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Strategic Planning for the Florida Citrus Industry: Addressing Citrus Greening (2010)
Board on Agriculture and Natural Resources (BANR)

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. "Appendix K: Huanglongbing Research Milestones (1956–2009)." Strategic Planning for the Florida Citrus Industry: Addressing Citrus Greening. Washington, DC: The National Academies Press, 2010.

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Strategic Planning for the Florida Citrus Industry: Addressing Citrus Greening Disease

Year(s)

Milestone

Principal Investigator(s) or Author(s)

Publication/Journal

2009

Microscopy analysis was performed to compare the phloem of HLB infected citrus and healthy control. It was observed that 1) there was significantly greater accumulation of starch in phloem parenchyma cells of infected leaves, 2) callose deposition occurred more frequently in infected midribs. With the use of transmission electron microscopy, it was observed that sieve pores of the midribs of infected plant were plugged with an amorphous substance. Collapse of sieve tubes and companion cells were also observed in HLB-infected midribs but not in healthy midribs. TEM observations also indicated that the HLB bacterium can pass through the sieve plate pore, which suggests that it is unlikely that the HLB bacterium physically caused phloem blockage because multiple bacterial cells were not aggregating. It is likely that the host response results in sieve pore plugging.

Wang

FCPRAC Progress Report (January, 2009).

2009

Microarray analysis (based on 33,879 expressed sequence tag sequences from several citrus species and hybrids) indicated that HLB infection significantly affected expression of 624 genes whose encoded proteins were categorized according to function. The upregulation of three key starch biosynthetic genes including ADPglucose pyrophosphorylase, starch synthase, granule-bound starch synthase and starch debranching enzyme likely contributed to accumulation of starch in HLB-affected leaves.

Wang

FCPRAC Progress Report (January, 2009). Co-author of Kim in Phytopathology article (2009)

Page
304
Front Matter (R1-R18)
Summary (1-12)
1 Introduction (13-16)
2 Challenges to Citrus Production (17-66)
3 Citrus Greening Research and Development and Industry Preparedness (67-92)
4 Recommendations on Organizational Changes, Technology Development, and Systems Approaches for Minimizing the Impacts of Huanglongbing and Other Diseases and Pests in Florida Citrus (93-126)
5 Strategies for Implementing Plans for Mitigation of Huanglongbing and Other Problems in Citrus Production (127-142)
Glossary (143-146)
References (147-182)
Appendixes (183-184)
Appendix A: Committee Statement of Task (185-186)
Appendix B: Committee Biographies (187-192)
Appendix C: Liaison Committee on Strategic Planning for the Florida Citrus Industry: Addressing Citrus Greening Disease (193-194)
Appendix D: Oral Presentations and Written Statements Submitted to the Committee (195-198)
Appendix E: Significant Citrus Diseases Other Than Huanglongbing (199-202)
Appendix F: Significant Citrus Insect and Mite Pests (203-206)
Appendix G: Missions of University, Government, and Non-government Agencies with Responsibilities Related to Citrus Production and Marketing (207-212)
Appendix H: Citrus Bacterial Canker: Outbreaks and Regulatory Response (213-216)
Appendix I: Detection of Asian Citrus Psyllid and Huanglongbing in Florida and Major Events and Activities That Occurred in Response to Their Detection (June 1998–August 2009) (217-234)
Appendix J: Funded Projects on Citrus Greening (2008–2010) (235-270)
Appendix K: Huanglongbing Research Milestones (1956–2009) (271-304)
Appendix L: Witches' Broom Disease Outbreak in Brazil and Control Attempts: Success and Failure in Bahia, Brazil (1989–2009) (305-306)
Appendix M: Vector-borne Maize Pathogens: Lessons Learned (307-310)