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B
WORKSHOP PARTICIPANTS
Per Pinstrup-Andersen (Chair) Karen Edwards
Cornell University World Soy Foundation
Jeffrey Albanese Marco Ferroni
U.S. Department of Agriculture Syngenta Foundation for Sustainable
Agriculture
Pat Basu
U.S. Department of Agriculture Lars Friberg
Embassy of Sweden
Tim Benton
Leeds University Keith Fuglie
Economic Research Service
U.S. Department of Agriculture
Richard Bissell
National Academy of Sciences
Sarah Fulton
United Nations Foundation
Mike Bushell
Syngenta
Sarah Gavian
International Fertilizer Development Center
Derek Byerlee
CGIAR
Robert Giblin
Merck Animal Health (Intervet/Schering-Plough
Jude Capper
Washington State University Animal Health)
John Campbell Brian Greenberg
InterAcademy Council InterAction
Jason Clay Brian Guse
World Wildlife Fund Foreign Agricultural Service
U.S. Department of Agriculture
Donald Crane
International Fertilizer Development Center Matt Haggerty
National Academy of Sciences
Giselle Cubillos
U.S. Department of Agriculture Tom Hance
Gordley Associates
Hartwig de Haen
University of Göttingen Molly Jahn
University of Wisconsin-Madison
Bert Drake
Smithsonian Environmental Research Center Diana Jerkins
(ret.) U.S. Department of Agriculture
87
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Andrew Jones Peter McCornick
Cornell University Duke University
Emi Kameyama Beverly McIntyre
National Academy of Sciences Helen Keller International
Melinda Kimble Jeffrey Milder
United Nations Foundation EcoAgriculture Partners
Alissa King Jonathan Miller
Foreign Agricultural Service Homelands Productions/Marketplace Radio
U.S. Department of Agriculture
Uzo Mokwunye
Development Strategy Consultant
Pat Koshel
National Academy of Sciences
David Molden
International Water Management Institute
Carol Kramer-LeBlanc
U.S. Department of Agriculture
Marina Moses
National Academy of Sciences
Kara Laney
National Academy of Sciences
Linda Meyers
Institute of Medicine
Daniel Lapidus
U.S. Department of Agriculture
Jerry Nelson
International Food Policy Research Institute
Stewart Leeth
Smithfield Foods, Inc.
Maria Ora
Institute of Medicine
Maxine Levin
Natural Resources Conservation Services U.S.
Department of Agriculture Robert Paarlberg
Wellesley College
David Lobell
Stanford University Philip Pardey
University of Minnesota
Pesach Lubinsky
U.S. Department of Agriculture Laura Pillsbury
Institute of Medicine
Jill Luxenberg
Foreign Agricultural Service Prabhu Pingali (NAS)
U.S. Department of Agriculture Bill & Melinda Gates Foundation
Daniella Maor Rachel Pittluck
Foreign Agricultural Service Institute of Medicine
U.S. Department of Agriculture
Dylan Richmond
National Academy of Sciences
Nancy McCarthy
Food and Agriculture Organization of the United
Nations Jennifer Saunders
National Academy of Sciences
88
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Robin Schoen Ester Sztein
National Academy of Sciences National Academy of Sciences
Jonathan Shrier Mark Thompson
U.S. Department of State Foreign Agricultural Service
U.S. Department of Agriculture
Emmy Simmons
U.S. Agency for International Development Maximo Torero
(ret.) International Food Policy Research Institute
David Speidel Dennis Treacy
Foreign Agriculture Service Smithfield Foods
U.S. Department of Agriculture
Laurian Unnevehr
U.S. Department of Agriculture
Emily Spiegel
Foreign Agricultural Service
U.S. Department of Agriculture Paul Vlek
University of Bonn
Kostas Stamoulis
Food and Agriculture Organization of the United Bill Wigton
Nations Agricultural Assessments International
Corporation
Richard Stuff
Climate Assessment Technology, Inc.
89