Selenium in Nutrition, Revised Edition

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Related Titles

Selenium in Nutrition, Revised Edition (1983)
Board on Agriculture (BOA)

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76


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Page
76

FRONT MATTER (R1-R10)

1 INTRODUCTION (1-2)

2 CHEMISTRY (3-9)

3 DISTRIBUTION (10-39)

4 BIOCHEMICAL FUNCTIONS (40-56)

5 METABOLISM (57-76)

6 NUTRITIONAL ASPECTS (77-106)

7 EFFECTS OF EXCESS SELENIUM (107-113)

8 SELENIUM AND HUMAN HEALTH (114-132)

9 SUMMARY (133-135)

REFERENCES (136-174)