Other NAP books related by word and phrase frequencies

The following titles are likely to be of interest to you. The top keyword and keyphrase weights from this report have been compared with the equivalent lists of words and phrases for all other available NAP publications.

• Toxicity Testing for Assessment of Environmental Agents: Interim Report (ISBN ) Committee on Toxicity Testing and Assessment of Environmental Agents, National Research Council


• Diet and Health:Implications for Reducing Chronic Disease Risk (ISBN ) Committee on Diet and Health, National Research Council


• Regulating Pesticides in Food:The Delaney Paradox (ISBN ) Committee on Scientific and Regulatory Issues Underlying Pesticide Use Patterns and Agricultural Innovation, National Research Council


• Carcinogens and Anticarcinogens in the Human Diet:A Comparison of Naturally Occurring and Synthetic Substances (ISBN ) Committee on Comparative Toxicity of Naturally Occurring Carcinogens, National Research Council


• Dietary Reference Intakes for Vitamin A, Vitamin K, Arsenic, Boron, Chromium, Copper, Iodine, Iron, Manganese, Molybdenum, Nickel, Silicon, Vanadium, and Zinc (ISBN ) Panel on Micronutrients, Subcommittees on Upper Reference Levels of Nutrients and of Interpretation and Use of Dietary Reference Intakes, and the Standing Committee on the Scientific Evaluation of Dietary Reference Intakes


• The Future Role of Pesticides in US Agriculture (ISBN ) Committee on the Future Role of Pesticides in US Agriculture, Board on Agriculture and Natural Resources, Board on Environmental Studies and Toxicology, National Research Council


• Environmental Medicine:Integrating a Missing Element into Medical Education (ISBN ) Andrew M. Pope and David P. Rall, Editors; Committee on Curriculum Development in Environmental Medicine, Institute of Medicine


• Dioxins and Dioxin-like Compounds in the Food Supply: Strategies to Decrease Exposure (ISBN ) Committee on the Implications of Dioxin in the Food Supply, National Research Council


• Measuring Lead Exposure in Infants, Children, and Other Sensitive Populations (ISBN ) Committee on Measuring Lead in Critical Populations, National Research Council


• Food Marketing to Children and Youth: Threat or Opportunity? (ISBN ) Committee on Food Marketing and the Diets of Children and Youth, J. Michael McGinnis, Jennifer Appleton Gootman, Vivica I. Kraak, Editors


• Toxicological Effects of Methylmercury (ISBN ) Committee on the Toxicological Effects of Methylmercury, Board on Environmental Studies and Toxicology, National Research Council


• Hormonally Active Agents in the Environment (ISBN ) Committee on Hormonally Active Agents in the Environment, National Research Council


• Infant Formula: Evaluating the Safety of New Ingredients (ISBN ) Committee on the Evaluation of the Addition of Ingredients New to Infant Formula


• Nutrition During Lactation (ISBN ) Committee on Nutritional Status During Pregnancy and Lactation, Institute of Medicine


• Nutrient Requirements of Nonhuman Primates: Second Revised Edition (ISBN ) Committee on Animal Nutrition, Ad Hoc Committee on Nonhuman Primate Nutrition, National Research Council


• Recommended Dietary Allowances:10th Edition (ISBN ) Subcommittee on the Tenth Edition of the Recommended Dietary Allowances, Food and Nutrition Board, Commission on Life Sciences, National Research Council


• Gulf War and Health:Volume 2. Insecticides and Solvents (ISBN ) Committee on Gulf War and Health: Literature Review of Pesticides and Solvents


• Seafood Safety (ISBN ) Committee on Evaluation of the Safety of Fishery Products, Food and Nutrition Board


• Copper in Drinking Water (ISBN ) Committee on Copper in Drinking Water, National Research Council


• Drinking Water and Health,Volume 6 (ISBN ) Safe Drinking Water Committee, Board on Toxicology and Environmental Health Hazards, National Research Council


• Safety of Genetically Engineered Foods: Approaches to Assessing Unintended Health Effects (ISBN ) Committee on Identifying and Assessing Unintended Effects of Genetically Engineered Foods on Human Health, National Research Council


• Dietary Reference Intakes for Energy, Carbohydrate, Fiber, Fat, Fatty Acids, Cholesterol, Protein, and Amino Acids (Macronutrients) (ISBN ) A Report of the Panel on Macronutrients, Subcommittees on Upper Reference Levels of Nutrients and Interpretation and Uses of Dietary Reference Intakes, and the Standing Committee on the Scientific Evaluation of Dietary Reference Intakes


• Regulating Pesticides (ISBN ) Committee on Prototype Explicit Analyses for Pesticides, Environmental Studies Board, Commission on Natural Resources


• Animals as Sentinels of Environmental Health Hazards (ISBN ) Committee on Animals as Monitors of Environmental Hazards, Board on Environmental Studies and Toxicology, National Research Council


• Ensuring Safe Food:From Production to Consumption (ISBN ) Committee to Ensure Safe Food from Production to Consumption, Institute of Medicine and National Research Council


• Poultry Inspection:The Basis for a Risk-Assessment Approach (ISBN ) Committee on Public Health Risk Assessment of Poultry Inspection Programs, Food and Nutrition Board, National Research Council


• Arsenic in Drinking Water: 2001 Update (ISBN ) Subcommittee to Update the 1999 Arsenic in Drinking Water Report, Committee on Toxicology, Board on Environmental Studies and Toxicology, National Research Council


• Science and Decisions: Advancing Risk Assessment (ISBN ) Committee on Improving Risk Analysis Approaches Used by the U.S. EPA, National Research Council


• Intentional Human Dosing Studies for EPA Regulatory Purposes: Scientific and Ethical Issues (ISBN ) Committee on the Use of Third Party Toxicity Research with Human Research Participants Science, Technology, and Law Program, National Research Council


• Fluoride in Drinking Water: A Scientific Review of EPA's Standards (ISBN ) Committee on Fluoride in Drinking Water, National Research Council


• Improving Data to Analyze Food and Nutrition Policies (ISBN ) Panel on Enhancing the Data Infrastructure in Support of Food and Nutrition Programs, Research, and Decision Making, National Research Council


• Dietary Reference Intakes for Calcium, Phosphorus, Magnesium, Vitamin D, and Fluoride (ISBN ) Standing Committee on the Scientific Evaluation of Dietary Reference Intakes, Food and Nutrition Board, Institute of Medicine


• A Risk-Characterization Framework for Decision-Making at the Food and Drug Administration (ISBN ) Committee on Ranking FDA Product Categories Based on Health Consequences, Phase II; National Research Council


• Biologic Markers in Reproductive Toxicology (ISBN ) Subcommittee on Reproductive and Neurodevelopmental Toxicology, Committee on Biologic Markers, Board on Environmental Studies and Toxicology, National Research Council


• Providing Healthy and Safe Foods As We Age: Workshop Summary (ISBN ) Leslie Pray, Caitlin Boon, Emily Ann Miller, and Laura Pillsbury, Rapporteurs; Food Forum; Institute of Medicine


• Diet, Nutrition, and Cancer (ISBN ) Committee on Diet, Nutrition, and Cancer, National Research Council


• Veterans and Agent Orange: Update 2000 (ISBN ) Committee to Review the Health Effects in Vietnam Veterans of Exposure to Herbicides (Third Biennial Update), Division of Health Promotion and Disease Prevention


• Rational Therapeutics for Infants and Children:Workshop Summary (ISBN ) Sumner Yaffe, M.D., Editor; Ronald W. Estabrook, Peter Bouxsein, Sarah Pitluck, Jonathan R. Davis, Roundtable on Research and Development of Drugs, Biologics, and Medical Devices, Division of Health Sciences Policy


• WIC Nutrition Risk Criteria:A Scientific Assessment (ISBN ) Committee on Scientific Evaluation of WIC Nutrition Risk Criteria, Institute of Medicine


• Incorporating Science, Economics, and Sociology in Developing Sanitary and Phytosanitary Standards in International Trade: Proceedings of a Conference (ISBN )


• Seafood Choices: Balancing Benefits and Risks (ISBN ) Committee on Nutrient Relationships in Seafood: Selections to Balance Benefits and Risks, Malden C. Nesheim and Ann L. Yaktine, Editors


• WIC Food Packages: Time for a Change (ISBN ) Committee to Review the WIC Food Packages


• Evaluating Chemical and Other Agent Exposures for Reproductive and Developmental Toxicity (ISBN ) Subcommittee on Reproductive and Developmental Toxicity, Committee on Toxicology, Board on Environmental Studies and Toxicology, National Research Council


• Food Safety Policy, Science, and Risk Assessment: Strengthening the Connection: Workshop Proceedings (ISBN ) Food Forum, Food and Nutrition Board


• Land Use and Wildlife Resources (ISBN )


• Monitoring Human Tissues for Toxic Substances (ISBN ) Committee on National Monitoring of Human Tissues, Board on Environmental Studies and Toxicology, National Research Council


• An Assessment of the Health Risks of Seven Pesticides Used for Termite Control (ISBN ) Committee on Toxicology, Board on Toxicology and Environmental Health Hazards


• Environmental Epidemiology, Volume 1:Public Health and Hazardous Wastes (ISBN ) Committee on Environmental Epidemiology, Board on Environmental Studies and Toxicology, National Research Council


• Mineral Tolerance of Animals: Second Revised Edition (ISBN ) Committee on Minerals and Toxic Substances in Diets and Water for Animals, National Research Council


• Proposed Criteria for Selecting the WIC Food Packages: A Preliminary Report of the Committee to Review the WIC Food Packages (ISBN ) Committee to Review the WIC Food Packages


• Veterans and Agent Orange: Update 2010 (ISBN ) Committee to Review the Health Effects in Vietnam Veterans of Exposure to Herbicides (Eighth Biennial Update); Institute of Medicine


• A Risk Management Strategy for PCB-Contaminated Sediments (ISBN ) Committee on Remediation of PCB-Contaminated Sediments, Board on Environmental Studies and Toxicology, National Research Council


• Dietary Reference Intakes for Vitamin C, Vitamin E, Selenium, and Carotenoids (ISBN ) Panel on Dietary Antioxidants and Related Compounds, Subcommittees on Upper Reference Levels of Nutrients and Interpretation and Uses of DRIs, Standing Committee on the Scientific Evaluation of Dietary Reference Intakes, Food and Nutrition Board, Institut


• Human Biomonitoring for Environmental Chemicals (ISBN ) Committee on Human Biomonitoring for Environmental Toxicants, National Research Council


• Children's Health, the Nation's Wealth: Assessing and Improving Child Health (ISBN ) Committee on Evaluation of Children's Health, National Research Council


• Animal Biotechnology:Science Based Concerns (ISBN ) Committee on Defining Science-Based Concerns Associated with Products of Animal Biotechnology, Committee on Agricultural Biotechnology, Health, and the Environment, National Research Council


• Ethical Considerations for Research on Housing-Related Health Hazards Involving Children (ISBN ) Bernard Lo and Mary Ellen O'Connell, Editors, Committee on Ethical Issues in Housing-Related Health Hazard Research Involving Children, Youth, and Families


• Toxicological Risks of Selected Flame-Retardant Chemicals (ISBN ) Subcommittee on Flame-Retardant Chemicals, Committee on Toxicology, Board on Environmental Studies and Toxicology, National Research Council


• Radiological Assessments for the Resettlement of Rongelap in the Republic of the Marshall Islands (ISBN ) Committee on Radiological Safety in the Marshall Islands, National Research Council