National Academy of Sciences | 150 Year Anniversary

Questions? Call 800-624-6242

About | Ordering | New

Menu menu

| Items in cart [0]

The National Academies Press

PAPERBACK
price:$62.25
add to cart

Rights & Permissions

topleft topright

Committee on Military Nutrition Research: Activity Report 1994-1999 (1999)
Food and Nutrition Board (FNB)

Citation Manager

. "A Review of Issues Related to Iron Status in Women During U.S. Army Basic Combat Training." Committee on Military Nutrition Research: Activity Report 1994-1999. Washington, DC: The National Academies Press, 1999.

Please select a format:

BibTeX EndNote RefMan
Page
20
bottomleft bottomright
  E-mail
Share on facebook Facebook
Share on delicious Delicious
Share on stumbleupon Stumble
Share on twitter Twitter
More Sharing ServicesMore

The following HTML text is provided to enhance online readability. Many aspects of typography translate only awkwardly to HTML. Please use the page image as the authoritative form to ensure accuracy.

  • If such delivery systems prove to be ineffective, consider the evaluation of other interventions, such as:
    • iron delivered orally in a hydrodynamically balanced solution (Cook et al., 1990), and
    • the safety and effectiveness of oral heme iron.

<><><><><><><><><><><><>

The full text of this letter report plus the responses to the questions are included in Appendix E.

 Page
20
Front Matter (R1-R14)
Summary (1-2)
Background and Introduction (3-8)
Not Eating Enough: Overcoming Underconsumption of Military Operational Rations (9-12)
A Review of the Revision of the Medical Services Nutrition Allowances, Standards, and Education (13-16)
A Review of Issues Related to Iron Status in Women During U.S. Army Basic Combat Training (17-20)
Nutritional Needs in Cold and in High-Altitude Environments (21-24)
Pennington Biomedical Research Center September 1996 Site Visit (25-28)
Emerging Technologies for Nutrition Research (29-32)
Assessing Readiness in Military Women (33-36)
Reducing Stress Fracture in Physically Active Military Women (37-40)
A Review of Antioxidants and Oxidative Stress in Military Personnel (41-44)
Military Strategies for Sustainment of Nutrition and Immune Function in the Field (45-48)
The Role of Protein and Amino Acids in Sustaining and Enhancing Performance (49-52)
References (53-58)
A: Meetings of the Committee on Military Nutrition Research (59-64)
B: Biographical Sketches of Members of the Committee on Military Nutrition Research (65-76)
C: Conclusions and Recommendations from the Workshop Report: Not Eating Enough (77-94)
D: Letter Report: Review of the Revision of the Medical Services Nutrition Allowances, Standards, and Education (AR 40-25, 1985) (95-120)
E: Letter Report: Review of Issues Related to Iron Status of Women During U.S. Army Basic Combat Training (121-140)
F: Conclusions and Recommendations from the Workshop Report: Nutrional Needs in Cold and in High-Altitude Environments (141-162)
G: Conclusions and Recommendations from the Brief Report: Pennington Biomedical Research Center September 1996 Site Visit (163-184)
H: Conclusions and Recommendations from the Workshop Report: Emerging Technologies for Nutrition Research (185-206)
I: Conclusions and Recommendations from the Workshop Report: Assessing Readiness in Military Women (207-218)
J: Conclusions and Recommendations from the Brief Report: Reducing Stress Fractures in Physically Active Military Women (219-228)
K: Letter Report: Antioxidants and Oxidative Stress in Military Personnel (229-256)
L: Conclusions and Recommendations from the Workshop Report: Military Strategies for Sustainment of Nutrition and Immune Function in the Field (257-282)
M: Conclusions and Recommendations from the Workshop Report: The Role of Protein and Amino Acids in Sustaining and Enhancing Performance (283-290)