Kane, R. L., P. E. Johnson, R. J. Town, and M. Butler. 2004. A structured review of the effect of economic incentives on consumers’ preventive behavior. American Journal of Preventive Medicine 27(4):327-352.
Keane, M., and R. Moffitt. 1998. A structural model of multiple welfare program participation and labor supply. International Economic Review 39(3):553-589.
Lee, B. J., L. Mackey-Bilaver, M. Chin, and T. A. Majchrowicz. 2006. Effects of WIC and Food Stamp Program participation on child outcomes, CCR-27. Washington, DC: USDA, ERS. http://naldc.nal.usda.gov/catalog/33688 (accessed July 5, 2012).
Leftin, J., E. Eslami, and M. Strayer. 2011. Trends in Supplemental Nutrition Assistance Program participation rates: Fiscal year 2002 to fiscal year 2009: Final report. Submitted by Mathematica Policy Research, Inc. to U.S. Department of Agriculture, Food and Nutrition Service, Alexandria, VA. http://www.mathematica-mpr.com/publications/PDFs/nutrition/trends2002-09.pdf (accessed October 10, 2012).
Leibtag, E. 2007. Can food stamps do more to improve food choices? An economic perspective—stretching the food stamp dollar: Regional price difference affect affordability of food, EIB-29-2. Washington, DC: USDA, ERS. http://www.ers.usda.gov/publications/eib-economic-information-bulletin/eib29-2.aspx (accessed August 13, 2012).
Lin, B. H., and A. Carlson. 2010. SNAP benefits and eating out: Wise choices required. Amber Waves. http://webarchives.cdlib.org/sw1vh5dg3r/http://www.ers.usda.gov/AmberWaves/March10/Findings/SnapBenefits.htm (accessed December 31, 2012).
Mabli, J., L. Castner, J. Ohls, M.K. Fox, M.K. Crepinsek, and E. Condon. 2010. Food expenditures and diet quality among low-income households and individuals: Final report. Submitted by Mathematica Policy Research, Inc. to U.S. Department of Agriculture, Food and Nutrition Service, Alexandria, VA. http://www.mathematica-mpr.com/publications/PDFs/nutrition/FoodExpendDietQuality.pdf (accessed August 13, 2012).
Martin, K. S., E. Havens, K. E. Boyle, G. Matthews, E. A. Schilling, O. Harel, and A. M. Ferris. 2012. If you stock it, will they buy it? Healthy food availability and customer purchasing behaviour within corner stores in Hartford, CT, USA. Public Health Nutrition 15(10):1973-1978.
McGranahan, L., and D. W. Schanzenbach. 2011. Who would be affected by soda taxes? Chicago Federal Letter, Number 284, http://www.chicagofed.org/digital_assets/publications/chicago_fed_letter/2011/cflmarch2011_284.pdf (accessed December 31, 2012).
Meyer, B. D., and D. T. Rosenbaum. 2001. Welfare, the earned income tax credit, and the labor supply of single mothers. Quarterly Journal of Economics 116(3):1063-1114.
Moretti, E. 2011. Local labor markets. In Handbook of Labor Economics, Vol. 4, Part B, edited by O. Ashenfelter and D. Card. Amsterdam: North Holland. Pp. 1237-1313.
NACCRRA (National Association of Child Care Resources and Referral Agencies). 2011. Child care in America: 2011 state fact sheet. http://www.naccrra.org/sites/default/files/default_site_pages/2011/childcareinamericafacts_2011_final.pdf (accessed August 14, 2012).
Nord, M., and M. Golla. 2009. Does SNAP decrease food insecurity? Untangling the self-selection effect, ERR-85. Washington, DC: USDA, ERS. http://www.ers.usda.gov/publications/err-economic-research-report/err85.aspx (accessed August 13, 2012).
Nord, M., and M. Prell. 2011. Food security improved following the 2009 ARRA increase in SNAP benefits, ERR-116. Washington, DC: USDA, ERS. http://www.ers.usda.gov/publications/err116 (accessed June 7, 2012).
NRC (National Research Council). 1989. Diet and health: Implications for reducing chronic disease. Washington, DC: National Academy Press.
NRC. 1995. Measuring poverty: A new approach. Washington, DC: National Academy Press.