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Incorporating Science, Economics, and Sociology in Developing Sanitary and Phytosanitary Standards in International Trade: Proceedings of a Conference (2000)
Board on Agriculture and Natural Resources (BANR)

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. "2 Sanitary and Phytosanitary Risk Management in the Post-Uruguay Round Era: An Economic Perspective." Incorporating Science, Economics, and Sociology in Developing Sanitary and Phytosanitary Standards in International Trade: Proceedings of a Conference. Washington, DC: The National Academies Press, 2000.

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Incorporating Science, Economics, and Sociology in Developing Sanitary and Phytosanitary Standards in International Trade: Proceedings of a Conference

Stanton, G. 1997. Implications of the WTO agreement on sanitary and phytosanitary measures. In Understanding Technical Barriers to Agricultural Trade, D. Orden and D. Roberts, eds. St. Paul, Minn: International Agriculture Trade Research Consortium.


USDA (U.S. Department of Agriculture). 1996. Guidelines for preparing risk assessments and preparing cost-benefit analyses, Appendix C, Departmental Regulation on Regulatory Decisionmaking, DR-1512-1. Available online at <http:/www.aphis.usda.gov/ppd/region/dr1512.html>>


WTO (World Trade Organization). 1998. EC Measures Concern Meat and Meat Products (Hormones), Complaint by the United States. Report of the Appellate Body, WT/DS48/AB/R. Geneva: WTO.

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