References

Alaimo, K., E. Packnett, R. A. Miles, and D. J. Kruger. 2008. Fruit and vegetable intake among urban community gardeners. Journal of Nutrition Education and Behavior 40(2):94-101.

Alexander, J., M. W. North, and D. K. Hendren. 1995. Master gardener classroom garden project: An evaluation of the benefits to children. Children’s Environments 12(2):256-263.

Barnicle, T., and K. S. Midden. 2003. The effects of a horticulture activity program on the psychological well-being of older people in a long-term care facility. HortTechnology 13(1):81-85.

Bhatia, R., C. Calandra, L. Brainin-Rodriguez, and P. Jones. 2001. Youth envision: Bayview Hunters Point food study. San Francisco, CA: San Francisco Department of Public Health; San Francisco League of Urban Gardeners.

Business Wire. 2011. KEEN finds recess is key to workplace health and productivity; survey reveals working adults ready to embrace re-energizing activity breaks. http://www.businesswire.com/news/home/20110914005021/en/KEEN-Finds-Recess-Key-Workplace-Health-Productivity (accessed February 2, 2012).

Canadian Institutes of Health Research. 2008. Building trust to address the obesity epidemic: Workshop report, volume I. http://buildingtrustinitiative.files.wordpress.com/2011/05/building-trust-report-vol-1.pdf (accessed December 1, 2011).

Canadian Institutes of Health Research. 2009. Building authentic trust to address the epidemic of obesity and chronic diseases: Workshop report, volume II.http://buildingtrustinitiative.files.wordpress.com/2011/05/building-trust-report-vol-2.pdf (accessed December 1, 2011).

CFSC (Community Food Security Coalition). 2010. Community food projects: Indicators of success. http://www.foodsecurity.org/evaluation/CFP_IOS_Exec_Sum-22Apr2011.pdf (accessed February 1, 2012).

CFSC. 2011. Council list. http://www.foodsecurity.org/FPC/council.html#mn (accessed February 1, 2012).



The National Academies | 500 Fifth St. N.W. | Washington, D.C. 20001
Copyright © National Academy of Sciences. All rights reserved.
Terms of Use and Privacy Statement



Below are the first 10 and last 10 pages of uncorrected machine-read text (when available) of this chapter, followed by the top 30 algorithmically extracted key phrases from the chapter as a whole.
Intended to provide our own search engines and external engines with highly rich, chapter-representative searchable text on the opening pages of each chapter. Because it is UNCORRECTED material, please consider the following text as a useful but insufficient proxy for the authoritative book pages.

Do not use for reproduction, copying, pasting, or reading; exclusively for search engines.

OCR for page 51
References Alaimo, K., E. Packnett, R. A. Miles, and D. J. Kruger. 2008. Fruit and vegetable intake among urban community gardeners. Journal of Nutrition Education and Behavior 40(2):94-101. Alexander, J., M. W. North, and D. K. Hendren. 1995. Master gardener classroom garden proj- ect: An evaluation of the benefits to children. Children’s Environments 12(2):256-263. Barnicle, T., and K. S. Midden. 2003. The effects of a horticulture activity program on the psychological well-being of older people in a long-term care facility. HortTechnology 13(1):81-85. Bhatia, R., C. Calandra, L. Brainin-Rodriguez, and P. Jones. 2001. Youth envision: Bayview Hunters Point food study. San Francisco, CA: San Francisco Department of Public Health; San Francisco League of Urban Gardeners. Business Wire. 2011. KEEN finds recess is key to workplace health and productivity; sur- vey reveals working adults ready to embrace re-energizing activity breaks. http://www. businesswire.com/news/home/20110914005021/en/KEEN-Finds-Recess-Key-Workplace- Health-Productivity (accessed February 2, 2012). Canadian Institutes of Health Research. 2008. Building trust to address the obesity epidemic: Workshop report, volume I. http://buildingtrustinitiative.files.wordpress.com/2011/05/ building-trust-report-vol-1.pdf (accessed December 1, 2011). Canadian Institutes of Health Research. 2009. Building authentic trust to address the epi- demic of obesity and chronic diseases: Workshop report, volume II. http://buildingtrust initiative.files.wordpress.com/2011/05/building-trust-report-vol-2.pdf (accessed Decem- ber 1, 2011). CFSC (Community Food Security Coalition). 2010. Community food projects: Indicators of success. http://www.foodsecurity.org/evaluation/CFP_IOS_Exec_Sum-22Apr2011.pdf (accessed February 1, 2012). CFSC. 2011. Council list. http://www.foodsecurity.org/FPC/council.html#mn (accessed Febru- ary 1, 2012). 51

OCR for page 51
52 ALLIANCES FOR OBESITY PREVENTION Cohen, S. P., C. Brown, C. Kurihara, A. Plunkett, C. Nguyen, and S. A. Strassels. 2010. Di- agnoses and factors associated with medical evacuation and return to duty for service members participating in Operation Iraqi Freedom or Operation Enduring Freedom: A prospective cohort study. The Lancet 375(9711):301-309. Corrigan, M. P. 2011. Growing what you eat: Developing community gardens in Baltimore, Maryland, Department of Geography. Master’s Thesis, College of Arts and Sciences of Ohio University. Cowan, D. N., S. A. Bedno, N. Urban, B. Yi, and D. W. Niebuhr. 2011. Musculoskeletal inju- ries among overweight army trainees: Incidence and health care utilization. Occupational Medicine 61(4):247-252. Dall, T. M., Y. Zhang, Y. J. Chen, R. C. Askarinam Wagner, P. F. Hogan, N. K. Fagan, S. T. Olaiya, and D. N. Tornberg. 2007. Cost associated with being overweight and with obesity, high alcohol consumption, and tobacco use within the military health system’s TRICARE prime-enrolled population. American Journal of Health Promotion 22(2):120-139. DiCamillo, M., and M. Field. 2011. The field poll: Increasing concern among California voters about childhood obesity. San Francisco, CA: Field Research Corporation, conducted for The California Endowment. Domenghini, C. M. 2011. Physical activity and curriculum development of an after-school gardening program for youth health. Manhattan, KS: Kansas State University. EPA (U.S. Environmental Protection Agency). 2011. Brownfields: Basic information. http:// epa.gov/brownfields/urbanag/basic.htm (accessed January 10, 2012). Finegood, D. T. 2011. The complex system science of obesity. In The Oxford handbook of the social science of obesity, edited by J. Cawley. New York: Oxford University Press. Finkelstein, J. 2011. American Public Health Association: Webinar on public health talks transportation. http://www.apha.org/NR/rdonlyres/37F1BA43-DA03-4C50-BDB4- 78667E7094E3/0/APHAWebinarPublicHealthTalksTransportation.pdf (accessed Febru- ary 2, 2012). García, R., Z. Rawson, M. Yellott, and C. Zaldaña. 2009. Healthy parks, schools and com- munities for all: Park development and community revitalization. Los Angeles, CA: The City Project. Hamerschlag, K. 2011. Meat eater’s guide to climate change + health. Washington, DC: En- vironmental Working Group. Heim, S., K. W. Bauer, J. Stang, and M. Ireland. 2011. Can a community-based intervention improve the home food environment? Parental perspectives of the influence of the deli- cious and nutritious garden. Journal of Nutrition Education and Behavior 43(2):130-134. Hekler, E. B., C. D. Gardner, and T. N. Robinson. 2010. Effects of a college course about food and society on students’ eating behaviors. American Journal of Preventive Medicine 38(5):543-547. Hoerster, K. D., J. A. Mayer, J. F. Sallis, N. Pizzi, S. Talley, L. C. Pichon, and D. A. Butler. 2011. Dog walking: Its association with physical activity guideline adherence and its correlates. Preventive Medicine 52(1):33-38. Imig, D. 2011. A voice for children: A century of nonprofit advocacy in America. Paper pre- sented at American Political Science Association Annual Meeting, Seattle, WA. IOM (Institute of Medicine). 2007. Nutrition standards for foods in schools: Leading the way toward healthier youth. Washington, DC: The National Academies Press. IOM. 2010. School meals: Building blocks for healthy children. Washington, DC: The Na- tional Academies Press. Jacobsen, P., C. L. Anderson, D. G. Winn, J. Moffat, P. F. Agran, and S. Sarker. 2000. Child pedestrian injuries on residential streets: Implications for traffic engineering. Institute of Traffic Engineers Journal on the Web February:71-75.

OCR for page 51
53 REFERENCES Kaplan, R. 1993. The role of nature in the context of the workplace. Landscape and Urban Planning 26(1):193-201. Klemmer, C. D., T. Waliczek, and J. Zajicek. 2005. Growing minds: The effect of a school gardening program on the science achievement of elementary students. HortTechnology 15(3):448-452. Kraut, R., M. Patterson, V. Lundmark, S. Kiesler, T. Mukophadhyay, and W. Scherlis. 1998. Internet paradox: A social technology that reduces social involvement and psychological well-being? American Psychologist 53(9):1017. Kuo, F. E., and W. C. Sullivan. 2001. Environment and crime in the inner city. Environment and Behavior 33(3):343-367. Lass, J. 2011. Agreement reached to reduce urban oil drilling in Los Angeles: settlement provides greater protections to residents, drilling restrictions. National Resources De- fense Council, July 6. http://www.nrdc.org/media/2011/110706a.asp (accessed March 1, 2012). Lautenschlager, L., and C. Smith. 2007. Understanding gardening and dietary habits among youth garden program participants using the Theory of Planned Behavior. Appetite 49(1):122-130. Lepper, M. R., A. Master, and W. Q. Yow. 2008. Intrinsic motivation in education. In Ad- vances in motivation in education. Vol. 15, edited by M. L. Maehr, S. A. Karabenick, and T. C. Urdan. Bingley, UK: Emerald Group Publishing Limited. Pp. 521-556. Lewin, T. 2009. No Einstein in your crib? Get a refund. New York Times, October 24, 2009, A1. Lineberger, S. E., and J. M. Zajicek. 2000. School gardens: Can a hands-on teaching tool affect students’ attitudes and behaviors regarding fruit and vegetables? HortTechnology 10(3):593-597. McAdam, D., S. Tarrow, and C. Tilly. 2001. Dynamics of contention. Cambridge, MA: Cam- bridge University Press. McAleese, J. D., and L. L. Rankin. 2007. Garden-based nutrition education affects fruit and vegetable consumption in sixth-grade adolescents. Journal of the American Dietetic As- sociation 107(4):662-665. Mission: Readiness. 2009. Ready, willing, and unable to serve. Washington, DC: Mission: Readiness. Mission: Readiness. 2010. Too fat to fight: Retired military leaders want junk food out of America’s schools. Washington, DC: Mission: Readiness. Morris, J. L., and S. Zidenberg-Cherr. 2002. Garden-enhanced nutrition curriculum improves fourth-grade school children’s knowledge of nutrition and preferences for some veg- etables. Journal of the American Dietetic Association 102(1):91. Morris, J., A. Neustadter, and S. Zidenberg-Cherr. 2001. First-grade gardeners more likely to taste vegetables. California Agriculture 55(1):43-46. Napier, M. 2006. RWJF research highlight: What does America think about childhood obe- sity? Princeton: Robert Wood Johnson Foundation. National Park Service. 2011. About us. http://www.nps.gov/aboutus/index.htm (accessed February 10, 2012). Niebuhr, D. W., M. E. Gubata, L. Yuanzhang, D. N. Cowan, M. E. Barker, and C. Blandford. 2010. Accession medical standards analysis & research activity 2010 annual report. Silver Spring, MD: Walter Reed Army Institute of Research. Ouroussoff, N. 2009. Reinventing America’s cities: The time is now. New York Times, March 25. Park, S. A., C. Shoemaker, and M. Haub. 2008. Can older gardeners meet the physical activity recommendation through gardening? HortTechnology 18(4):639-643.

OCR for page 51
54 ALLIANCES FOR OBESITY PREVENTION Parmer, S. M., J. Salisbury-Glennon, D. Shannon, and B. Struempler. 2009. School gardens: An experiential learning approach for a nutrition education program to increase fruit and vegetable knowledge, preference, and consumption among second-grade students. Journal of Nutrition Education and Behavior 41(3):212-217. PCRM (Physicians Committee for Responsible Medicine). 2011. USDA replaces food pyramid with MyPlate. http://www.pcrm.org/media/online/jun2011/breaking-news-usda-replaces- food-pyramid-with (accessed November 30, 2011). Pew Research Center. 2011. Most see role for government in reducing childhood obesity. Washington, DC: The Pew Research Center for the People & the Press. Pork Checkoff. 2010. Checkoff tracks activist groups’ influence on kids. http://www.pork.org/ News/645/Feature325.aspx#.TyBsm6WiGKI (accessed December 1, 2011). Poston, S. A., C. A. Shoemaker, and D. A. Dzewaltowski. 2005. A comparison of a gardening and nutrition program with a standard nutrition program in an out-of-school setting. HortTechnology 15(3):463-467. Putnam, R. 2001. Bowling alone: The collapse and revival of American community. New York: Simon and Schuster. Robinson, C. W., and J. M. Zajicek. 2005. Growing minds: The effects of a one-year school garden program on six constructs of life skills of elementary school children. HortTech- nology 15(3):453-457. Robinson, T. 2010a. Stealth interventions for obesity prevention and control: Motivating behavior change. In Obesity prevention: The role of brain and society on individual behavior, edited by L. Dube, A. Bechara, A. Dagher, A. Drewnowsi, J. LeBel, P. James, and R. Y. Yada. Burlington, MA: Elsevier. Pp. 319-327. Robinson, T. 2010b. Save the world, prevent obesity: Piggybacking on existing social and ideological movements. Obesity 18(Suppl. 1):S17-S22. Robinson, T., and D. L. G. Borzekowski. 2006. Effects of the smart classroom curriculum to reduce child and family screen time. Journal of Communication 56(1):1-26. Robinson, T. N., D. M. Matheson, H. C. Kraemer, D. M. Wilson, E. Obarzanek, N. S. Thompson, S. Alhassan, T. R. Spencer, K. F. Haydel, M. Fujimoto, A. Varady, and J. D. Killen. 2010. A randomized controlled trial of culturally tailored dance and reducing screen time to prevent weight gain in low-income African American girls. Archives of Pediatrics and Adolescent Medicine 164(11):995-1004. Rockefeller Foundation. 2011. The Rockefeller Foundation infrastructure survey. http://www. rockefellerfoundation.org/uploads/files/80e28432-0790-4d42-91ec-afb6d11febee.pdf (accessed December 1, 2011). Ruby, M. B. 2011. Vegetarianism. A blossoming field of study. Appetite 58(1):141-150. Salazar, K., T. Vilsack, L. Jackson, and N. Sutley. 2011. America’s great outdoors: A promise to future generations. Washington, DC: Department of the Interior. Smith, L. L., and C. E. Motsenbocker. 2005. Impact of hands-on science through school gar- dening in Louisiana public elementary schools. HortTechnology 15(3):439-443. Solomon, R. C., and F. Flores. 2001. Building trust in business, politics, relationships, and life. New York: Oxford University Press. Sullivan, W. C., F. E. Kuo, and S. F. Depooter. 2004. The fruit of urban nature. Environment and Behavior 36(5):678-700. Tarrow, S. 2011. Power in movement: Social movements and contentious politics. Cambridge, MA: Cambridge University Press. Tilly, C. 1978. From mobilization to revolution. New York: McGraw-Hill. Tonsor, G. T., and N. J. Olynk. 2011. Impacts of animal well-being and welfare media on meat demand. Journal of Agricultural Economics 62(1):59-72. Union of Concerned Scientists. 2011. Market forces: Creating jobs through public investment in local and regional food systems. Washington, DC: Union of Concerned Scientists.

OCR for page 51
55 REFERENCES U.S. Congress. 1945. Committee on Agriculture, 49th Congress, 1st Session. Hearing on H.R. 2673, H.R. 3143 (H.R. 3370 reported). Bills relating to the school lunch program. Testimony of Major General Lewis B. Hershey. March 23-May 24. USDA/FNS (U.S. Department of Agriculture/Food and Nutrition Service). 1981. National school lunch, school breakfast, and child care food programs; meal pattern requirements: Proposed rules. Federal Register 46(172):44452-44472. Wald, M. 2008. Meat packer admits slaughter of sick cows. New York Times, March 15, 2008. Waliczek, T. M., and J. M. Zajicek. 1999. School gardening: Improving environmental at- titudes of children through hands-on learning. Journal of Environmental Horticulture 17(4):180-184. Weintraub, D. L., E. C. Tirumalai, K. F. Haydel, M. Fujimoto, J. E. Fulton, and T. N. Robinson. 2008. Team sports for overweight children: The Stanford Sports to Prevent Obesity Randomized Trial (SPORT). Archives of Pediatrics and Adolescent Medicine 162(3):232-237. Wheatley, M., and D. Frieze. 2008. Using emergence to take social innovations to scale. Spo- kane, WA: The Berkana Institute.

OCR for page 51