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BUILDING A NORTH AMERICAN FEED INFORMATION SYSTEM About the Authors JOSEPH P. FONTENOT (chair) was named John W. Hancock, Jr., Professor of Animal Science in 1986 at Virginia Polytechnic Institute and State University. He received his Ph.D. degree in animal nutrition from Oklahoma State University. Fontenot's research activities have included ruminant nutrition, nitrogen requirement and metabolism, metabolic disturbances, administration of hormones and other drugs, forage utilization, cellulose digestion, and recycling of animal wastes by feeding. DWAYNE R. BUXTON, since 1990, has served as supervisory plant physiologist and research leader for U.S. Department of Agriculture's Agricultural Research Service in Ames, Iowa, where he has also concurrently conducted research at Iowa State University since 1981. He received his Ph.D. degree in crop production from Iowa State. His research focus includes forage physiology and utilization by ruminants and evaluation of forage species and crop management systems for producing renewable energy from biomass. GEORGE C. FAHEY is professor of animal science at the University of Illinois at Urbana. He received his Ph.D. degree in animal nutrition from the University of West Virginia. Fahey's research interests include fiber utilization by ruminant and nonruminant animals. LAWRENCE R. JONES is assistant professor of animal science at Cornell University. He received his Ph.D. degree in animal science and dairy herd management from the University of Illinois at Urbana. Jones ' major areas of research are
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BUILDING A NORTH AMERICAN FEED INFORMATION SYSTEM dairy herd management systems, computerized record-keeping, and Artificial Intelligence approaches to problem-solving. JAMES E. NOCEK serves as director of dairy and livestock research and applied technology for Agway, Inc., Syracuse, New York. He received his Ph.D. degree in animal science from Virginia Polytechnic Institute and State University. Nocek's primary area of research is in ruminant digestive physiology and nutrient utilization. Related areas of emphasis include ruminal protein and amino acid digestion, ruminal carbohydrate digestion, forage utilization, modeling digestion and transport systems, and feeding management. RODNEY J. NOEL has served as associate state chemist for the Office of the Indiana State Chemist at Purdue University since 1991. He received his Ph.D. degree in biochemistry from Purdue University. Noel's research interests include all areas of feed, fertilizer, pesticides, residues, and antibiotics. KEITH E. RINEHART is vice president of technical services at Perdue, Inc., in Salisbury, Maryland. Rinehart received his Ph.D. degree in animal science and biochemistry from Purdue University. GERALD C. WEIGEL is vice president of nutrition and regulatory affairs for the Archer Daniels Midland Company, Decatur, Illinois. Weigel received his M.S. degree in animal nutrition from the University of Florida. He is involved with research conducted worldwide in soy proteins, amino acids, corn (all phases of milling), rice, canola/rapeseed, and other products.
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BUILDING A NORTH AMERICAN FEED INFORMATION SYSTEM RECENT PUBLICATIONS OF THE BOARD ON AGRICULTURE Policy and Resources Investing in the National Research Initiative: An Update of the Competitive Grants Program in the U.S. Department of Agriculture (1994), 64 pp., ISBN 0-309-05235-1 Rangeland Health: New Methods to Classify, Inventory, and Monitor Rangelands (1994), 180 pp., ISBN 0-309-04879-6 Soil and Water Quality: An Agenda for Agriculture (1993), 516 pp., ISBN 0-309-04933-4 Pesticides in the Diets of Infants and Children (1993), 408 pp., ISBN 0-309-04875-3 Managing Global Genetic Resources: Agricultural Crop Issues and Policies (1993), 450 pp., ISBN 0-309-04430-8 Managing Global Genetic Resources: Livestock (1993), 294 pp., ISBN 0-309-04394-8 Sustainable Agriculture and the Environment in the Humid Tropics (1993), 720 pp., ISBN 0-309-04749-8 Agriculture and the Undergraduate: Proceedings (1992), 296 pp., ISBN 0-309-04682-3 Water Transfers in the West: Efficiency, Equity, and the Environment (1992), 320 pp., ISBN 0-309-04528-2 Managing Global Genetic Resources: Forest Trees (1991), 244 pp., ISBN 0-309-04034-5 Managing Global Genetic Resources: The U.S. National Plant Germplasm System (1991), 198 pp., ISBN 0-309-04390-5 Sustainable Agriculture Research and Education in the Field: A Proceedings (1991), 448 pp., ISBN 0-309-04578-9 Toward Sustainability: A Plan for Collaborative Research on Agriculture and Natural Resource Management (1991), 164 pp., ISBN 0-309-04540-1 Investing in Research: A Proposal to Strengthen the Agricultural, Food, and Environmental System (1989), 156 pp., ISBN 0-309-04127-9 Alternative Agriculture (1989), 464 pp., ISBN 0-309-03985-1 Understanding Agriculture: New Directions for Education (1988), 80 pp., ISBN 0-309-03936-3 Designing Foods: Animal Product Options in the Marketplace (1988), 394 pp., ISBN 0-309-03798-0; ISBN 0-309-03795-6 (pbk) Agricultural Biotechnology: Strategies for National Competitiveness (1987), 224 pp., ISBN 0-309-03745-X Regulating Pesticides in Food: The Delaney Paradox (1987), 288 pp., ISBN 0-309-03746-8 Pesticide Resistance: Strategies and Tactics for Management (1986), 480 pp., ISBN 0-309-03627-5 Pesticides and Groundwater Quality: Issues and Problems in Four States (1986), 136 pp., ISBN 0-309-03676-3 Soil Conservation: Assessing the National Resources Inventory, Volume 1 (1986), 134 pp., ISBN 0-309-03649-9; Volume 2 (1986), 314 pp., ISBN 0-309-03675-5 New Directions for Biosciences Research in Agriculture: High-Reward Opportunities (1985), 122 pp., ISBN 0-309-03542-2 Genetic Engineering of Plants: Agricultural Research Opportunities and Policy Concerns (1984), 96 pp., ISBN 0-309-03434-5
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BUILDING A NORTH AMERICAN FEED INFORMATION SYSTEM Nutrient Requirements of Domestic Animals Series and Related Titles Nutrient Requirements of Laboratory Animals, Fourth Revised Edition (1995), 174 pp., ISBN 0-309-05126-6 Metabolic Modifiers: Effects on the Nutrient Requirements of Food-Producing Animals (1994), 80 pp., ISBN 0-309-04997-0 Nutrient Requirements of Poultry, Ninth Revised Edition (1994), 156 pp., ISBN 0-309-04892-3 Nutrient Requirements of Fish (1993), 108 pp., ISBN 0-309-04891-5 Nutrient Requirements of Horses, Fifth Revised Edition (1989), 128 pp., ISBN 0-309-03989-4; diskette included Nutrient Requirements of Dairy Cattle, Sixth Revised Edition, Update 1989 (1989), 168 pp., ISBN 0-309-03826-X; diskette included Nutrient Requirements of Swine, Ninth Revised Edition (1988), 96 pp., ISBN 0-309-03779-4 Vitamin Tolerance of Animals (1987), 105 pp., ISBN 0-309-03728-X Predicting Feed Intake of Food-Producing Animals (1986), 95 pp., ISBN 0-309-03695-X Nutrient Requirements of Cats, Revised Edition (1986), 87 pp., ISBN 0-309-03682-8 Nutrient Requirements of Dogs, Revised Edition (1985), 79 pp., ISBN 0-309-03496-5 Nutrient Requirements of Sheep, Sixth Revised Edition (1985), 106 pp., ISBN 0-309-03596-1 Nutrient Requirements of Beef Cattle, Sixth Revised Edition (1984), 90 pp., ISBN 0-309-03447-7 Further information, additional titles (prior to 1984), and prices are available from the National Academy Press, 2101 Constitution Avenue, NW, Washington, DC 20418, 202/334-3313 (information only); 800/624-6242 (orders only); 202/334-2451 (fax).
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