Other NAP books related by word and phrase frequencies

The following titles are likely to be of interest to you. The top keyword and keyphrase weights from this report have been compared with the equivalent lists of words and phrases for all other available NAP publications.

• Enhancing Food Safety:The Role of the Food and Drug Administration (ISBN ) Robert B. Wallace and Maria Oria, Editors; Committee on the Review of Food and Drug Administration's Role in Ensuring Safe Food; National Research Council


• Ethical and Scientific Issues in Studying the Safety of Approved Drugs (ISBN ) Committee on Ethical and Scientific Issues in Studying the Safety of Approved Drugs; Institute of Medicine


• Ensuring Safe Foods and Medical Products Through Stronger Regulatory Systems Abroad (ISBN ) Jim E. Riviere and Gillian J. Buckley, Editors; Committee on Strengthening Core Elements of Regulatory Systems in Developing Countries; Board on Global Health; Board on Health Sciences Policy; Institute of Medicine


• Ensuring Safe Food:From Production to Consumption (ISBN ) Committee to Ensure Safe Food from Production to Consumption, Institute of Medicine and National Research Council


• Ranking Vaccines: A Prioritization Framework: Phase I: Demonstration of Concept and a Software Blueprint (ISBN ) Guruprasad Madharan, Kinpritma Sangha, Charles Phelps, Dennis Fryback, Tracy Lieu, Rose Marie Martinez, and Lonnie King, Editors; Committee on Identifying and Prioritizing New Preventive Vaccines for Development; Board on Population Health and Public Heal


• Priorities for the National Vaccine Plan (ISBN ) Committee on Review of Priorities in the National Vaccine Plan; Institute of Medicine


• Food Safety Policy, Science, and Risk Assessment: Strengthening the Connection: Workshop Proceedings (ISBN ) Food Forum, Food and Nutrition Board


• The Future of Drug Safety: Promoting and Protecting the Health of the Public (ISBN ) Committee on the Assessment of the US Drug Safety System, Alina Baciu, Kathleen Stratton, Sheila P. Burke, Editors


• Dietary Supplements: A Framework for Evaluating Safety (ISBN ) Committe on the Framework for Evaluating the Safety of the Dietary Supplements, National Research Council


• Proposed Framework for Evaluating the Safety of Dietary Supplements -- For Comment (ISBN )


• Enhancing the Regulatory Decision-Making Approval Process for Direct Food Ingredient Technologies (ISBN ) Food Forum, Institute of Medicine


• The Human Microbiome, Diet, and Health: Workshop Summary (ISBN ) Leslie Pray, Laura Pillsbury, and Emily Tomayko, Rapporteurs; Food Forum; Food and Nutrition Board; Institute of Medicine


• Scientific Standards for Studies on Modified Risk Tobacco Products (ISBN ) Committee on Scientific Standards for Studies on Modified Risk Tobacco Products; Institute of Medicine


• Examination of Front-of-Package Nutrition Rating Systems and Symbols: Phase I Report (ISBN ) Ellen A. Wartella, Alice H. Lichtenstein, and Caitlin S. Boon, Editors; Committee on Examination of Front-of-Package Nutrition Ratings Systems and Symbols; Institute of Medicine


• Strategies to Reduce Sodium Intake in the United States (ISBN ) Jane E. Henry and Christine L. Taylor, Editors; Committee on Strategies to Reduce Sodium Intake; Institute of Medicine


• Scientific Criteria to Ensure Safe Food (ISBN ) Committee on the Review of the Use of Scientific Criteria and Performance Standards for Safe Food, National Research Council


• Evaluation of Biomarkers and Surrogate Endpoints in Chronic Disease (ISBN ) Christine M. Micheel and John R. Ball, Editors; Committee on Qualifications of Biomarkers and Surrogate Endpoints in Chronic Disease; Institute of Medicine


• Medical Devices and the Public's Health: The FDA 510(k) Clearance Process at 35 Years (ISBN ) Committee on the Public Health Effectiveness of the FDA 510(k) Clearance Process; Institute of Medicine


• Infant Formula: Evaluating the Safety of New Ingredients (ISBN ) Committee on the Evaluation of the Addition of Ingredients New to Infant Formula


• Food Labeling:Toward National Uniformity (ISBN ) Donna V. Porter and Robert O. Earl, Editors; Committee on State Food Labeling, Institute of Medicine


• Poultry Inspection:The Basis for a Risk-Assessment Approach (ISBN ) Committee on Public Health Risk Assessment of Poultry Inspection Programs, Food and Nutrition Board, National Research Council


• Nutrition Labeling:Issues and Directions for the 1990s (ISBN ) Committee on the Nutrition Components of Food Labeling, Institute of Medicine


• Nutritional Risk Assessment: Perspectives, Methods, and Data Challenges, Workshop Summary (ISBN ) Carol West Suitor, Ann Yaktine, and Maria Oria, Rapporteurs, Food Forum


• Informing the Future: Critical Issues in Health, Third Edition (ISBN )


• Protecting Our Forces:Improving Vaccine Acquisition and Availability in the U.S. Military (ISBN ) Stanley M. Lemon, Susan Thaul, Salem Fisseha and Heather C. O'Maonaigh, Editors, Committee on a Strategy for Minimizing the Impact of Naturally Occurring Infectious Diseases of Military Importance: Vaccine Issues in the U.S. Military


• Foodborne Disease and Public Health: Summary of an Iranian-American Workshop (ISBN ) Carol West Suitor and Maria Oria, Rapporteurs, Office for Central Europe and Eurasia, Institute of Medicine and National Research Council


• Immunization Safety Review: Influenza Vaccines and Neurological Complications (ISBN ) Kathleen Stratton, Donna A. Alamario, Theresa Wizemann, and Marie C. McCormick, Editors, Immunization Safety Review Committee


• Environmental Decisions in the Face of Uncertainty (ISBN ) Committee on Decision Making Under Uncertainty; Board on Population Health and Public Health Practice; Institute of Medicine


• Letter Report on the Review of the Food Safety and Inspection Service Proposed Risk-Based Approach to and Application of Public-Health Attribution (ISBN )


• Food Safety and Foodborne Disease Surveillance Systems: Proceedings of an Iranian-American Workshop (ISBN ) Office for Central Europe and Eurasia, National Research Council, in cooperation with Research Center for Gastroenterology and Liver Diseases Shaheed Beheshti University of Medical Sciences, Iran, World Health Organization, Food and Agriculture Organizati


• Infectious Disease Movement in a Borderless World:Workshop Summary (ISBN ) David A. Relman, Eileen R. Choffnes, and Alison Mack, Rapporteurs; Forum on Microbial Threats; Institute of Medicine


• Seafood Choices: Balancing Benefits and Risks (ISBN ) Committee on Nutrient Relationships in Seafood: Selections to Balance Benefits and Risks, Malden C. Nesheim and Ann L. Yaktine, Editors


• Dioxins and Dioxin-like Compounds in the Food Supply: Strategies to Decrease Exposure (ISBN ) Committee on the Implications of Dioxin in the Food Supply, National Research Council


• Opportunities in the Nutrition and Food Sciences:Research Challenges and the Next Generation of Investigators (ISBN ) Paul R. Thomas and Robert Earl, Editors; Committee on Opportunities in the Nutrition and Food Sciences, Institute of Medicine


• Dietary Reference Intakes: Guiding Principles for Nutrition Labeling and Fortification (ISBN ) Committee on Use of Dietary Reference Intakes in Nutrition Labeling


• Antivirals for Pandemic Influenza: Guidance on Developing a Distribution and Dispensing Program (ISBN ) Committee on Implementation of Antiviral Medication Strategies for an Influenza Pandemic, Institute of Medicine


• Food and Drug Administration Advisory Committees (ISBN ) Richard A. Rettig, Laurence E. Earley, and Richard A. Merrill, Editors; Committee to Study the Use of Advisory Committees, Institute of Medicine


• HIV and the Blood Supply:An Analysis of Crisis Decisionmaking (ISBN ) Lauren B. Leveton, Harold C. Sox, Jr., and Michael A. Stoto, Editors; Committee to Study HIV Transmission Through Blood and Blood Products, Institute of Medicine


• The Children's Vaccine Initiative:Achieving the Vision (ISBN ) Violaine S. Mitchell, Nalini M. Philipose, and Jay P. Sanford, Editors; Committee on the Children's Vaccine Initiative: Planning Alternative Strategies, Institute of Medicine


• The Use of Drugs in Food Animals:Benefits and Risks (ISBN ) Committee on Drug Use in Food Animals, Panel on Animal Health, Food Safety, and Public Health, National Research Council


• Letter Report on the Development of a Model for Ranking FDA Product Categories on the Basis of Health Risks (ISBN )


• Ethical Issues in Studying the Safety of Approved Drugs:A Letter Report (ISBN ) Committee on Ethical and Scientific Issues in Studying the Safety of Approved Drugs; Institute of Medicine


• Addressing Foodborne Threats to Health: Policies, Practices, and Global Coordination, Workshop Summary (ISBN ) Forum on Microbial Threats


• Review of the Methodology Proposed by the Food Safety and Inspection Service for Risk-Based Surveillance of In-Commerce Activities: A Letter Report (ISBN )


• Regulating Pesticides in Food:The Delaney Paradox (ISBN ) Committee on Scientific and Regulatory Issues Underlying Pesticide Use Patterns and Agricultural Innovation, National Research Council


• Safe Medical Devices for Children (ISBN ) Marilyn J. Field and Hugh Tilson, Editors, Committee on Postmarket Surveillance of Pediatric Medical Devices


• The Childhood Immunization Schedule and Safety: Stakeholder Concerns, Scientific Evidence, and Future Studies (ISBN ) Committee on the Assessment of Studies of Health Outcomes Related to the Recommended Childhood Immunization Schedule; Board on Population Health and Public Health Practice; Institute of Medicine


• Improving Food Safety Through a One Health Approach: Workshop Summary (ISBN ) Eileen R. Choffnes, David A. Relman, LeighAnne Olsen, Rebekah Hutton, and Alison Mack, Rapporteurs; Forum on Microbial Threats; Board on Global Health; Institute of Medicine


• Toxicity Testing in the 21st Century: A Vision and a Strategy (ISBN ) Committee on Toxicity Testing and Assessment of Environmental Agents, National Research Council


• Front-of-Package Nutrition Rating Systems and Symbols: Promoting Healthier Choices (ISBN ) Ellen A. Wartella, Alice H. Lichtenstein, Ann Yaktine, and Romy Nathan, Editors; Committee on Examination of Front-of-Package Nutrition Rating Systems and Symbols (Phase II); Institute of Medicine