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Mineral Tolerance of Domestic Animals (1980)
Board on Agriculture (BOA)

Page
328
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328

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Molybdenum Molybtlenum (Mo), discovered about 1782, now is a recognized ubiqui- tous element in the earth's surface and living matter. Molybdenite, the principal molybdenum ore, is found in close association with tin ore and is used industrially in the manufacture of various alloys. Present knowI- edge regarding the biological importance of molybdenum developed, in large part, from studies of its metabolic Interrelationship with copper. The true nature of this interrelationship is still being researched. Several comprehensive reviews on molybdenum exist, including those of Schroeder et al. (1970) and Underwood (1976~. Aspects of mob denosis have been described by Ammerman and Miller (1975), Buck et al. (1973), Clarke and Clarke (1975), Kubota (1976), Ward (1976), and Poitevint and Nelson (19781. ESSENTIALITY A biological requirement for molybdenum was first demonstrated by Bortels (1930), who found molybdenum to be an essential media nu- trient for the growth of Azotobacter sp. Subsequently, nitrogen-fixing bacteria, such as the symbiotic Rhizobia sp. in legume roots, were shown to require molybdenum (Steinberg, 1936~. Molybdenum- deficient soils were subsequently recognized, and significant improve- ments in their yields of pasture legumes were made by appropriate molybdenum applications. 328

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Molybdenum 329 When a long recognized severe diarrhea of cattle (tears scours) in England was shown to be caused by molybdenum toxicosis, attention turned to the metabolic significance of molybdenum in animals. The copper-molybdenum interrelationships were revealed when Ferguson et al. (1938) found molybdenum toxicosis could be controlled by copper supplementation and when Dick and Bull (1945) showed chronic copper toxicosis of sheep in Australia could be alleviated by molybdenum supplementation . The major biochemical role of molybclenum in animals is currently believed to be in the formation and activity of xanthine oxidase (xanthine dehydrogenase), a molybdenum-contain~ng metalloprotein essential for the metabolic degradation of punnes to uric acid (DeRenzo et al., 1953; Richert and Westerf~eld, 1953~. Xanthine oxidase is present in microorganisms, animal tissues, and milk, especially cow's milk. Aldehyde and sulfide oxidases are also molybdenum-dependent en- zymes present in animal tissues. METABOLISM Most dietary forms of molybdenum, except molybdenite (MoS2), are absorbed from the gastrointestinal tract, but the rates of absorption and routes of excretion may differ with species (Underwood, 1977~. In swine, peak blood levels of molybdenum occur within 4 hours after an oral dose of 99molybdenum, and the urinary tract is the main excretory route for absorbed molybdenum. In cattle, peak blood levels from an equivalent dose of 99molybtienum are not reached until 96 hours post- administration, and the main route of molybdenum excretion is via the feces (Bell et al., 19641. Peak plasma molybdenum levels in cattle fed 100 ppm supplemental molybdenum in cottonseed meal for 12 months were not reached until 7 months after the start of the feeding trial (Lesperance and Bohman, 1963~. Absorbed molybdenum is also ex- creted via the milk from cattle and sheep in proportion to the levels of orally or parenterally administered molybdenum. The rates of absorption, retention, and excretion of molybdenum are inversely related to the level of dietary inorganic sulfate. In sheep, for instance, increasing the dietary sulfate from 0.1 to 0.3 percent in a diet supplemented with 10 mg molybdenum per day decreased the molybde- num retention from 37 to 4 percent. A working hypothesis for the effect of sulfate on molybdenum retention is that sulfate inhibits membrane transport of molybdenum, thus decreasing absorption of molybdenum in the intestine and decreasing reabsorption of molybdenum by the

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330 MINERAL TOLERANCE OF DOMESTIC ANIMALS renal tubules (Dick, 1956b). Other factors influencing molybcIenum metabolism, in addition to copper and sulfate, include dietary levels of manganese, zinc, iron, lead, tungstate, ascorbic acid, methion~ne cyste~ne, and protein. SOURCES Naturally growing herbage usually reflects the molybdenum content of the soil. Concentrations of molybdenum in normal herbage often range from 0.1 to 3 ppm (Underwood, 1977) on a dry weight basis. The molybdenum in herbage is present as water-soluble sodium and ammo- nium molyb~ate and as insoluble molybdenum oxide (MoO3), calcium molybdate (CaMo04) and molybdenum sulfide (MoS21. Only MoS2 am pears to be very poorly absorbed. Plants growing on soils ~ndustriaRy contaminated with molybclenum or containing naturally high levels of molybdenum have contained up to 231 ppm molybclenum (Gardner and Hag-Patch, 1962~. TOXICOSIS LOW LEVELS Manifestations of molybdenum toxicosis in cattle include diarrhea, anorexia, achromotnchia, and posterior weakness. Natural foodstuffs containing up to 6.2 ppm molybclenum were found by Smith et al. (1975) to be associated with bone malformations In calves. Cunningham et al. (1953) have reported that natural forages containing 25.6 ppm molyb- denum were responsible for diarrhea, emaciation, anemia, achromotri- chia, and even death in several age-groups of cattle. Huber et al. (1971) and Vanderveen and Keener (1964) reported that molybdenum levels up to 100 ppm had no effect in cattle, yet Gardner and Hall-Patch (1962) found cattle grazing industr~aNy contaminated forages containing BS ppm molybdenum developed diarrhea and locomotor disturbances. The achromotrichia, diarrhea, and reduced weight gains have also been demonstrated in cattle consuming molybdenum at 100 ppm (Lesperance and Bohman, 1963), at 17~300 ppm(Hubere' al., 1971), at 400 ppm (Cunningham et al., 1953), and at 2.34 g per day (Bntton and Goss, 1946~. Molybdenum toxicosis has been observed in young lactat- ing cattle consuming as little as 40 ppm molybdenum when the diets contained 0.3 percent sulfate (Vanderveen and Keener, 19641. These .

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Molybdenum 331 authors also reported that 200 ppm molybdenum, In conjunction with 0.3 percent dietary sulfate, produced posterior paresis in the young lactating cattle. It appears that 100 200 ppm dietary molybdenum are required to significantly increase the molybdenum content of milk (Cunningham et al., 1953~. Cattle with molybdenosis have also been reported to have an increased incidence of partunent hemogiobinuria (Goold and Smith, 1975~. Thomas and Moss (1951) have observed de- creased libido and testicular degeneration In young bulks fed 1-2 g sodium molybdate dibydrate dady for a period of 120 days. The effects of molybdenum on hepatic copper levels depend upon the levels of dietary molybdenum and copper (Lesperance and Bohman, 19631. Levels of molybdenum up to 40 mg per day tend to decrease hepatic copper levels, while dietary molybdenum levels beyond 40 mg per day may alter hepatic copper levels very little (Ammerman and MiDer, 19751. Dick (1956a) has reported that dietary copper levels of ~10 ppm protect cattle against dietary molybdenum levels of approxi- mately 5 - ppm. Sheep appear more resistant to molybclenosis than cattle and tolerate plasma molybdenum levels of 0.1~.2 mg/dI, or approximately 2~0 times the normal plasma molybdenum levels, without affecting cerulo- plasmin levels. This is true providing the dietary sulfate intake is about 0.1 percent (Dick, 1953a; Suttle, 19751. The manifestations of molybdenum-induced, secondary hypocuprosis include reduced crimp and pigmentation of wool, anemia, alopecia, and reduced weight gains. Neonates born to hypocupremic dams exhibit enzootic ataxia (swayback), a demyelinating disease that may also be accompanied by blindness. Dick and Bull (1945) found young ewes that consumed 1~100 mg molybdenum per day as ammonium molybdate for a 6- month period had significantly lower than normal liver copper levels regardless of the dietary copper level. Thus, the daily intake of mob denum, which will alter liver copper levels in sheep, approximates 10 ma. In cases of elevated liver copper levels, Ross (1970) found that 100 mg molybdenum per day for 12 weeks caused a significant reduction in hepatic copper levels in sheep. Sheep fed 120 mg molybdenum and 7.4 g sulfate daily for 20 months were found to have reduced hemoglobin levels, reduced levels of copper in the wool, and increased levels of albumin-bound copper in blood (Bingley, 19741. Normal plasma copper levels were noted at molybdenum intakes of 12 mg/day. Goodrich and Tillman (1966) investigated the effect of 2 and 8 ppm molybdenum on lambs receiving either 10 or 40 ppm copper and either 0.1 or 0.4 percent sulfate. Eight parts per million molybdenum elimi- nated the detrimental effects of the high sulfate level upon rate of gain

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332 MINERAL TOLERANCE OF DOMESTIC ANIMALS and feed efficiency and also reduced liver copper levels. The latter effect was reversed by the addition of 40 ppm copper. A direct effect of molybdenum upon rumen sulfate levels has been demonstrated by Gawthorne and Natler (1976) in rumen fistulated sheep. Marcilese et al. (1976) suggested a higher turnover rate of ceruloplasmin in cattle than in sheep accounted for the difference in molybdenum tolerance be- tween these two species. Other ruminants are even more tolerant of molybdenum than sheep or cattle. For instance Nagy et al. (1975) found that mule deer tolerated up to 1,000 mg molybdenum per day without clinical signs. Daily molybdenum intakes by the mute deer of 2,500 to 5,000 mg caused diarrhea, and 5,000 to 7,500 mg caused anorexia. Appetite returned as soon as dietary molybdenum supplementation ceased. Gipp et al. (1967) and Kline et al. (1973) have demonstrated little to no effect of 26 to 50 ppm molybdenum upon swine growth in the presence of supplemental copper and sulfate, while Davis (1950) re- ports no apparent effect of 1,000 ppm molybdenum in growing swine. Standish et al. (1975) have fed 1,500 ppm molybdenum to growing swine for 69 days in the presence of 17.S ppm copper. These levels of molybdenum and copper caused a marked reduction in the rate of gain of these swine; however, the effects were reversible by 0.4 percent sulfate. High molybdenum levels in swine diets tent! to promote copper storage in liver and kidney in contrast to an opposite effect in rumi- nants. Avian species appear comparable to rodents in their susceptibility to molybdenum. Kratzer (1952) demonstrated a slight growth inhibition in young chickens fed 200 ppm molybdenum and a 25 percent growth inhibition in poults fed 300 ppm molybdenum. Davies et al. (1960) fed molybdenum to young chicks at levels ranging from 500 to 8,000 ppm. The effects ranged from growth depression and anemia at the low levels to 61 percent morality at the highest level. Arthur et al. (1958) also induced anemia in young birds fed 4,000 ppm molybdenum for ~ weeks. Lepore and Miller (1965) indicated 500 ppm molybdenum in laying hens caused decreased hatchability, and 1,000 ppm molybdenum caused decreased egg production. Davies et al. (1960) have also indicated that ammonium molybciate is more toxic for birds than sodium molybdate. Horses seem resistant to molyb~ienosis, for they can graze, without apparent problems' the same pastures that are known to cause diarrhea in cattle. However, clinical cases of rickets in foals and yearlings have been thought to be due to molyWenosis from pasture or dam's mink (Walsh and O'Moore, 1953~. Arrington and Davis (1953) have fed up to 4,000 ppm molybdenum to

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Molybdenum 333 rabbits consuming a basal diet containing approximately 16.4 ppm copper. Rabbits fed 1,000 or more ppm molybclenum experienced anorexia, loss of weight, alopecia, a slight dermatosis, anemia, splayed front legs, and premature deaths. Manifestations of molybdenum toxi- cosis became apparent within 4 weeks in young rabbits and after a longer period in older rabbits. The toxic manifestations of molyWenu~n were alleviated by 200 ppm copper for at least a 4-month period. Molyb- denosis in rabbits may decrease phosphorus absorption, increase phos- phorus excretion, and result in a r~cketic syndrome. The tolerance of rats for dietary molybclenum is, as with other spe- cies, dependent upon the dietary levels of copper and sulfate. Gray and Daniel (1964) found young copper-deficient rats experienced reductions In growth rate, liver copper, and blood hemoglobin levels when fed 1~1,000 ppm molybdenum. Dietary copper supplementation for these rats at 3 ppm caused their growth rate, liver copper, and blood hemo- gIob~n levels to return to normal. Miller et al. (1972) reported reduced growth rate of young rats fed 100 ppm molybdenum could be prevented by SO4 supplemention. The reports of Whanger and Weswig (1970), Gray and ElBis (1950), Gray and Daniel (1954), Halverson et al. (1960), Compere et al. (1965), and Nielands et al. (1948) indicate that dietary molybdenum levels in excess of 500 ppm in rats impair growth, increase blood and liver copper levels, decrease ceruloplasmin, and increase tissue molybdenum levels. In general, all these effects are usually aBe- viated by copper and/or sulfate supplementation. In guinea pigs fed 100 ppm molybdenum in the presence of adequate copper, Smith and Wright (1975) found a tncholoracetic acid-~nsoluble, copper-molybdenum complex in plasma, which they felt accounted for the absence of a significant elevation in liver molybdenum during molybdenosis in this species. HIGH LEVELS Very few molybdenum toxicity studies In which sufficient molybdenum was used to cause death of the animals have been reported. Davies et al. (1960) found 6,000~,000 ppm molybdenum as sodium or ammonium molyb~ate caused 30 60 percent morality in a Week period in grow- ing chickens, and the ammonium molybdate appeared to be the more toxic. Robitaille and Bilek (1976) found the Ado for molybdenum in tank water for fish to be 7,340 ppm for trout in 96 hours. The ~D50 for oral ammonium molybdate in guinea pigs is reported to be 2.2 g/kg of body weight, and the MAD of sodium molybdate intraperitoneally in rats is 290 mg/kg (Stecher et al., 19681.

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1 334 MINERAL TOLERANCE OF DOMESTIC ANIMALS FACTORS INFLUENCING TOXICITY As has been implied, the effects of excess molybdenum are essentially those of copper deficiency. The integumental changes, including rough hair coat, achromotrichia, and loss of crimp in the wool, are related to a deficiency of the copper~ependent enzyme, tyrosinase. The anemia of molybdenum toxicosis is related to a deficiency of a second copper- dependent enzyme, ferroxidase. The skeletal and/or colIagenous mani- festations of molybdenum toxicosis are also related to a deficiency of a third copper~ependent enzyme, dopamine ,l3 hydroxylase. It is also probable that the general growth retardation and anorexia associated with molybJenosis may relate to deficiencies of a fourth copper- dependent enzyme, cytochrome C oxidase. Inorganic sulfate supplements appear to reverse all the manifesta- tions of molybdenosis except the increased copper storage by the liver. There is also some indication that the effects of molybdenum on copper levels of milk, ceruloplasmin, albumin, and urine are not reversed by sulfate. The apparent effects of molybdenum are also influenced by manganese, zinc, iron, lead, tungstate, ascorbic acid, methionine, cysteine, protein, and alkalinity of soils. The bases for many of these interactions are yet unexplained. Miller et al. (1972) present paradoxical data suggesting that ruminal processes decrease the biological availability of molybdenum. Gaw- thorne and Nader (1976) report that molybdenum and sulfate must be supplied in the diets simultaneously before copper concentration in ruminant liver is decreased. In rodents, endogenous sulfur from the metabolism of sulfur-containing amino acids appears not to function as dietary sulfate in altering the effects of molybdenum as occurs in rumi- nants (Mills et al., 1958; Cook et al., 1966~. TISSUE LEVELS Solid tissue, blood, and milk levels of molybdenum are readily altered by changes in dietary molybdenum levels, and the magnitude of the tissue response to elevations in dietary molybdenum depends on con- comitant inorganic sulfate levels (Dick, 1953a), tungstate (Davies et al., 1960), and copper. The concentrations of molybdenum in liver of animals on normal diets range from 2 to 4 ppm on a dry matter basis and may be as high as 30 ppm if the animals were consuming high levels of molybdenum (Gray and Daniel, 19641. Renal molybdenum concentra- tions approximate 50 percent of the liver concentrations of molybde-

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Molybdenum 335 num (Underwood, 1977), and other tissues in a declining order of usual molybdenum concentration are: spleen, lung, brain, bone, and muscle. The total quantity of molybdenum in a skeleton is greater than 50 percent of the total molybdenum in the body (Dick, 1969~. The molyb- denum levels of whole blood of sheep and cattle on low molybdenum diets can range from 1 to 6 ,ug/41 (Beck, cited by Underwood, 19771. The concentration of molybdenum in milk of cattle fed standard diets ranged from 18 to 120 ,u g/ 1 with a mean of 73 ,u g (Archibald, 1951) and is primarily associated with the nonlipid fraction of milk, specifically, the xanthine oxidase. Extreme levels of molybdenum in excess of 1 ppm in milk have been associated with high molybdenum pastures. MAXIMUM TOLERABLE LEVELS Estimates of the maximum tolerable levels for molybdenum for several species are presented in Table 25. These range from levels of 5 to 10 ppm, which have been weakly associated with impaired bone develop- ment in young horses and cattle, respectively, to very high tolerance levels approximating 1,000 ppm for swine. It must be emphasized that substantially higher levels of molybdenum would be tolerated in the presence of adequate copper and inorganic sulfate. SUMMARY Molybdenum is an essential trace element and a component of xanthine oxidase that is important in purine metabolism. The soils and resulting herbage in some geographic areas have relatively high molybdenum levels that account for a regional incidence of molybdenosis in live- stock. This disease is essentially a secondary copper deficiency mani- fested by diarrhea, anorexia, depigmentation of hair or wool, neuro- logic disturbances, and premature death. A wide variation in the apparent susceptibility of various livestock species to molybdenum toxicity is due to variations in concurrent dietary levels of copper, zinc, sulfur, silver, cadmium, and sulfur-containing amino acids. The wide tolerance limits range from 6.2 ppm in growing cattle to approximately 1,000 ppm in adult mule deer.

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342 MINERAL TOLERANCE OF DOMESTIC ANIMALS REFERENCES Ammerman, C. B., and S. M. Miller. 1975. Molybdenum in ruminant nutrition: A review. (Unpublished). Archibald, J. G. 1951. Molybdenum in cows' milk. J. Dairy Sci. 34:1026. Arrington, L. R., and G. K. Davis. 19S3. Molybdenum toxicity in the rabbit. J. Nutr. 51:295. Arthur, D. I., I. Motzok, and H. D. Branion. 1958. Interaction of dietary copper and molybdenum in rations fed to poultry. Poult. Sci. 37:1181. Bell, M. D., G. B. Diggs, R. S. Lowrey, and P. L. Wright. 1964. Comparison of Mo99 metabolism in swine and cattle as affected by stable moly~date. J. Nutr. 84:367. Bingley, J. R. 1974. Effects of high doses of molybdenum and sulphate on the distribution of copper in plasma and in blood of sheep. Aust. J. Agric. Res. 25:467. Bortels, H. 1930. Molydan als Katalysator bei der biologischen Stockstoffbundung. Arch. Mikrobiol. 1:333. Britton, J. W., and H. Goss. 1946. Chronic molybdenum poisoning in cattle. J. Am. Vet. Med. Assoc. 108:176. Buck, W. B., G. D. Osweiler, and G. A. Van Gelder. 1973. Clinical and Diagnostic Veterinary Toxicology. KendalltHunt Publishing Company, Dubuque' Iowa. Clarke, E. G. D., and M. L. Clarke. 1975. Veterinary Toxicology. Williams & Wilkins, Baltimore, Md. Compere, R., A. Burny, A. Riga, E. Francois, and S. Vanuytrecht. 1965. Copper in the treatment of molybdenosis in the rat: Determination of the dose of the antidote. J. Nutr. 87:412. Cook, G. A., A. L. Lesperance, V. R. Bohman, and E. H. Jensen. 1966. Interrelationship of molybdenum and certain factors to the development of the molybdenum toxicity syndrome. J. Anim. Sci. 2S:96. Cunningham, H. M., J. M. Brown, and A. E. Edie. 1953. Molybdenum poisoning of cattle in the Swan River Valley of Manitoba. Can. J. Agric. Sci. 33:254. Davies, R. E., B. L. Reid, A. A. Kurnick, and J. R. Couch. 1960. The effect of sulfate on molybdenum toxicity in the chick. J. Nutr. 70:193. Davis, G. K. 1950. The influence of copper on the metabolism of phosphorus and moly~ denum. Ir' W. D. McElroy and B. Glass, eds. A Symposium on Copper Metabolism. Johns Hopkins Press, Baltimore, Md. DeRenzo, E. C., E. Kaleita, P. G. Heytler, J. J. Oleson, B. L. Hutchings, and J. H. Williams. 1953. Identification of the xanthine oxidase factor as molybdenum. Arch. Biochem. Biophys. 45:247. Dick, A. T. 1953a. The effect of inorganic sulfate on the excretion of molybdenum in sheep. Aust. Vet. J. 29:18. Dick, A. T. 1953b. The control of copper storage in the liver of sheep by inorganic sulfate and molybdenum. Aust. Vet. J. 29:233. Dick, A. T. 1956a. Molybdenum in animal nutrition. Soil Sci. 81:229. Dick, A. T. 1956b. In W. D. McElroy and B. Glass (eds.). Inorganic Nitrogen Metab- olism. Johns Hopkins Press, Baltimore, Md. 445 pp. Dick, A. T. 1969. The copper-molybdenum complex in ruminant nutrition. Outlook Agnc. 6:14. Dick, A. T., and L. B. Bull. 1945. Some preliminary observations on the effect of molybdenum on copper metabolism in herbivorous animals. Aust. Vet. J. 21:70. Ferguson, W. S., A. H. Lewis, and S. J. Watson. 1938. Action of molybdenum in nutrition of milking cattle. Nature (London) 141 :SS3.

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344 MINERAL TOLERANCE OF DOMESTIC ANIMALS Richert, D. A., and W. W. Westerfield. 1953. Isolation and identification of the xanthine oxidase factor as molybdenum. J. Biol. Chem. 203:915. Robitaille, D. R., and J. G. Bilek. 1976. Molybdate cooling water treatments. Chem. Eng. 83:77 Ross, D. B. 1970. The effect of oral ammonium molybdate and sodium sulfate given to lambs with high liver copper concentrations. Res. Vet. Sci. 11:295. Schroeder, H. A., J. J. Blasassa, and I. H. Tipton. 1970. Essential trace metals in man: Molybdenum. J. Chron. Dis. 23:481. Smith, B. P., G. L. Fisher, P. W. Poulos, and M. R. Irwin. 1975. Abnormal bone development and lameness associated with secondary copper deficiency in young cattle. J. Am. Vet. Med. Assoc. 166:682. Smith, S. W., and H. Wright. 1975. Effect of dietary Mo on Cu metabolism. Evidence of the involvement of Mo in abnormal binding of Cu to plasma protein. Clin. Chem. Acta 62:55. Standish, J. F., C. B. Ammerman, N. D. Wallace, and G. E. Combs. 1975. Effect of high dietary molybdenum and sulfate on plasma copper clearance and tissue minerals in growing swine. J. Anim. Sci. 40:509. Stecher, P. G., M. Windholz, and D. S. Leahy (eds.). 1968. The Merck Index. An Encyclopedia of Chemicals and Drugs, 8th ed. Merck and Co., Inc., Rahway, N.J. Steinberg, R. A. 1936. Relation of accessory growth substances to heavy metals including molybdenum in the nutrition of Aspergillus niger. J. Agric. Res. 52: 439. Suttle, N. F. 1975. The role of organic sulfur in the copper-molyWenu~S interrelation- ship in ruminant nutrition. Br. J. Nutr. 34:411. Thomas, J. W., and S. Moss. 1951. The effect of orally administered molybdenum on growth, spermatogenesis and testes histology of young dairy bulls. J. Dairy Sci. 34:939. Underwood, E. J. 1976. Molybdenum in animal nutrition. In W. Chappel and K. Peter- son, eds. The Biology of Molybdenum. Marcel Dekker, Inc., New York. Underwood, E. J. 1977. Trace Elements in Human and Animal Nutrition, 4th ed. Aca- demic Press. New York. 116 pp. Vanderveen, J. E., and H. A. Keener. 1964. Effects of molybdenum and sulfate sulphur on metabolism of copper in dairy cattle. J. Dairy Sci. 47:1224. Walsh, T., and L. B. O' Moore. 1953. Excess of molybdenum in herbage as a possible contributory factor in ea,uine osteodystrophia. Nature (London) 171:1166. Ward, G. M. 1976. Molybdenum toxicity and hypocuprosis in ruminants. A review. Invited paper, 68th Annual Meeting, American Society of Animal Science, College Station, Tex. (Unpublished) Whanger, P. D., and P. H. Weswig. 1970. Effect of some copper antagonists on induction of ceruloplasmin in the rat. J. Nutr. 100:341.

Representative terms from entire chapter:

molybdenum levels