standards of the military and the impact of these standards on the health of women, particularly with regard to the potential influence of the standards on food intake and nutritional status. A report, released by the IOM in 1995, which provided recommendations for research on the health of military women identified a number of gaps in research pertaining to the health and performance of military women. These included research on optimal physical fitness for military women, injury prevention, and ways to achieve and assess physical fitness, as well as fitness standards, including those for fitness during pregnancy and the postpartum period.
In 1995, in light of efforts to consider creation of DoD-wide fitness and body composition standards, calls to ensure that all personnel are physically able to perform their assigned tasks, and evidence suggesting that attempts to adhere to body composition and appearance standards may place active-duty women at special risk for inadequate nutrient intake, the CMNR was asked to appoint a subcommittee to examine issues of body composition, fitness, and appearance standards and their impact on the health, nutritional status, and performance of active-duty military women. Specifically, they were asked by the Army to address the following questions:
In April 1996, the CMNR convened a subcommittee comprising experts in the areas of body composition, exercise physiology, obesity, women's nutrition, epidemiology and survey design, cognitive psychology, and pregnancy and lactation. Several members of the parent committee were included to provide continuity. The subcommittee was designated the Subcommittee on Body Composition, Nutrition, and Health of Military Women (BCNH).
In considering the questions posed by the military, the subcommittee consulted with a liaison panel composed of military researchers and health care personnel. A workshop was convened in September 1996 to bring together additional military personnel in the areas of physical fitness assessment, training, medicine, and nutrition, as well as civilian researchers and practitioners in the areas of physical fitness and performance, pregnancy, eating disorder assessment, and nutrition.