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References

AFEB (Armed Forces Epidemiological Board). 1996. Injuries in the military: a hidden epidemic. Report 29 HA 4844 97. Falls Church, Virg.: Armed Forces Epidemiologic Board.

AR (Army Regulation) 40–25. 1985. See U.S. Departments of the Army, the Navy, and the Air Force, 1985.


Cook, J.D., M. Carriaga, S.G. Kahn, W. Schalch, and B.S. Skikne. 1990. Gastric delivery system for iron supplementation. Lancet 335:1136–1139.


DHHS (Department of Health and Human Services). 1991. Healthy People 2000: National Health Promotion and Disease Prevention Objectives. DHHS Publication No. (PHS) 91-50213. Washington, D.C.: U.S. Government Printing Office.


Friedl, K.E., L.J. Marchitelli, D.E. Sherman, and R. Tulley. 1990. Nutritional assessment of cadets at the U.S. Military Academy: Part 1. Anthropometric & biochemical measures. Technical report T4-91. Natick, Mass.: U.S. Army Research Institute of Environmental Medicine.


IOM (Institute of Medicine). 1989. Plans for the Pennington Biomedical Research Center [letter report]. Committee on Military Nutrition Research, Food and Nutrition Board. June 26. Washington, D.C.

IOM. 1992a. Body Composition and Physical Performance, Applications for the Military Services, B.M. Marriott and J. Grumstrup-Scott, eds. Committee on Military Nutrition Research, Food and Nutrition Board. Washington, D.C.: National Academy Press.

IOM. 1992b. A Nutritional Assessment of U.S. Army Ranger Training Class 11/91. March 23. Washington, D.C.

IOM. 1992c. Research Progress Review of the Pennington Biomedical Research Center [letter report]. Committee on Military Nutrition Research, Food and Nutrition Board. May 15. Washington, D.C.

IOM. 1992d. Committee on Military Nutrition Research Review of Three Research Proposals from the Pennington Biomedical Research Center [letter report]. Committee on Military Nutrition Research, Food and Nutrition Board. December 10. Washington, D.C.

IOM. 1993a. Nutritional Needs in Hot Environments, Applications for Military Personnel in Field Environments, Bernadette M. Marriott, ed. Committee on Military Nutrition Research, Food and Nutrition Board. Washington, D.C.: National Academy Press.

IOM. 1993b. Review of the Results of Nutritional Intervention, U.S. Army Ranger Training Class 11/92 (Ranger II), B.M. Marriott, ed. Washington, D.C.: National Academy Press.



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--> References AFEB (Armed Forces Epidemiological Board). 1996. Injuries in the military: a hidden epidemic. Report 29 HA 4844 97. Falls Church, Virg.: Armed Forces Epidemiologic Board. AR (Army Regulation) 40–25. 1985. See U.S. Departments of the Army, the Navy, and the Air Force, 1985. Cook, J.D., M. Carriaga, S.G. Kahn, W. Schalch, and B.S. Skikne. 1990. Gastric delivery system for iron supplementation. Lancet 335:1136–1139. DHHS (Department of Health and Human Services). 1991. Healthy People 2000: National Health Promotion and Disease Prevention Objectives. DHHS Publication No. (PHS) 91-50213. Washington, D.C.: U.S. Government Printing Office. Friedl, K.E., L.J. Marchitelli, D.E. Sherman, and R. Tulley. 1990. Nutritional assessment of cadets at the U.S. Military Academy: Part 1. Anthropometric & biochemical measures. Technical report T4-91. Natick, Mass.: U.S. Army Research Institute of Environmental Medicine. IOM (Institute of Medicine). 1989. Plans for the Pennington Biomedical Research Center [letter report]. Committee on Military Nutrition Research, Food and Nutrition Board. June 26. Washington, D.C. IOM. 1992a. Body Composition and Physical Performance, Applications for the Military Services, B.M. Marriott and J. Grumstrup-Scott, eds. Committee on Military Nutrition Research, Food and Nutrition Board. Washington, D.C.: National Academy Press. IOM. 1992b. A Nutritional Assessment of U.S. Army Ranger Training Class 11/91. March 23. Washington, D.C. IOM. 1992c. Research Progress Review of the Pennington Biomedical Research Center [letter report]. Committee on Military Nutrition Research, Food and Nutrition Board. May 15. Washington, D.C. IOM. 1992d. Committee on Military Nutrition Research Review of Three Research Proposals from the Pennington Biomedical Research Center [letter report]. Committee on Military Nutrition Research, Food and Nutrition Board. December 10. Washington, D.C. IOM. 1993a. Nutritional Needs in Hot Environments, Applications for Military Personnel in Field Environments, Bernadette M. Marriott, ed. Committee on Military Nutrition Research, Food and Nutrition Board. Washington, D.C.: National Academy Press. IOM. 1993b. Review of the Results of Nutritional Intervention, U.S. Army Ranger Training Class 11/92 (Ranger II), B.M. Marriott, ed. Washington, D.C.: National Academy Press.

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--> IOM. 1994a. Committee on Military Nutrition Research Activity Report, April 1, 1992-November 30, 1994, prepared by B.M. Marriott and P. Thomas. Committee on Military Nutrition Research, Food and Nutrition Board. Washington, D.C.: National Academy Press. IOM. 1994b. Food Components to Enhance Performance, An Evaluation of Potential Performance-Enhancing Food Components for Operational Rations, B.M. Marriott, ed. Washington, D.C.: National Academy Press. IOM. 1995a. Not Eating Enough, Overcoming Underconsumption of Military Operational Rations, Bernadette M. Marriott, ed. Committee on Military Nutrition Research, Food and Nutrition Board. Washington, D.C.: National Academy Press. IOM. 1995b. Recommendations for Research on the Health of Military Women. Committee on Defense Women's Health Research, Food and Nutrition Board. Washington, D.C.: National Academy Press. IOM. 1995c. A Review of the Revision of the Medical Services Nutrition Allowances, Standards, and Education (AR 40–25, 1985) [letter report]. Committee on Military Nutrition Research, Food and Nutrition Board. October 26. Washington, D.C. IOM. 1995d. A Review of Issues Related to Iron Status in Women during U.S. Army Basic Combat Training [letter report]. Committee on Military Nutrition Research, Food and Nutrition Board. December 19. Washington, D.C. IOM. 1996a. Nutritional Needs in Cold and in High-Altitude Environments, Applications for Military Personnel in Field Operations, Bernadette M. Marriott and Sydne J. Carlson, eds. Committee on Military Nutrition Research, Food and Nutrition Board. Washington, D.C.: National Academy Press. IOM. 1996b. Pennington Biomedical Research Center September 1996 Site Visit [brief report]. Committee on Military Nutrition Research, Food and Nutrition Board. November 21. Washington, D.C. IOM. 1997. Emerging Technologies for Nutrition Research: Potential for Assessing Military Performance Capability, Sydne J. Carlson-Newberry and Rebecca B. Costello, eds., Committee on Military Nutrition Research, Food and Nutrition Board. Washington, D.C.: National Academy Press. IOM. 1998a. Assessing Readiness in Military Women: The Relationship of Body Composition, Nutrition, and Health. Subcommittee on Body Composition, Nutrition, and Health of Military Women. Washington, D.C.: National Academy Press. IOM. 1998b. Reducing Stress Fractures in Physically Active Military Women [brief report]. Subcommittee on Body Composition, Nutrition, and Health of Military Women. Washington D.C.: National Academy Press. IOM. 1999a. Antioxidants and Oxidative Stress in Military Personnel [letter report]. Committee on Military Nutrition Research, Food and Nutrition Board. February 12. Washington, D.C. IOM. 1999b. Military Strategies for Sustainment of Nutrition and Immune Function in the Field. Committee on Military Nutrition Research, Food and Nutrition Board. Washington, D.C.: National Academy Press. IOM. 1999c. The Role of Protein and Amino Acids in Sustaining and Enhancing Performance. Committee on Military Nutrition Research, Food and Nutrition Board. Washington, D.C.: National Academy Press. Klicka, M.V., D.E. Sherman, N. King, K.E. Friedl, and E.W. Askew. 1993. Nutritional assessment of cadets at the U.S. Military Academy: Part 2. Assessment of Nutritional Intake. Technical report T94-1. Natick, Mass.: U.S. Army Research Institute of Environmental Medicine. NRC (National Research Council). 1989a. Diet and Health: Implications for Reducing Chronic Disease Risk. Committee on Diet and Health, Food and Nutrition Board, Commission on Life Sciences. Washington, D.C.: National Academy Press.

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--> NRC. 1989b. Recommended Dietary Allowances, 10th ed. Subcommittee on the Tenth Edition of the RDAs, Food and Nutrition Board, Commission on Life Sciences. Washington, D.C.: National Academy Press. Shaffer, R.A. 1997. Physical training interventions to reduce stress fracture incidence in Navy and Marine Corps recruit training . Presentation at the workshop on Reducing Stress Fracture in Physically Active Young Servicemembers, December 10, Washington, D.C. USDA (U.S. Department of Agriculture) and DBHS. 1995. Nutrition and Your Health: Dietary Guidelines for Americans, Fourth Edition. Home and Garden Bulletin No. 232. Washington, D.C.: U.S. Government Printing Office. U.S. Departments of the Army, the Navy, and the Air Force. 1985. Army Regulation 40-25/Navy Command Medical Instruction 10110.1/Air Force Regulation 160-95. "Nutritional Allowances, Standards, and Education." May 15. Washington, D.C. Westphal, K.A., L.J. Marchitelli, K.E. Friedl, and M.A. Sharp. 1995. Relationship between iron status and physical performance in female soldiers during U.S. Army Basic Combat Training [abstract]. Fed. Am. Soc. Exp. Biol. J. 9(3):A361.

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--> Appendixes A.   Meetings of the Committee on Military Nutrition Research (including meetings of the Subcommittee on Body Composition, Nutrition, and Health of Military Women), December 1, 1994–May 31, 1999     B.   Biographical Sketches of Members of the Committee on Military Nutrition Research, December 1, 1994–May 31, 1999     C.   Conclusions and Recommendations from the Workshop Report Not Eating Enough, Submitted September 1995     D.   Letter Report: Review of the Revision of the Medical Services Nutrition Allowances, Standards, and Education (AR 40–25, 1985), Submitted October 1995     E.   Letter Report: Review of Issues Related to Iron Status in Women During U.S. Army Basic Combat Training, Submitted December 1995     F.   Conclusions and Recommendations from the Workshop Report Nutritional Needs in Cold and in High-Altitude Environments, Submitted March 1996     G.   Conclusions and Recommendations from the Brief Report Pennington Biomedical Research Center September 1996 Site Visit, Submitted November 1996     H.   Conclusions and Recommendations from the Workshop Report Emerging Technologies for Nutrition Research, Submitted September 1997     I.   Conclusions and Recommendations from the Workshop Report Assessing Readiness in Military Women, Submitted March 1998     J.   Conclusions and Recommendations from the Brief Report: Reducing Stress Fractures in Physically Active Military Women, Submitted June 1998    

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--> K.   Letter Report: Antioxidants and Oxidative Stress in Military Personnel, Submitted February, 1999     L.   Conclusions and Recommendations from the Workshop Report: Military Strategies for Sustainment of Nutrition and Immune Function in the Field, Submitted May 1999     M.   Conclusions and Recommendations from the Workshop Report: The Role of Protein and Amino Acids in Sustaining and Enhancing Performance, Submitted June 1999