Items in cart [0]
Questions? Call 888-624-8373
Rights & Permissions
Free Resources
PDF EXECUTIVE SUMMARY
Display this book
on your site!
Related Titles
Dietary Reference Intakes for Energy, Carbohydrate, Fiber, Fat, Fatty Acids, Cholesterol, Protein, and Amino Acids (Macronutrients)
Dietary Reference Intakes for Water, Potassium, Sodium, Chloride, and Sulfate
Other Related Titles
Aging in Today's Environment
(1987)
Commission on Life Sciences (
CLS
)
Web Search Builder
Use this book's key terms to search within this book, across our collection, or across the Web.
Skim This Chapter
Skim this chapter and use this chapter's key terms to search within this book.
Reference Finder
Paste in your own text to find books that relate to your topic.
Page
73
E-mail
Facebook
Digg
Stumble
Twitter
More
Page
73
Front Matter (R1-R14)
Executive Summary (1-9)
1 Aging and Environmental Exposure (10-14)
2 The Aging Population and the Psychosocial Implications of Aging (15-27)
3 Principles of Gerontology (28-45)
4 Principles of Toxicology in the Context of Aging (46-71)
5 Characteristics of the Environment, Aging, and the Aged (72-108)
6 Environmental Effects on Age-Associated Diseases and Changes in Organ Function (109-144)
7 Model Systems for the Evaluation of Toxic Agents Affecting Aging or Age-Related Diseases (145-161)
8 Conclusions (162-164)
9 Recommendations (165-170)
References (171-208)
Appendix: Resources for Studying Aging (209-212)
Committee Biographies (213-220)
Copyright © 2009. National Academy of Sciences. All rights reserved.
Terms of Use and Privacy Statement
Items in cart [0]
