References and Resources

Benjamin, S. E., S. L. Rifas-Shiman, E. M. Taveras, J. Haines, J. Finkelstein, K. Kleinman, and M. W. Gillman. 2009. Early child care and adiposity at ages 1 and 3 years. Pediatrics 124(2):555-562.

Brownell, K. D., and K. E. Warner. 2009. The perils of ignoring history: Big tobacco played dirty and millions died. How similar is big food. Milbank Quarterly 87(1):259-294.

Cardello, H. 2009. Stuffed: An insider’s look at who’s {REALLY} making America Fat. New York: Harper Collins.

Cawley, J., and C. Meyerhoefer. 2010. The medical care costs of obesity: An instrumental variables approach. NBER Working Paper No. 16467. Cambridge, MA: National Bureau of Economic Research.

CDC (Centers for Disease Control and Prevention). Law & the Prevention & Control of Obesity: a Selected Bibliography. www2.cdc.gov/phlp/docs/Obesity%20Prevention%20and%20Control%20Legal%20Bibliography_9_9_09.pdf (accessed April 6, 2011).

Chaloupka, F. J., and P. A. Davidson. 2010. Applying tobacco control lessons to obesity: taxes and other pricing strategies to reduce consumption. Saint Paul, MN: Tobacco Control Legal Consortium.

Courtney, B. 2006. Is obesity really the next tobacco? Lessons learned from tobacco for obesity litigation. Annals of Health Law 15(1):61-106

CFBAI (Children’s Food and Beverage Advertising Initiative). 2009. A snapshot of the nutritional quality of participants’ child-directed food advertising. http://www.bbb.org/us/children-food-beverage-advertising-initiative/ (accessed April 6, 2011).

Daynard, R. A., P. T. Howard, and C. L. Wilking. 2004. Private enforcement: Litigation as a tool to prevent obesity. Journal of Public Health Policy 25(3-4):408-417.

Dreze, X., S. J. Hoch, and M. E. Purk. 1994. Shelf management and space elasticity. Journal of Retailing 70(4):301-326.

Elliot, C. 2008. Assessing “fun foods”: Nutritional content and analysis of supermarket foods targeted at children. Obesity Reviews 9(4):368-377.



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References and Resources Benjamin, S. E., S. L. Rifas-Shiman, E. M. Taveras, J. Haines, J. Finkelstein, K. Kleinman, and M. W. Gillman. 2009. Early child care and adiposity at ages 1 and 3 years. Pediatrics 124(2):555-562. Brownell, K. D., and K. E. Warner. 2009. The perils of ignoring history: Big tobacco played dirty and millions died. How similar is big food. Milbank Quarterly 87(1):259-294. Cardello, H. 2009. Stuffed: An insider’s look at who’s {REALLY} making America Fat. New York: Harper Collins. Cawley, J., and C. Meyerhoefer. 2010. The medical care costs of obesity: An instrumental vari- ables approach. NBER Working Paper No. 16467. Cambridge, MA: National Bureau of Economic Research. CDC (Centers for Disease Control and Prevention). Law & the Prevention & Control of Obesity: a Selected Bibliography. www2.cdc.gov/phlp/docs/Obesity%20Prevention%20 and%20Control%20Legal%20Bibliography_9_9_09.pdf (accessed April 6, 2011). Chaloupka, F. J., and P. A. Davidson. 2010. Applying tobacco control lessons to obesity: taxes and other pricing strategies to reduce consumption. Saint Paul, MN: Tobacco Control Legal Consortium. Courtney, B. 2006. Is obesity really the next tobacco? Lessons learned from tobacco for obesity litigation. Annals of Health Law 15(1):61-106 CFBAI (Children’s Food and Beverage Advertising Initiative). 2009. A snapshot of the nu- tritional quality of participants’ child-directed food advertising. http://www.bbb.org/us/ children-food-beverage-advertising-initiative/ (accessed April 6, 2011). Daynard, R. A., P. T. Howard, and C. L. Wilking. 2004. Private enforcement: Litigation as a tool to prevent obesity. Journal of Public Health Policy 25(3-4):408-417. Dreze, X., S. J. Hoch, and M. E. Purk. 1994. Shelf management and space elasticity. Journal of Retailing 70(4):301-326. Elliot, C. 2008. Assessing “fun foods”: Nutritional content and analysis of supermarket foods targeted at children. Obesity Reviews 9(4):368-377. 75

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76 LEGAL STRATEGIES IN CHILDHOOD OBESITY PREVENTION FTC (Federal Trade Commission). 2006. Perspectives on marketing, self-regulation, and child- hood obesity. http://www.ftc.gov/opa/2006/05/childhoodobesity.shtm (accessed April 6, 2011). FTC. 2008. Marketing food to children and adolescents. A review of industry expenditures, ac- tivities, and self-regulation. http://www.ftc.gov/opa/2008/07/foodmkting.shtm (accessed April 6, 2011). GMA Sales Committee (Grocery Manufacturers Association). 2009. Shopper Marketing 3.0: Unleashing the next wave of value. Washington, DC: Grocery Manufacturers Association. Harris, J. L., M. B. Schwartz, and K. D. Brownell, 2009. Marketing foods to children and adolescents: Licensed characters and other promotions on packaged foods in the super- market. Public Health Nutrition 13(3):409-417. Hoek, J., and B. King. 2008. Food advertising and self-regulation: A view from the trenches. Australian and New Zealand Journal of Public Health 32(3):261-265. IOM (Institute of Medicine). 2006. Food marketing to children and youth: Threat or opportu- nity? Washington, DC: The National Academies Press. IOM. 2010. Examination of front-of-package nutrition rating systems and symbols: Phase 1 report. Washington, DC: The National Academies Press. Kelley, B., and J. A. Smith. 2004. Legal approaches to the obesity epidemic: An introduction. Journal of Public Health Policy 25(3-4):346-352. Kim, J., and K. E. Peterson. 2008. Association of infant child care with infant feeding practices and weight gain among U.S. infants. Archives of Pediatrics and Adolescent Medicine 162(7):627-633. Kumanyika, S. K. 2007. The obesity epidemic: Looking in the mirror. American Journal of Epidemiology 166(3):243-245. Lumeng, J. C., K. Gannon, D. Appugliese, H. J. Cabral, and B. Zuckerman. 2005. Preschool child care and risk of overweight in 6- to 12-year-old children. International Journal of Obesity 29(1):60-66. Maher, E. J., G. Li, L. Carter, and D. B. Johnson. 2008. Preschool child care participation and obesity at the start of kindergarten. Pediatrics 122(2):322-330. Mello, M. M., J. Pomeranz, et al. (2008). The interplay of public health law and industry self-regulation: The case of sugar-sweetened beverage sales in schools. American Journal of Public Health 98(4):595-604. Monroe, J. A., J. L. Collins, P. S. Maier, T. Merrill, P. S. Benjamin, and A. D. Moulton. 2009. Legal preparedness for obesity prevention and control: A framework for action. Journal of Law, Medicine, and Ethics supplement: 15-23 National Resource Center for Health and Safety in Child Care and Early Education. 2002. Caring for our children: National health and safety performance standards. Guidelines for out-of- home child care. Elk Grove Village, IL: American Academy of Pediatrics. NHTSA (National Highway Traffic Safety Administration). 2008. Motor vehicle traffic crashes as a leading cause of death in the United States, 2005. Washington, DC: NHTSA. Ogden, C. L., M. D. Carroll, L. R. Curtin, M. M. Lamb, and K. M. Flegal. 2010. Prevalence of high body mass index in US children and adolescents, 2007-2008. Journal of the American Medical Association 303(3):242-249. Pearce, A., L. Li, J. Abbas, B. Ferguson, H. Graham, and C. Law. 2010. Is childcare associ- ated with the risk of overweight and obesity in the early years? Findings from the U.K. millennium cohort study. International Journal of Obesity 34(7):1160-1168. Pomeranz, J. L., and L. O. Gostin. 2009. Improving laws and legal authorities for obesity preven- tion and control. Journal of Law, Medicine, and Ethics Supplement 62-75. Pomeranz, J. L., S. P. Teret, S. D. Sugarman, L. Rutkow, and K. D. Brownell. 2009. Innovative legal approaches to address obesity. Milbank Quarterly 87(1):185-213.

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77 REFERENCES Public Health Advocacy Institute. 2011. Archive for the food and beverage marketing cat- egory. www.phaionline.org/category/foodbeverage-marketing/ (accessed April 6, 2011). Schuman, E. 2006. “Self-checkout killing impulse items,” storefront backtalk. http://www.eweek. com/c/a/Enterprise-Applications/SelfCheckout-Killing-Impulse-Items/ (accessed June 30, 2011), from Enterprise eWeek. USDA (U.S. Department of Agriculture). 2009. Access to affordable and nutritious food: Mea- suring and understanding food deserts and their consequences. Washington, DC: USDA. Teret, S. 2010. Unpublished. Lessons Learned from Other Areas. Presented at the Institute of Medicine Workshop Legal Strategies in Childhood Obesity Prevention, Washington, DC, October 21. The White House. 1969. White House Conference on Food, Nutrition, and Health. http://www. nns.nih.gov/1969/full_report/PDFcontents.htm (accessed April 6, 2011).

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