National Academy of Sciences | 150 Year Anniversary

Questions? Call 800-624-6242

| Items in cart [0]

The National Academies Press

PAPERBACK
price:$47.95
add to cart

HARDBACK
price:$69.95
add to cart

Rights & Permissions

topleft topright

Dietary Reference Intakes for Thiamin, Riboflavin, Niacin, Vitamin B6, Folate, Vitamin B12, Pantothenic Acid, Biotin, and Choline (1998)
Institute of Medicine (IOM)

Citation Manager

. "14 A Research Agenda." Dietary Reference Intakes for Thiamin, Riboflavin, Niacin, Vitamin B6, Folate, Vitamin B12, Pantothenic Acid, Biotin, and Choline. Washington, DC: The National Academies Press, 1998.

Please select a format:

BibTeX EndNote RefMan


Page
441
bottomleft bottomright

The following HTML text is provided to enhance online readability. Many aspects of typography translate only awkwardly to HTML. Please use the page image as the authoritative form to ensure accuracy.


DRI Dietary Reference Intakes: For Thiamin, Riboflavin, Niacin, Vitamin B6, Folate, Vitamin B12, Pantothenic Acid, Biotin, and Choline

Relationships of Intake to Public Health

Developmental Disorders

For the B vitamins the developmental disorder of greatest concern is neural tube defect (NTD). Major gaps in knowledge include the mechanisms by which maternal folate sufficiency reduces the occurrence of NTD in the infant (e.g., evaluation of whether increased NTD risk is due to folate deficiency or to the mode of action of folate sufficiency [does it act on mother, embryo, or both?]); the relative efficacy of food folate, folate added to food, and folate supplements in reducing NTD risk; the process, if any, by which folate influences the embryonic process of neurulation; and the genes that are responsible for the heritability and folate-responsiveness of NTD. This latter area could include (1) linkage analyses in suitable genetically homogeneous human populations to assess the etiologic relationship between NTD and a variety of genetic alterations (including the thermolabile variant of 5,10-methylenetetrahydrofolate reductase) and in the genes responsible for NTD in the curly tail mouse; (2) investigation of whether alterations in any of these genes produce NTD when induced in mouse models, yield folate-responsive NTD in mouse models, and provide suitable markers for assessing NTD risk in human populations; and (3) identification of an animal model for common human NTDs that is responsive to relevant levels of folate.

Chronic Degenerative Disease Risk

Although interest is high and numerous studies have been conducted, there are still serious gaps in knowledge of the relationship of B vitamin intake to risk of vascular disease and other chronic degenerative diseases. With the new U.S. regulations on the fortification of cereal grains with folate, it is now possible to investigate the health effects, both positive and negative, of folate fortification on folate intake and health status by life stage and gender.

Adverse Effects

For B vitamins and choline as a group, only a few studies have been conducted that were explicitly designed to address adverse effects of chronic high intake. Thus, information on which to base Tolerable Upper Intake Levels (ULs) is extremely scanty. Because it appears that vitamin B12 deficiency greatly increases the potential

Page
441
Front Matter (R1-R24)
Summary (1-16)
1 Introduction to Dietary Reference Intakes (17-26)
2 The B Vitamins and Choline: Overview and Methods (27-40)
3 A Model for the Development of Tolerable Upper Intake Levels (41-57)
4 Thiamin (58-86)
5 Riboflavin (87-122)
6 Niacin (123-149)
7 Vitamin B6 (150-195)
8 Folate (196-305)
9 Vitamin B12 (306-356)
10 Pantothenic Acid (357-373)
11 Biotin (374-389)
12 Choline (390-422)
13 Uses of Dietary Reference Intakes (423-436)
14 A Research Agenda (437-442)
A Origin and Framework of the Development of Dietary Reference Intakes (443-447)
B Acknowledgments (448-450)
C Système International d'Unités (451-452)
D Search Strategies (453-455)
E Methodological Problems Associated with Laboratory Values and Food Composition Data for B Vitamins (456-459)
F Dietary Intake Data from the Boston Nutritional Status Survey, 1981–1984 (460-465)
G Dietary Intake Data from the Continuing Survey of Food Intakes by Individuals (CSFII), 1994–1995 (466-477)
H Dietary Intake Data from the Third National Health and Nutrition Examination Survey (NHANES III), 1988–1994 (478-501)
I Daily Intakes of B Vitamins by Canadian Men and Women, 1990, 1993 (502-506)
J Options for Dealing with Uncertainties in Developing Tolerable Upper Intake Levels (507-511)
K Blood Concentrations of Folate and Vitamin B12 from the Third National Health and Nutrition Examination Survey (NHANES III), 1988–1994 (512-519)
L Methylenetetrahydrofolate Reductase (520-522)
M Evidence from Animal Studies on the Etiology of Neural Tube Defects (523-526)
N Estimation of the Period Covered by Vitamin B12 Stores (527-530)
O Biographical Sketches (531-536)
P Glossary and Abbreviations (537-540)
Index (541-567)