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PAPERBACK list:$36.25 Web:$32.62 add to cart PDF BOOK your price: $28.00 add to cart Rights & Permissions Free Resources PDF EXECUTIVE SUMMARY Display this book on your site! Related Titles Dietary Reference Intakes for Energy, Carbohydrate, Fiber, Fat, Fatty Acids, Cholesterol, Protein, and Amino Acids (Macronutrients) Monitoring Metabolic Status: Predicting Decrements in Physiological and Cognitive Performance Other Related Titles Effect of Environment on Nutrient Requirements of Domestic Animals (1981) Board on Agriculture (BOA) Web Search Builder Use this book's key terms to search within this book, across our collection, or across the Web. Skim This Chapter Skim this chapter and use this chapter's key terms to search within this book. Reference Finder Paste in your own text to find books that relate to your topic. Page 57   E-mail  Facebook  Digg  Stumble  Twitter More Page 57 FRONT MATTER (R1-R16) INTRODUCTION (1-2) I FARM ANIMALS AND THE ENVIRONMENT (3-4) ANIMAL-ENVIRONMENT INTERACTIONS (5-12) ENVIRONMENT-NUTRITION INTERACTIONS (13-21) BASAL METABOLISM (22-26) FEED INTAKE (27-34) FORAGE-TEMPERATURE INTERACTION ON FEED INTAKE (35-38) WATER-ENVIRONMENT INTERACTIONS (39-50) NUTRITIONAL EFFICIENCY (51-56) II APPROACHES FOR PRACTICAL NUTRITIONAL MANAGEMENT (57-58) BEEF CATTLE (59-74) DAIRY CATTLE (75-84) SHEEP (85-95) SWINE (96-108) POULTRY (109-134) EPILOGUE (135-136) REFERENCES (137-152)

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II APPROACHES FOR PRACTICAL NUTRITIONAL MANAGEMENT

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nutritional management