A

Workshop Agenda

Building Multisectoral Partnerships in Food and Nutrition: A Workshop

The Pew Charitable Trusts
901 E Street, NW, 10th floor
Washington, DC 20004
Carolinas Room

DAY 1: NOVEMBER 1, 2011

8:30 a.m.

Welcome and Introductions

Michael Doyle, Food Forum Chair

University of Georgia

SESSION 1—FOUNDATION SETTING: THE IMPORTANCE OF PARTNERING

Goal:

Explore two questions: (1) Why partner? and (2) What should partnering look like?

9:00

Benefits and Risks of Partnerships
Moderator:
David Castle, University of Edinburgh

Panel:

Catherine Woteki, U.S. Department of Agriculture (USDA)

William Dietz, Centers for Disease Control and Prevention

Richard Black, Kraft Foods

Robert Post, USDA Center for Nutrition Policy and Promotion

Jonathan Marks, Pennsylvania State University

10:30

Break



The National Academies | 500 Fifth St. N.W. | Washington, D.C. 20001
Copyright © National Academy of Sciences. All rights reserved.
Terms of Use and Privacy Statement



Below are the first 10 and last 10 pages of uncorrected machine-read text (when available) of this chapter, followed by the top 30 algorithmically extracted key phrases from the chapter as a whole.
Intended to provide our own search engines and external engines with highly rich, chapter-representative searchable text on the opening pages of each chapter. Because it is UNCORRECTED material, please consider the following text as a useful but insufficient proxy for the authoritative book pages.

Do not use for reproduction, copying, pasting, or reading; exclusively for search engines.

OCR for page 57
A Workshop Agenda Building Multisectoral Partnerships in Food and Nutrition: A Workshop The Pew Charitable Trusts 901 E Street, NW, 10th floor Washington, DC 20004 Carolinas Room DAY 1: NOVEMBER 1, 2011 Welcome and Introductions 8:30 a.m. Michael Doyle, Food Forum Chair University of Georgia SESSION 1—FOUNDATION SETTING: THE IMPORTANCE OF PARTNERING Goal: Explore two questions: (1) Why partner? and (2) What should partnering look like? Benefits and Risks of Partnerships 9:00 Moderator: David Castle, University of Edinburgh Panel: Catherine Woteki, U.S. Department of Agriculture (USDA) William Dietz, Centers for Disease Control and Prevention Richard Black, Kraft Foods Robert Post, USDA Center for Nutrition Policy and Promotion Jonathan Marks, Pennsylvania State University 10:30 Break 57

OCR for page 57
58 PUBLIC–PRIVATE PARTNERSHIPS IN FOOD AND NUTRITION Framing the Dialogue on Partnerships—Reflecting on Our 10:45 Sector’s Paradigms and Goals Facilitator: Diane Finegood, Simon Fraser University • eport-back on the findings from the pre-meeting R survey • uided small-group discussions and report-back G 12:00 p.m. Lunch SESSION 2—PARTNERSHIPS IN PRACTICE Goals: (1) Exchange knowledge about current food and nutrition partnerships. (2) Understand better the factors that help build healthy partnerships and achieve meaningful results. Key Outcomes and Reflections from Other Meetings 1:00 Cheryl Toner, National Cancer Institute Sylvia Rowe, SR Strategy Eric Hentges, ILSI (International Life Sciences Institute) Types of Relationships and Their Strategic Focus 2:00 David Castle, University of Edinburgh Best Practices and Models—Reflecting on Our Own Best 2:30 Practices and Approaches Facilitator: Diane Finegood, Simon Fraser University • uided small-group discussions and report-back G Ø How do I determine the acceptability of a specific public–private partnership? Ø How do I determine the feasibility of a specific public–private partnership? Ø What resources or assets do I have to offer in public–private partnerships? Ø What benefits and risks of partnership should be considered when determining the balance across all partners (e.g., money, in-kind resources, reach)? Best Practices and Models—Examples from the Field 4:00 Andrea Baruchin, Foundation for the National Institutes of Health

OCR for page 57
59 APPENDIX A Institutional Integrity, Public Trust, and the Ethics of 4:30 Public–Private Partnerships Jonathan Marks, Pennsylvania State University 5:00 Adjourn DAY 2: NOVEMBER 2, 2011 SESSION 3—INITIATING PARTNERSHIPS Goal: To foster dialogue, in small-group discussions, on the themes that have risen as common priorities for moving forward during the workshop. What Now? Translation to Topics of Mutual Interest 8:30 a.m. (Small-Group Discussions) Facilitators: Diane Finegood and David Castle Report-Back from Small-Group Discussions 10:15 Concluding Thoughts 11:00 Michael McGinnis, Institute of Medicine 11:30 Adjourn

OCR for page 57