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Strategic Planning for the Florida Citrus Industry: Addressing Citrus Greening (2010)
Board on Agriculture and Natural Resources (BANR)

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. "Appendix A: Committee Statement of Task." Strategic Planning for the Florida Citrus Industry: Addressing Citrus Greening. Washington, DC: The National Academies Press, 2010.

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Strategic Planning for the Florida Citrus Industry: Addressing Citrus Greening Disease

Appendix A
Committee Statement of Task

An NRC committee of approximately 12–15 experts will be appointed to develop a strategic plan to use science and technology to respond to citrus greening and other diseases that threaten the Florida citrus industry. The plan will define key objectives for finding and implementing a solution to citrus greening, including major basic and applied research themes, technology development and distribution strategies, approaches for controlling the spread of the disease and sustaining the industry, and options for strengthening the ability of the industry to respond in a comprehensive way to citrus greening and future disease threats.


In developing the plan, the committee will examine:

  • The current citrus disease situation in Florida and the status of public and private efforts to address citrus greening and other diseases, including lessons learned

  • The capacity of the industry to mobilize a scientifically-based response to current disease threats and to translate scientific advances into products and services for the protection of Florida citrus industry in the short and long term; and

  • The relationship of the industry to public, academic, and private research, and to regulatory and funding organizations at the state and federal level, with respect to controlling citrus greening and developing a comprehensive solution to citrus greening and other diseases.

In developing the plan, the committee will take note of ongoing research and technology development and commercialization activities underway across the United States, in the federal research laboratories, and in foreign research institutions, and identify opportunities where collaboration might be timely or cost-effective or where research activities could be combined (control or regulatory activities, for example) to achieve synergy. The committee’s report will explore alternate models for organizing research, development, and implementation of scientific and technological tools for fighting the current (and future) disease problems, relative to the industry’s strengths and sphere of influence.

Recognizing the urgency of the current problem of citrus greening, the committee’s plan will highlight activities that could improve the ability to respond to citrus greening by filling critical gaps in knowledge or improving the capacity to implement innovations or control the disease. The report will estimate of the cost, difficulty, and timeframe for completing key objectives of the strategic plan.

Page
185
Front Matter (R1-R18)
Summary (1-12)
1 Introduction (13-16)
2 Challenges to Citrus Production (17-66)
3 Citrus Greening Research and Development and Industry Preparedness (67-92)
4 Recommendations on Organizational Changes, Technology Development, and Systems Approaches for Minimizing the Impacts of Huanglongbing and Other Diseases and Pests in Florida Citrus (93-126)
5 Strategies for Implementing Plans for Mitigation of Huanglongbing and Other Problems in Citrus Production (127-142)
Glossary (143-146)
References (147-182)
Appendixes (183-184)
Appendix A: Committee Statement of Task (185-186)
Appendix B: Committee Biographies (187-192)
Appendix C: Liaison Committee on Strategic Planning for the Florida Citrus Industry: Addressing Citrus Greening Disease (193-194)
Appendix D: Oral Presentations and Written Statements Submitted to the Committee (195-198)
Appendix E: Significant Citrus Diseases Other Than Huanglongbing (199-202)
Appendix F: Significant Citrus Insect and Mite Pests (203-206)
Appendix G: Missions of University, Government, and Non-government Agencies with Responsibilities Related to Citrus Production and Marketing (207-212)
Appendix H: Citrus Bacterial Canker: Outbreaks and Regulatory Response (213-216)
Appendix I: Detection of Asian Citrus Psyllid and Huanglongbing in Florida and Major Events and Activities That Occurred in Response to Their Detection (June 1998–August 2009) (217-234)
Appendix J: Funded Projects on Citrus Greening (2008–2010) (235-270)
Appendix K: Huanglongbing Research Milestones (1956–2009) (271-304)
Appendix L: Witches' Broom Disease Outbreak in Brazil and Control Attempts: Success and Failure in Bahia, Brazil (1989–2009) (305-306)
Appendix M: Vector-borne Maize Pathogens: Lessons Learned (307-310)

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OCR for page 185
Strategic Planning for the Florida Citrus Industry: Addressing Citrus Greening Disease Appendix A Committee Statement of Task An NRC committee of approximately 12–15 experts will be appointed to develop a strategic plan to use science and technology to respond to citrus greening and other diseases that threaten the Florida citrus industry. The plan will define key objectives for finding and implementing a solution to citrus greening, including major basic and applied research themes, technology development and distribution strategies, approaches for controlling the spread of the disease and sustaining the industry, and options for strengthening the ability of the industry to respond in a comprehensive way to citrus greening and future disease threats. In developing the plan, the committee will examine: The current citrus disease situation in Florida and the status of public and private efforts to address citrus greening and other diseases, including lessons learned The capacity of the industry to mobilize a scientifically-based response to current disease threats and to translate scientific advances into products and services for the protection of Florida citrus industry in the short and long term; and The relationship of the industry to public, academic, and private research, and to regulatory and funding organizations at the state and federal level, with respect to controlling citrus greening and developing a comprehensive solution to citrus greening and other diseases. In developing the plan, the committee will take note of ongoing research and technology development and commercialization activities underway across the United States, in the federal research laboratories, and in foreign research institutions, and identify opportunities where collaboration might be timely or cost-effective or where research activities could be combined (control or regulatory activities, for example) to achieve synergy. The committee’s report will explore alternate models for organizing research, development, and implementation of scientific and technological tools for fighting the current (and future) disease problems, relative to the industry’s strengths and sphere of influence. Recognizing the urgency of the current problem of citrus greening, the committee’s plan will highlight activities that could improve the ability to respond to citrus greening by filling critical gaps in knowledge or improving the capacity to implement innovations or control the disease. The report will estimate of the cost, difficulty, and timeframe for completing key objectives of the strategic plan.

OCR for page 186
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