Other NAP books related by word and phrase frequencies
The following titles are likely to be of interest to you. The top
keyword and keyphrase weights from this report have been compared with the
equivalent lists of words and phrases for all other available NAP
publications.
- Toward Sustainable Agricultural Systems in the 21st Century (ISBN ) Committee on Twenty-First Century Systems Agriculture; National Research Council
- A Sustainability Challenge: Food Security for All: Report of Two Workshops (ISBN ) Committee on Food Security for All as a Sustainability Challenge; National Research Council
- Enhancing Food Safety:The Role of the Food and Drug Administration (ISBN ) Robert B. Wallace and Maria Oria, Editors; Committee on the Review of Food and Drug Administration's Role in Ensuring Safe Food; National Research Council
- Exploring Sustainable Solutions for Increasing Global Food Supplies:Report of a Workshop (ISBN ) Committee on Food Security for All as a Sustainability Challenge; National Research Council
- Ensuring Safe Food:From Production to Consumption (ISBN ) Committee to Ensure Safe Food from Production to Consumption, Institute of Medicine and National Research Council
- Frontiers in Agricultural Research:Food, Health, Environment, and Communities (ISBN ) Committee on Opportunities in Agriculture, National Research Council
- Dioxins and Dioxin-like Compounds in the Food Supply: Strategies to Decrease Exposure (ISBN ) Committee on the Implications of Dioxin in the Food Supply, National Research Council
- Improving Data to Analyze Food and Nutrition Policies (ISBN ) Panel on Enhancing the Data Infrastructure in Support of Food and Nutrition Programs, Research, and Decision Making, National Research Council
- Hunger and Obesity: Understanding a Food Insecurity Paradigm: Workshop Summary (ISBN ) Lisa M. Troy, Emily Ann Miller, and Steve Olson, Rapporteurs; Institute of Medicine
- Supplemental Nutrition Assistance Program: Examining the Evidence to Define Benefit Adequacy (ISBN ) Julie A. Caswell and Ann L. Yaktine, Editors; Committee on Examination of the Adequacy of Food Resources and SNAP Allotments; Food and Nutrition Board; Committee on National Statistics; Institute of Medicine; National Research Council
- Mitigating the Nutritional Impacts of the Global Food Price Crisis:Workshop Summary (ISBN ) Elizabeth Haytmanek and Katherine McClure, Rapporteurs; Institute of Medicine
- Strategies to Reduce Sodium Intake in the United States (ISBN ) Jane E. Henry and Christine L. Taylor, Editors; Committee on Strategies to Reduce Sodium Intake; Institute of Medicine
- Measuring Progress in Obesity Prevention: Workshop Report (ISBN ) Committee on Accelerating Progress in Obesity Prevention; Institute of Medicine
- Opportunities in the Nutrition and Food Sciences:Research Challenges and the Next Generation of Investigators (ISBN ) Paul R. Thomas and Robert Earl, Editors; Committee on Opportunities in the Nutrition and Food Sciences, Institute of Medicine
- The Use of Drugs in Food Animals:Benefits and Risks (ISBN ) Committee on Drug Use in Food Animals, Panel on Animal Health, Food Safety, and Public Health, National Research Council
- Ecosystem Services: Charting a Path to Sustainability (ISBN ) Interdisciplinary Research Team Summaries; Conference, Arnold and Mabel Beckman Center, Irvine, California, November 10-11, 2011; The National Academies Keck Futures Initiative
- Sustainable Development of Algal Biofuels in the United States (ISBN ) Committee on the Sustainable Development of Algal Biofuels; Board on Agriculture and Natural Resources; Board on Energy and Environmental Systems; Division on Earth and Life Studies; Division on Engineering and Physical Sciences; National Research Council
- Addressing Foodborne Threats to Health: Policies, Practices, and Global Coordination, Workshop Summary (ISBN ) Forum on Microbial Threats
- Investing in Research:A Proposal to Strengthen the Agricultural, Food, and Environmental System (ISBN ) Board on Agriculture, National Research Council
- Industrial Ecology:U.S.-Japan Perspectives (ISBN )
- Technology and Economics (ISBN )
- Ensuring Safe Foods and Medical Products Through Stronger Regulatory Systems Abroad (ISBN ) Jim E. Riviere and Gillian J. Buckley, Editors; Committee on Strengthening Core Elements of Regulatory Systems in Developing Countries; Board on Global Health; Board on Health Sciences Policy; Institute of Medicine
- Measuring Food Insecurity and Assessing Sustainability of Global Systems: Report of a Workshop (ISBN ) Committee on Food Security for All as a Sustainability Challenge; National Research Council
- Food Aid Projections for the Decade of the 1990s (ISBN ) Board on Science and Technology for International Development, National Research Council
- The Public Health Effects of Food Deserts:Workshop Summary (ISBN ) Paula Tarnapol Whitacre, Peggy Tsai, and Janet Mulligan, Rapporteurs; National Research Council
- Nutrition Labeling:Issues and Directions for the 1990s (ISBN ) Committee on the Nutrition Components of Food Labeling, Institute of Medicine
- Scientific Criteria to Ensure Safe Food (ISBN ) Committee on the Review of the Use of Scientific Criteria and Performance Standards for Safe Food, National Research Council
- Nutrition Issues in Developing Countries for the 1980s and 1990s:Proceedings of a Symposium (ISBN )
- Renewable Fuel Standard: Potential Economic and Environmental Effects of U.S. Biofuel Policy (ISBN ) Committee on Economic and Environmental Impacts of Increasing Biofuels Production; National Research Council
- Alliances for Obesity Prevention: Finding Common Ground: Workshop Summary (ISBN ) Lynn Parker, Emily Ann Miller, Elena Ovaitt, and Stephen Olson, Rapporteurs; Standing Committee on Childhood Obesity Prevention; Food and Nutrition Board; Institute of Medicine
- The Potential Consequences of Public Release of Food Safety and Inspection Service Establishment-Specific Data (ISBN ) Committee on a Study of Food Safety and Other Consequences of Publishing Establishment-Specific Data; National Research Council
- Food Safety and Foodborne Disease Surveillance Systems: Proceedings of an Iranian-American Workshop (ISBN ) Office for Central Europe and Eurasia, National Research Council, in cooperation with Research Center for Gastroenterology and Liver Diseases Shaheed Beheshti University of Medical Sciences, Iran, World Health Organization, Food and Agriculture Organizati
- Hidden Costs of Energy:Unpriced Consequences of Energy Production and Use (ISBN ) Committee on Health, Environmental, and Other External Costs and Benefits of Energy Production and Consumption; National Research Council
- Implementing the New Biology: Decadal Challenges Linking Food, Energy, and the Environment: Summary of a Workshop, June 3-4, 2010 (ISBN ) Paula Tarnapol Whitacre, Adam P. Fagen, Jo L. Husbands, and Frances E. Sharples, Editors; Planning Committee on Achieving Research Synergies for Food/Energy/Environment Challenges: A Workshop to Explore the Potential of the "New Biology"; National
- Drawing Louisiana's New Map: Addressing Land Loss in Coastal Louisiana (ISBN ) Committee on the Restoration and Protection of Coastal Louisiana, National Research Council
- Frontiers of Engineering: Reports on Leading-Edge Engineering from the 2007 Symposium (ISBN ) National Academy of Engineering of the National Academies
- Sustainability in the Chemical Industry: Grand Challenges and Research Needs - A Workshop Report (ISBN ) Committee on Grand Challenges for Sustainability in the Chemical Industry, National Research Council
- Accelerating Progress in Obesity Prevention: Solving the Weight of the Nation (ISBN ) Committee on Accelerating Progress in Obesity Prevention; Institute of Medicine
- Measures of Environmental Performance and Ecosystem Condition (ISBN ) Peter C. Schulze, Editor; National Academy of Engineering
- Improving America's Diet and Health:From Recommendations to Action (ISBN ) Paul R. Thomas, Editor; Committee on Dietary Guidelines Implementation, Institute of Medicine
- Managing Food Safety Practices from Farm to Table:Workshop Summary (ISBN ) Leslie Pray and Ann Yaktine, Rapporteurs; Food Forum; Institute of Medicine
- Ecological Risks:Perspectives from Poland and the United States (ISBN ) Polish Academy of Sciences, National Academy of Sciences
- Food Marketing to Children and Youth: Threat or Opportunity? (ISBN ) Committee on Food Marketing and the Diets of Children and Youth, J. Michael McGinnis, Jennifer Appleton Gootman, Vivica I. Kraak, Editors
- Expanding Biofuel Production:Sustainability and the Transition to Advanced Biofuels: Summary of a Workshop (ISBN ) Patricia Koshel and Kathleen McAllister, Rapporteurs; National Research Council
- Nanotechnology in Food Products:Workshop Summary (ISBN ) Leslie Pray and Ann Yaktine, Rapporteurs; Food Forum; Institute of Medicine
- Publicly Funded Agricultural Research and the Changing Structure of U.S. Agriculture (ISBN ) Committee to Review the Role of Publicly Funded Agricultural Research on the Structure of U.S. Agriculture, Board on Agriculture and Natural Resources, National Research Council
- Exploring a Vision: Integrating Knowledge for Food and Health (ISBN ) Tina I. Rouse and Debra P. Davis, Planning Group for a Workshop on Exploring a Vision: Integrating Knowledge for Food and Health, National Research Council
- Improving Food Safety Through a One Health Approach: Workshop Summary (ISBN ) Eileen R. Choffnes, David A. Relman, LeighAnne Olsen, Rebekah Hutton, and Alison Mack, Rapporteurs; Forum on Microbial Threats; Board on Global Health; Institute of Medicine
- Research Methods to Assess Dietary Intake and Program Participation in Child Day Care: Application to the Child and Adult Care Food Program: Workshop Summary (ISBN ) Leslie Pray, Ann Yaktine, and Sheila Moats, Rapporteurs; Food and Nutrition Board; Institute of Medicine
- Computing Research for Sustainability (ISBN ) Lynette I. Millett and Deborah L. Estrin, Editors; Committee on Computing Research for Environmental and Societal Sustainability; Computer Science and Telecommunications Board; Division on Engineering and Physical Sciences; National Research Council
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