• Front Matter 1-2

• Preface 3-4

• Contents 5-6

• Part I--Introduction 7-8

• History of the Committee on Food Habits 9-19

• The Problem of Changing Food Habits 20-32

• Part II--Demonstration and Research Conducted Under Committee Auspices 33-34

• Forces Behind Food Habits and Methods of Change 35-65

• Adjustment to Dietary Changes in Various Somatic Disorders 66-73

• A Study of the Use of the Friendship Pattern in Nutrition Education 74-81

• A Study of the Effect of Odd-Shifts Upon the Food Habits of War Workers 82-84

• A Summary of an Exploratory Study in Federal Employee Turnover in Washington with Special Attention to Living Habits 85-85

• Qualitative Attitude Analysis--A Technique for the Study of Verbal Behavior 86-94

• Summary of Methods of a Field Work Class Cooperating with the Committee on Food Habits 95-96

• Food Habits of Selected Subcultures in the United States 97-103

• Tests of Acceptability of Emergency Rations 104-104

• A Summary of a Study of Some Personality Factors in Block 105-106

• Part III--Related Research 107-108

• Outline of Studies on Food Habits in the Rural Southeast 109-112

• Social Process and Dietary Change 113-123

• Part IV--Summaries of Committee Conferences 125-126

• Research in the Field of Food Habits, May 23-24, 1941 127-140

• Contributions from the Field of Market Research, June 27, 1941 141-148

• Contributions from the Field of Child Development, June 28, 1941 149-157

• The Wartime Roles of the Nutritionist: Supplementing the Role of the Nutritionist at the Household Level, April 26, 1942 and June 16, 1942 158-158

• Local Food Sufficiency, September 26, 1942 and November 21, 1942 159-159

• Rationing and Morale, November 21, 1942 160-161

• Feeding Liberated Countries and Nutrition Education, January 23, 1943 162-164

• Problems of Food Supply, Food Habits, and Nutrition in China, February 11, 1943 165-167

• Impact of the War on Local Food Habits, March 27, 1943 168-169

• Special Social Surveys in Great Britain, April 15, 1943 170-172

• Publications of Committee on Food Habits 173-174

• Index 175-177

" A Summary of a Study of Some Personality Factors in Block ." The Problem of Changing Food Habits Report of the Committee on Food Habits 1941-1943 . Washington, DC: The National Academies Press, 1943 .

Please select a format: