|
Date
|
Activity
|
References
|
Nutrition Labeling
|
Claims
|
|
1995
|
Final rule to provide codified language for nutrition labeling regulations that were previously cross-referenced to FDA regulations (USDA)
|
60 FR 174-216; 9 CFR Parts 317 and 381
|
X
|
|
|
1995
|
Final rule establishing Reference Daily Intakes for vitamin K, selenium, manganese, chromium, molybdenum, and chloride
|
60 FR 67164-67175; 21 CFR Part 101.9
|
X
|
|
|
1998
|
Notice of a vailability of a guidance document on notifications for nutrient content or health claims based on an authoritative statement of a scientific body in response of FDA Modernization Act of 1997
|
63 FR 32102
|
|
X
|
|
1999
|
Proposed rule to require the addition of trans fatty acids to nutrition labeling and to define a nutrient content claim for the “free” level of trans fatty acids
|
64 FR 62746-62825; 21 CFR Parts 101.9, 101.13, and 101.14
|
X
|
|
|
1999
|
Notice of availability of guidance on significant scientific agreement in the review of health claims for conventional foods and dietary supplements
|
64 FR 17494
|
|
X
|
|
2003
|
Proposed rule to amend regulations that pertain to sodium levels in foods that use the term “healthy” on product labels
|
68 FR 8163-8179; 21 CFR Part 101.65
|
|
X
|
|
2003
|
Final rule requiring the addition of trans fatty acids to nutrition labeling
|
68 FR 41434-41506; 21 CFR Part 101.9
|
X
|
|
|
2005
|
Advance notice of proposed rulemaking to request comment on amending nutrition labeling regulations to give more prominence to calories of food labels
|
70 FR 17008-17010
|
X
|
|
|
2005
|
Advance notice of proposed rulemaking to request comment on amending nutrition labeling regulations concerning serving size
|
70 FR 17010-17014
|
X
|
|
|
2005
|
Final rule amending regulations that pertain to sodium levels in foods that use the term “healthy” on product labels
|
70 FR 56828-56849; 21 CFR Part 101.65
|
|
X
|
|
2006
|
Interim final rule concerning level of sodium in labels of meat and poultry products that bear the term “healthy” (USDA)
|
71 FR 1683-1686; 9 CFR Parts 317.363 and 381.463
|
|
X
|
|
2006
|
Guidance for industry on FDA’s implementation of “qualified health claims” http://www.fda.gov/Food/GuidanceComplianceRegulatoryInformation/GuidanceDocuments/FoodLabelingNutrition/ucm053843.htm
|
May 2006
|
|
X
|
|
2007
|
Advance notice of proposed rulemaking to request comments on establishing new reference values (i.e., RDIs and DRVS)
|
72 FR 62149-62175
|
X
|
|
|
2009
|
Guidance for industry on evidence-based review for the scientific evaluation of health claims http://www.fda.gov/Food/GuidanceComplianceRegulatoryInformation/GuidanceDocuments/FoodLabelingNutrition/ucm073332.htm
|
January 2009
|
|
X
|
|
NOTE: Table excludes foods for special dietary use (other than label statements about nutrient content), dietary supplements, foods for infants less than 1 year of age, individual health claims, and the voluntary nutrition labeling program for raw fruits, vegetables, and fish. Unless otherwise noted, regulations and notices have been issued by the Food and Drug Administration of the Department of Health and Human Services.
|