement of “cool-water” species by “warm-water” species
will likely increase. Individual marine species will be impacted differen-
tially; for example pelagic fish ranges may be impacted more than demer-
sal ranges, which will lead to changes at the community and ecosystem
model. Few studies have looked comprehensively across many marine taxa
and geographic regions, but a recent pilot model projection suggests the
potential for significant changes in community structure in the Arctic and
Southern Ocean biodiversity due to invasion of warm water species and high
local extinction rates in the tropics and subpolar domains. Fish stock size
may either grow or decline due to altered primary production, prey abun-
dance, and temperature-dependent growth rates, the trend for each species
depending on its particular biology and habitat (Brown et al., 2010; Hare
et al., in press). Complex predation and competition interactions may re-
verse the expected responses for some species (Brown et al., 2010). Climate
change may also disrupt larval dispersal and development patterns as well
as existing predator-prey interactions through altered currents and seasonal
phenologies for spawning and plankton blooms (Parmesan, 2006).
Specific marine habitats may be particularly sensitive to changing cli-
mate. Rising sea-level would impact, and in many cases degrade, coastal
wetlands and estuaries, coral reefs, mangroves, and salt-marshes through
inundation and enhanced coastal erosion rates; these coastal environments
serve as important nursery habitats for larval and juvenile life-stages. Re-
gional impacts depend on local vertical land movements and would be
exacerbated where the inland migration of ecosystems is limited by coastal
development and infrastructure. The thermal tolerance of many coral spe-
cies is limited, and over the past several decades, warmer sea surface tem-
peratures have led to widespread tropical coral bleaching events (loss of
algal zooxanthella) and increased coral mortality. Warming and more local
human impacts have been associated with declines in the health of coral
reef ecosystems worldwide. Bleaching can occur for sea surface tempera-
ture changes as small as +1-2°C above climatological maximal summer sea
surface temperatures, and more frequent and intense bleaching events are
anticipated with further climate warming (e.g., Veron et al., 2009). Sea-ice
dependent species are also at risk, and rapid warming in the Arctic and parts
of Antarctica has resulted in substantial shifts in whole food-webs (Ducklow
et al., 2007; Montes-Hugo et al., 2009).
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212 CLIMATE STABILIZATION TARGETS
5.9 ILLUSTRATIVE ADDITIONAL FACTORS
There are many more climate impacts that could be very important
but are not as well understood as those described above. Some illustrative
examples are briefly provided here.
National Security
Many processes could plausibly connect climate change to national
security concerns. For instance, military experts have pointed to the poten-
tial for climate-induced food and water shortages to contribute to political
instability, which can then be exploited by extremists (CNA Corporation,
2007). The potential for mass migrations associated with resource shortages
or flooding are also potential “threat multipliers.” Climate changes will also
likely affect military operations, such as via inundation of low-lying military
bases, and introduce new geopolitical dilemnas, such as the opening of sea
routes in the Arctic.
Yet perhaps because of the complex nature of national security threats
and the paucity of relevant data, there are relatively few quantitative exam-
ples that document the climate sensitivity of phenomena related to national
security. Some empirical evidence suggests an important role for climate in
domestic and international conflict. Long-term fluctuations of global wars
and death rates since 1400 are correlated with shifts in temperature (Zhang
et al., 2007a). In Africa, civil wars since 1980 have been roughly 50% more
likely in years 1°C warmer than average (Burke et al., 2009). Precipitation
decreases are also associated with conflict in Africa, although projected
rainfall changes are not large relative to historical variability (Miguel et al.,
2004; Hendrix and Glaser, 2007).
Obviously more work is needed to advance understanding of national
security threats from climate change. Specifically, although the implica-
tions of climate change for resource scarcity are uncertain, the complex
relationship between resource scarcity and conflict is even more tenuously
understood (Barnett, 2003; Nordås and Gleditsch, 2007). At the same time,
military experts routinely caution that waiting for quantitative precision
can be very risky, and intuition alone is often used to make major strategic
decisions for national security (CNA Corporation, 2007).
Dynamic Vegetation
Changes in climate and CO2 beyond 2100 will likely be sufficient
to cause large-scale shifts in natural ecosystems. Although relatively few
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IMPACTS IN THE NEXT FEW DECADES AND COMING CENTURIES 213
modeling studies extend beyond 2100, many show substantial changes
occurring by 2100 that indicate the potential for even greater changes in
the following centuries. Indeed, some major shifts such as the expansion of
shrublands in Arctic regions are already evident in recent decades (Sturm
et al., 2001; Tape et al., 2006), and this shift is consistent with results from
warming experiments in the region (Walker et al., 2006). One important
consequence of this expansion is that the resulting decrease in surface al-
bedo can amplify local summer warming in the future by a factor of two or
more (Chapin et al., 2005).
Major biome shifts also appear likely in some temperate and tropical
regions by 2100 (Scholze et al., 2006). The Eastern part of the Amazon rain-
forest, for example, may shift to a seasonally dry forest or even a savanna
due to likely rainfall decreases in the dry season by 2100 (Cox et al., 2004;
Malhi et al., 2009). Beyond 2100, these shifts become more likely. High
CO2 levels will likely promote expansion of vegetation into currently bar-
ren tundra and desert ecosystems, because of higher water-use efficiencies,
which again would amplify local warming because of albedo effects (Bala
et al., 2006).
Most models used to simulate future vegetation changes rest on strong
empirical relationships between current climate and the distribution of major
biomes. Less is known about how transitions between equilibrium states
occur, and for instance whether deep roots of established trees limit their
sensitivity to climate shifts. Another source of uncertainty in projections of
vegetation change is potential interactions with local land use, which for
instance could accelerate regional climate change in tropical forests (Malhi
et al., 2008). Despite these uncertainties, higher emissions scenarios will
almost certainly result in climate shifts that are large enough to cause major
vegetation shifts by 2100 and beyond.
Some Climate Changes Beyond 2100
More is known about the very long term (millennia) and the present
century, but there is a gap in understanding and more limited knowledge
of climate system behavior over the next few centuries. Here we present
two examples of areas where information on the next few centuries is
available.
Circulation
About half of the AR4 climate models were used to project the future
climate beyond 2100 to 2200. These simulations were performed using the
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214 CLIMATE STABILIZATION TARGETS
A1B emission scenario until 2100, and then holding the forcing fixed to
2200. In some of the models, the MOC was seen to maintain an equilibrium
strength that was similar to that projected for 2100; in other models the MOC
strengthened somewhat from their nadir early in the 22nd century. Too few
of the higher end AR4 climate models have been integrated far enough into
the future to assess whether persistently high greenhouse gas concentrations
will cause a permanent change to the strength of the MOC.
Sea Ice Beyond 2100
Climate model simulations suggest that in the decades following 2100
the Arctic may be perennially ice-free (Winton, 2006a,b; Eisenman and
Wettlaufer, 2009). However, on the millennium scale the system may oscil-
late between being totally ice-covered or having ice only along the land
margins (Ridley et al., 2008). Only two IPCC models predict a year-round
ice-free Arctic in the decades after 2100. However, these are the models
that have the most sophisticated sea ice components. The scenario within
which these models lose their Arctic ice is the 1% per year CO2 increased
to quadrupling, a concentration of 1,120 ppm, after which although atmo-
spheric CO2 is kept constant temperatures continue to rise. These models,
one initiated from pre-industrial conditions and the other from present-day
conditions are run for nearly 300 years; quadrupling occurs at 140 years.
Both models exhibit a gradual linear decline in September sea-ice loss be-
coming ice free when the average polar temperature is –9°C. In March, the
transition to an ice-free state is also linear until polar temperatures reach
–5°C, at which point one model experiences an abrupt transition, associ-
ated with that model’s ice-albedo feedback mechanism, while in the other
it remains linear and the ocean heat flux plays a larger role. The tempera-
ture at which the Arctic becomes ice free in these models is 13°C above
present-day values (Winton, 2006a,b). The ice-albedo, convective cloud,
and ocean heat transport feedbacks all play necessary roles in the loss of
the winter sea ice (Abbot et al., 2009b). However, the ice-albedo feedback
plays a key role.
While an ice-free Arctic may present new economic opportunities it will
also likely have profound impacts on climatological and ecological systems
locally and globally. A few of these are mentioned here. From the physical
standpoint, the loss of Arctic sea ice means that the mediating influence of
sea ice on energy flux exchanges between the atmosphere and ocean will
no longer prevail and the Arctic atmosphere will warm. Model studies sug-
gest that these two impacts will affect the effectiveness of the overturning
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IMPACTS IN THE NEXT FEW DECADES AND COMING CENTURIES 215
in the thermohaline circulation (e.g., Broecker, 1997; Lemke et al., 2007;
Levermann et al., 2007), an impact with global consequences for climate
variability. The reduced latitudinal temperature gradients that result from
the Arctic warming will modify the atmospheric circulation dynamics in
the Northern Hemisphere. Mid-latitude storm tracks may shift (e.g., Deser
and Teng., 2008), the westerlies may weaken, and storm intensities may
decrease poleward of 45 N (e.g., Royer et al., 1990; Honda et al., 1999).
Large-scale pressure systems such as the Azores High (Raymo et al., 1990)
as well as the Asian monsoon and the Hadley Cell circulation systems may
be affected (Liu et al., 2007).
Along with these impacts on the atmospheric and oceanic circulation,
loss of Arctic sea ice has the potential to enhance the rates of surface melt
of Greenland’s glaciers. Present-day enhanced melting of Greenland’s ice
sheet is associated with increased advection of ocean heat onto the ice
sheet from a warmer ocean, resulting in enhanced melt (e.g., Rennermalm
et al., 2009). The warmer ocean surface temperatures that will occur in the
absence of sea ice can be expected to enhance the rates of warming. The
increased melt will contribute to sea level rise.
Sea ice in the Arctic is of major ecological importance; it is a habitat
for a variety of species. An ice-free Arctic will promote large scale changes
in Arctic marine ecosystems. Already in the Arctic, loss of sea ice has been
associated with polar bear population decrease (e.g., DeWeaver, 2007);
seasonal or perennial loss of sea ice will only exacerbate this situation. Sea
ice protects the shorelines from erosion and helps maintain continuous per-
mafrost. Lawrence et al. (2008b) show that loss of Arctic sea ice speeds the
degradation of permafrost. Warming of the permafrost has already led to the
destabilization of infrastructure in the Arctic, and removal of the protective
cover of ice has already led to increased shoreline erosion (IPCC, 2007a,b);
this can only worsen as sea ice cover is lost. Additionally, warming of the
permafrost may lead to the emission of methane to the atmosphere, which
has the potential to enhance greenhouse gas-related warming (Macdonald,
1990).
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