| ||||||||||||||||||||||||||||||
|
||||||||||||||||||||||||||||||
| Copyright © 2009. National Academy of Sciences. All rights reserved. Terms of Use and Privacy Statement |
Below are the first 10 and last 10 pages of uncorrected machine-read text (when available) of this chapter, followed by the top 30 algorithmically extracted key phrases from the chapter as a whole.
Intended to provide our own search engines and external engines with highly rich, chapter-representative searchable text on the opening pages of each chapter.
Because it is UNCORRECTED material, please consider the following text as a useful but insufficient proxy for the authoritative book pages.
Do not use for reproduction, copying, pasting, or reading; exclusively for search engines.
OCR for page 239
DRI DIETARY REFERENCE INTAKES: Applications in Dietary Assessment
F
Rationale for Setting Adequate Intakes
In the Dietary Reference Intake (DRI) nutrient reports, the Adequate Intake (AI) has been estimated in a number of different ways. Because of this, the exact meanings and interpretations of the AIs differ. Some AIs have been based on the observed mean intake of groups or subpopulations that are maintaining health and nutritional status consistent with meeting the criteria for adequacy. However, where reliable information about these intakes was not available, or where there were conflicting data, other approaches were used. As a result, the definition of an AI is broad and includes experimentally estimated desirable intakes.
These varying methods of setting an AI make using the AI for assessing intakes of groups difficult. When the AI is based directly on intakes of apparently healthy populations, it is correct to assume that other populations (with similar distributions of intakes) have a low prevalence of inadequate intakes if the mean intake is at or above the AI. For nutrients for which the AI was not based on intakes of apparently healthy populations, a group mean intake at or above the AI would still indicate a low prevalence of inadequate intakes for that group but there is less confidence in this assessment. Table F-1, Table F-2, Table F-3, Table F-4, Table F-5 through Table F-6 give more details on the methods used to set the AIs for calcium, vitamin D, fluoride, pantothenic acid, biotin, and choline. For infants, AIs have been set for all nutrients evaluated to date (see table at the end of this book). For all these nutrients except vitamin D, the AI for infants is based on intakes of healthy populations that are fed only human milk. How-
OCR for page 240
DRI DIETARY REFERENCE INTAKES: Applications in Dietary Assessment
ever, for the other age groups, only fluoride and pantothenic acid AIs are based on intakes of apparently healthy populations.
TABLE F-1 Adequate Intake (AI) for Calcium
Life Stage Group
AI (mg/d)
Basis for AI
0–6 mo
210
Human milk content
7–12 mo
270
Human milk content + solid food
1–3 y
500
Extrapolation from AI for 4–8 y (desirable calcium retention)
4–8 y
800
Calcium balance, calcium accretion, ∆BMCb
9–18 y
1,300
Desirable calcium retention, ∆BMC, factorial
19–30 y
1,000
Desirable calcium retention, factorial
31–50 y
1,000
Calcium balance, BMDc
OCR for page 241
DRI DIETARY REFERENCE INTAKES: Applications in Dietary Assessment
Study Populationa
Balance studies:
n=60 girls and 39 boys; aged 2–8 y; normal and healthy (Matkovic, 1991; Matkovic and Heaney, 1992)
Retention studies:
n=115 girls and 113 boys; aged 9–19 y (Martin et al., 1997)
n=80; aged 12–15 y; Caucasians (Greger et al., 1978; Jackman et al., 1997; Matkovic et al., 1990)
n=111 girls and 22 boys; aged 9–17 y; normal and healthy (Matkovic and Heaney, 1992)
BMC studies:
n=94 Caucasian girls; mean age 12 y (Lloyd et al., 1993)
n=48 Caucasian girls; mean age 11 y (Chan et al., 1995)
n=70 pairs of identical twins; aged 6–14 y; 45 pairs completed the 3-y study (Johnston et al., 1992)
n=26 men and 137 women; aged 18–30 y; normal and healthy (Matkovic and Heaney, 1992)
Balance studies:
n=130 premenopausal women (white Roman Catholic nuns); aged 35–50 y (Heaney et al., 1977)
n=25 healthy women; aged 30–39 y (Ohlson et al., 1952)
n=34 healthy women; aged 40–49 y (Ohlson et al., 1952)
BMD studies:
n=37 premenopausal women; aged 30–42 y (Baran et al., 1990)
n=49 premenopausal, healthy women; aged 46–55 y; Netherlands (Elders et al., 1994)
OCR for page 242
DRI DIETARY REFERENCE INTAKES: Applications in Dietary Assessment
TABLE F-1 Adequate Intake (AI) for Calcium
Life Stage Group
AI (mg/d)
Basis for AI
51–70 y
1,200
Desirable calcium retention, factorial, ∆BMD
> 70 y
1,200
Extrapolation from AI for 51–70 y (desirable calcium retention), ∆BMD, fracture rate
Pregnancy and lactation, <18 y
1,300
Bone mineral mass
Pregnancy and lactation, 19–50 y
1,000
Bone mineral mass
a Unless noted otherwise, all studies were performed in the United States or Canada.
b ∆BMC = change in bone mineral content.
c ∆BMD = change in bone mineral density.
OCR for page 243
DRI DIETARY REFERENCE INTAKES: Applications in Dietary Assessment
Study Population
Retention studies:
n=85 women with vertebral osteoporosis; aged 48–77 y (Hasling et al., 1990) (Selby, 1994)
n=18 women and 7 men with osteoporosis; aged 26–70 y, mean age 53
n=181 balance studies of ambulatory men; aged 34–71 y, mean age 54 (Spencer et al., 1984)
n=76 women; aged 50–85 y (Ohlson et al., 1952)
n=61 postmenopausal women with osteoporosis (Marshall et al., 1976)
n=41 postmenopausal, estrogen-deprived women (white Roman Catholic nuns); mean age 46 y (Heaney and Recker, 1982; Heaney et al., 1978)
BMD studies:
n=9 clinical trials in postmenopausal women (Aloia et al., 1994; Chevalley et al., 1994; Dawson-Hughes et al., 1990; Elders et al., 1991; Prince et al., 1991, 1995; Recker et al., 1996; Reid et al., 1995; Riis et al., 1987)
n =77 men; aged 30–87 y, mean age 58; 3-y study (Orwoll et al., 1990)
OCR for page 244
DRI DIETARY REFERENCE INTAKES: Applications in Dietary Assessment
TABLE F-2 Adequate Intake (AI) for Vitamin D
Life Stage Group
AI (μg/d)
Basis for AI
0–6 mo
5
Serum 25(OH)Db level
7–12 mo
5
Serum 25(OH)D level
1–3 y
4–8 y
9–13 y
14–18 y
5
Serum 25(OH)D level
19–50 y
5
Serum 25(OH)D level
51–70 y
10
Serum 25(OH)D level
>70 y
15
Serum 25(OH)D level
Pregnancy and lactation, all ages
5
Serum 25(OH)D level
a Unless noted otherwise, all studies were performed in the United States or Canada.
b 25 (OH)D = 25-hydroxyvitamin D.
OCR for page 245
DRI DIETARY REFERENCE INTAKES: Applications in Dietary Assessment
Study Populationa
n= 256 full-term Chinese infants (Specker et al., 1992)
n=18 healthy, full-term, human-milk-fed infants; 17 Caucasian, 1 Asian-Indian (Greer et al., 1982)
n=150 normal, full-term, formula-fed Chinese infants (Leung et al., 1989)
n=38 healthy infants, aged 6–12 months; Norway (Markestad and Elzouki, 1991)
n=104 boys and 87 girls; healthy, normal; aged 8–18 y; Norway (Aksnes and Aarskog, 1982)
n=90 randomly selected school students in Turkey; 41 girls, 49 boys; aged 6–17 y (Gultekin et al., 1987)
n=52 women; aged 25–35 y (Kinyamu et al., 1997)
n=247 healthy, postmenopausal, ambulatory women; mean age 64 y (Dawson-Hughes et al., 1995)
n=333 healthy, postmenopausal, Caucasian women; mean age 58 y (Krall et al., 1989)
n=249 healthy, postmenopausal, ambulatory women; mean age 62 y (Dawson-Hughes et al., 1991)
n=60 women living in a nursing home, mean age 84 y; and 64 free-living women, mean age 71 y (Kinyamu et al., 1997)
n=109 men and women living in a nursing home; mean age 82 y (O'Dowd et al., 1993)
n=116 men and women; mean age 81 y (Gloth et al., 1995)
OCR for page 246
DRI DIETARY REFERENCE INTAKES: Applications in Dietary Assessment
TABLE F-3 Adequate Intake (AI) for Fluoride
Life Stage Group
AI (mg/d)a
Basis for AI
0–6 mo
0.01
Human milk content
7–12 mo
0.5
Caries prevention
1–3 y
0.7
Caries prevention
4–8 y
1
Caries prevention
9–13 y
2
Caries prevention
14–18 y, males
3
Caries prevention
14–18 y, females
3
Caries prevention
>19 y, males
4
Caries prevention
>19 y, females
3
Caries prevention
Pregnancy and lactation, <18 y
3
Caries prevention
Pregnancy and lactation, 19–50 y
3
Caries prevention
a For all life stage groups, the AI was calculated using 0.05 mg/kg/day as the amount of fluoride needed to prevent dental caries. This amount was based on the studies outlined in this table.
b Unless noted otherwise, all studies were performed in the United States or Canada.
OCR for page 247
DRI DIETARY REFERENCE INTAKES: Applications in Dietary Assessment
Study Populationb
Caries prevention was based on the following studies that measured or calculated fluoride intake in children:
number of infants not given; aged 1–9 y (McClure, 1943)
calculated total daily fluoride intake for a typical infant at age 2, 4, and 6 mo using food analyses and caloric intake estimates (Singer and Ophaug, 1979)
calculated average daily fluoride intake for a typical 6-mo-old infant and 2-y-old child using U.S. Food and Drug Administration food consumption estimates and food analyses; calculations were done for four dietary regions in the United States (Ophaug et al., 1980a, b, 1985)
calculated fluoride intake from 24-h dietary recalls of 250 mothers as part of Nutrition Canada Survey (Dabeka et al., 1982)
Caries prevention was based on the following studies which measured or calculated fluoride intake in adults:
analyzed duplicate diets of 24 adults and determined mean dietary intake (Dabeka et al., 1987)
analyzed hospital diet; n=93 food items (Taves, 1983)
measured dietary intake of 10 adult male hospital patients (Spencer et al., 1981)
calculated total daily intake for typical males aged 15–19 y using food composition and consumption data (Singer et al., 1980, 1985)
determined average daily intake from analysis of hospital diet; n=287 diets (Osis et al., 1974)
calculated daily intake from food analyses of diets from 16 U.S. cities (Kramer et al., 1974)
OCR for page 248
DRI DIETARY REFERENCE INTAKES: Applications in Dietary Assessment
TABLE F-4 Adequate Intake (AI) for Pantothenic Acid
Life Stage Group
AI (mg/d)
Basis for AI
0–6 mo
1.7
Human milk content
7–12 mo
1.8
Mean of extrapolation from AI for 0–6 mo and adult AIb
1–3 y
2
Extrapolation from adult AI
4–8 y
3
Extrapolation from adult AI
9–13 y
4
Extrapolation from adult AI
14–18 y
5
Extrapolation from adult AI, urinary pantothenate excretion
≥ 19 y
5
Usual intake
Pregnancy, all ages
6
Usual intake
Lactation, all ages
7
Usual intake, maternal blood concentrations, secretion of pantothenic acid into milk
a Unless noted otherwise, all studies were performed in the United States or Canada.
b To extrapolate from the AI for adults to an AI for children, the following formula is used AIchild = AIadult (F), where F = (Weightchild/Weightadult)0.75 (1 + growth factor). To extrapolate from the AI for infants ages 0–6 months to an AI for infants ages 7–12 months, the following formula is used: AI7–12 mo= AI0–6 mo (F), where F = (Weight7–12 mo/ Weight0–6 mo)0.75.
OCR for page 249
DRI DIETARY REFERENCE INTAKES: Applications in Dietary Assessment
Study Populationa
n=26 boys aged 14–19 y and 37 girls aged 13–17 y; all healthy volunteers (Eissenstat et al., 1986)
n=8 boys and 4 girls; aged 11–16 y (Kathman and Kies, 1984)
Usual intake was based on 4 studies:
n=23 (16 females, 7 males), aged 18–53 y (mean 26 y), 19 Caucasian, 4 Chinese, all normal healthy volunteers (Kathman and Kies, 1984)
n=7,277 randomly selected British households from the U.K. National Food Survey (Bull and Buss, 1982)
n=37 males, 54 females (26 institutionalized, 65 noninstitutionalized), aged 65+ y (Srinivasan et al., 1981)
n=12 healthy men, half were aged 21–35 y and half were aged 65–79 y (Tarr et al., 1981)
OCR for page 250
DRI DIETARY REFERENCE INTAKES: Applications in Dietary Assessment
TABLE F-5 Adequate Intake (AI) for Biotin
Life Stage Group
AI (μg/d)
Basis for AI
0–6 mo
5
Human milk content
7–12 mo
6
Extrapolation from AI for 0–6 moa
1–3 y
8
Extrapolation from AI for 0–6 mob
4–8 y
12
Extrapolation from AI for 0–6 mob
9–13 y
20
Extrapolation from AI for 0–6 mob
14–18 y
25
Extrapolation from AI for 0–6 mob
Adults, all ages
30
Extrapolation from AI for 0–6 moc
Pregnancy, all ages
30
Extrapolation from AI for 0–6 mo
Lactation, all ages
35
Extrapolation from AI for 0–6 mo + amount of biotin secreted into milk
a To extrapolate from the AI for infants ages 0–6 months to an AI for infants ages 7–12 months, the following formula is used: AI7–12 mo = AI0–6 mo (F), where F = (Weight7–12 mo/ Weight0–6 mo)0.75.
b To extrapolate from the AI for infants ages 0-6 months to an AI for children and adolescents 1-18 years, the following formula is used: AIchild = AI0-6 mo (F), where F = (Weightchild/Weight0-6 mo)0.75.
c To extrapolate from the AI for infants ages 0-6 months to an AI for adults, the following formula is used: AIadult = AI0-6 mo (F), where F = (Weightadult/Weight0-6 mo)0.75.
OCR for page 251
DRI DIETARY REFERENCE INTAKES: Applications in Dietary Assessment
Study Population
n= 35 mature milk samples from 38 healthy nursing mothers in Japan (Hirano et al.,1992)
n=140 healthy, full-term infants in Finland; 4 mo lactation (Salmenpera et al., 1985)
OCR for page 252
DRI DIETARY REFERENCE INTAKES: Applications in Dietary Assessment
TABLE F-6 Adequate Intake (AI) for Choline
Life Stage Group
AI (mg/d)
Basis for AI
0–6 mo
125
Human milk content
7–12 mo
150
Extrapolation from AI for 0–6 moa
1–3 y
200
Extrapolation from adult AI
4–8 y
250
Extrapolation from adult AI
9–13 y
375
Extrapolation from adult AI
14–18 y, males
550
Extrapolation from adult AI
14–18 y, females
400
Extrapolation from adult AI
≥19 y, males
550
Prevention of ALTb abnormalities
≥19 y, females
425
Prevention of ALT abnormalities
Pregnancy, all ages
450
Prevention of ALT abnormalities + cost of pregnancy
Lactation, all ages
550
Prevention of ALT abnormalities + amount of choline secreted into milk
a To extrapolate from the AI for adults to an AI for children, the following formula is used AIchild = AIadult (F), where F = (Weightchild/Weightadult)0.75 (1 + growth factor). To extrapolate from the AI for infants ages 0–6 months to an AI for infants ages 7–12 months, the following formula is used: AI7–12 mo = AI0–6 mo (F), where F = (Weight7–12 mo/ Weight0–6 mo)0.75.
b ALT = alanine aminotransferase.
OCR for page 253
DRI DIETARY REFERENCE INTAKES: Applications in Dietary Assessment
Study Population
n=16 healthy male volunteers; aged 29 y (Zeisel et al., 1991)
Representative terms from entire chapter:
infants ages