|
|||||||||||||||||||||||||||||||||||||||||||||||||||||
|
|||||||||||||||||||||||||||||||||||||||||||||||||||||
The following HTML text is provided to enhance online readability. Many aspects of typography translate only awkwardly to HTML. Please use the page image as the authoritative form to ensure accuracy. TABLE C-14 Illustration of Supplements Encountered Among TBI patients, Ranging from Mild to Severe Injuries (JAHVH from 8/20/2010–9/20/2010)
CONCLUSIONNutritional assessment, monitoring, and evaluation should be a priority throughout the course of TBI and polytrauma injuries among active-duty service members. Registered dietitians have the educational background to coordinate acute nutritional support and subacute nutritional management based on the variety of nutritional conditions prevalent following TBI. Furthermore, a multidisciplinary team approach is critical to discuss progress, treatment plans, and goals for overall best outcomes. REFERENCESBerry, A. 2009. Neurocritical Care 101: Learning the lingo for effective nutrition management. Support Line 31(6):3–11. Blackman, J. A., P. D. Patrick, M. L. Buck, and R. S. Rust Jr. 2004. Paroxysmal autonomic instability with dystonia after brain injury. Archives of Neurology 61(3):321–328. Bratton, S., D. Chestnut, J. Ghajar, F. Hammond, O. Harris, R. Hartl, J. Schouten, L. Shutter, S. Timmons, J. Ullman, W. Videtta, J. Wilberger, and D. Wright. 2007. Nutrition. Journal of Neurotrauma 24(1 Suppl.):S77–S82. Cook, A., and J. Hatton. 2007. Neurological impairment. In The A.S.P.E.N. Nutrition support core curriculum: A case-based approach-the adult patient. 2nd ed., edited by M. Gottschlich, M. DeLegge, T. Mattox, C. Mueller and P. Worthingon. Silver Spring, MD: American Society for Parenteral and Enteral Nutrition. Pp. 424–439. Cook, A. M., A. Peppard, and B. Magnuson. 2008. Nutrition considerations in traumatic brain injury. Nutrition in Clinical Practice 23(6):608–620. Dickerson, R. N., and L. Roth-Yousey. 2005. Medication effects on metabolic rate: A systematic review (part 1). Journal of the American Dietetic Association 105(5):835–843. Esper, D. 2004. Metabolic response and nutrition management in patients with severe head injury. Support Line 26(2):9–13.
|
|
||||||||||||||||||||||||||||||||||||||||||||||||||||
