. "I Case Study: Requirements for Labeling Bottle Water." Food Labeling: Toward National Uniformity. Washington, DC: The National Academies Press, 1992.
The following HTML text is provided to enhance online
readability. Many aspects of typography translate only awkwardly to HTML.
Please use the page image
as the authoritative form to ensure accuracy.
Food Labeling: Toward National Uniformity
REFERENCES
AFDO (Association of Food and Drug Officials). 1984. AFDO Model Bottled Water Code, adopted 1984. York, Pa.: AFDO.
Dingell, J.D. 1991. Memorandum to members of the Subcommittee on Oversight and Investigations, House Committee on Energy and Commerce, U.S. Congress. April 9.
FDA (Food and Drug Administration). 1973a. Bottled Water, Proposed Quality Standards. Fed. Reg. 38:1019–1020; Jan. 8.
FDA (Food and Drug Administration). 1973b. Bottled Water, Quality Standards; Addition of Flouride and Current Good Manufacturing Practice Regulations; Final Rule. Fed. Reg. 38: 32557–32565; Nov. 26.
FDA (Food and Drug Administration). 1975. Quality Standards for Bottled Water, Final Rule. Fed. Reg. 40:21932–21934; May 20.
GAO (U.S. General Accounting Office). 1991. Stronger FDA Standards and Oversight Needed for Bottled Water. GAO, Washington, D.C.
Shank, F.R. 1991. Testimony of Fred R. Shank, Director, Center for Food Safety and Applied Nutrition, Food and Drug Administration, before the Subcommittee on Oversight and Investigations, House Committee on Energy and Commerce, US. Congress. April 10.
U.S. Congress, House. 1990. Proceedings of the Bottled Water Workshop, September 13–14, 1990. A report for the Subcommittee on Oversight and Investigations, Committee on Energy and Commerce. Committee print 101-X Washington, D.C.
U.S. Congress, House. 1991. Bottled Water Regulation. Hearing before the Subcommittee on Oversight and Investigations, Committee on Energy and Commerce. Transcript 102–36. Washington, D.C.