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Protecting Youth at Work: Health, Safety, and Development of Working Children and Adolescents in the United States Appendices
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Protecting Youth at Work: Health, Safety, and Development of Working Children and Adolescents in the United States This page in the original is blank.
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Protecting Youth at Work: Health, Safety, and Development of Working Children and Adolescents in the United States APPENDIX A Sources of Information The committee thanks the people listed below who, through presentations, conversations, interviews, and the submission of written materials, provided important information for our work. Affiliations are those at the time of contact. Darlene Adkins, The Child Labor Coalition Sean Barnes, Maryland Dorianne Beyer, National Child Labor Committee Dara Carrera, Arlington, Virginia Mary Carskadon, Brown University Dawn Castillo, National Institute for Occupational Safety and Health Duncan Chaplin, Urban Institute Shelley Davis, Farmworkers Justice Fund Pierre D'Hemecourt, Boston Children's Hospital William Fern, Wage and Hour Division, U.S. Department of Labor Susan Gallagher, Children's Safety Network Linda Golodner, National Consumers League Andrew Golub, National Development and Research Institutes Kathie Harris, University of North Carolina at Chapel Hill Alesha Henry, Bowie, Maryland Michael Horrigan, Bureau of Labor Statistics
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Protecting Youth at Work: Health, Safety, and Development of Working Children and Adolescents in the United States J.D. Hoye, National School-to-Work Office Marjorie Ireland, University of Minnesota James Jaccard, State University of New York at Albany Guillermina Jasso, New York University Richard Jessor, University of Colorado, Boulder Bruce Johnson, National Development and Research Institutes Jo Jones, University of North Carolina at Chapel Hill Kevin Keaney, Office of Pesticide Programs, U.S. Environmental Protection Agency Art Kerschner, Jr., Wage and Hour Division, U.S. Department of Labor Jens Levy, Massachusetts Department of Public Health Laura Lull, Association of Farmworker Opportunity Programs Paul Martin, National Restaurant Association Education Foundation Keith Mestrich, American Federation of Labor-Congress of Industrial Organizations Diane Mull, Association of Farmworker Opportunity Programs Tom Nardone, Bureau of Labor Statistics Mary Overpeck, National Institute on Child Health and Human Development David Parker, Minnesota Department of Health Linda Rosenstock, National Institute for Occupational Safety and Health Carol Runyan, Injury Prevention Research Center, University of North Carolina John Ruser, Bureau of Labor Statistics Barbara Schneider, National Opinion Research Center Carol Stack, University of California at Berkeley Diane Wagener, National Center for Health Statistics William Weil, Michigan State University Patience White, George Washington University and National Children's Medical Center Derek Williams, Bowie, Maryland
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