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Ensuring Safe Food: From Production to Consumption (1998)
Institute of Medicine (IOM)
Board on Agriculture (BA)

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. "References." Ensuring Safe Food: From Production to Consumption. Washington, DC: The National Academies Press, 1998.

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NRC. 1994. Investing in the national research initiative: An update of the competitive grants program in the U.S. Department of Agriculture. National Academy Press, Washington, DC.

Office of the President. 1998. Press release: The President announces joint institute for food safety research and labeling of fresh juices. July 4, 1998. The White House, Washington, DC.

Olson DG. 1998. The irradiation of food. Food Tech 52(1):56-62.

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Rawson JM, Vogt DU. 1998. Food safety agencies and authorities: A primer. Library of Congress, Congressional Research Service, Washington, DC.


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USDA(United States Department of Agriculture). 1939. Food and life. United States Department of Agriculture, Washington, DC.


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