Other NAP books related by word and phrase frequencies

The following titles are likely to be of interest to you. The top keyword and keyphrase weights from this report have been compared with the equivalent lists of words and phrases for all other available NAP publications.

• National Survey Data on Food Consumption:Uses and Recommendations (1984) (ISBN POD174) Coordinating Committee on Evaluation of Food Consumption Surveys, Food and Nutrition Board, National Research Council


• Food Insecurity and Hunger in the United States: An Assessment of the Measure (2006) (ISBN 0309101328) Panel to Review U.S Department of Agriculture's Measurement of Food Insecurity and Hunger, National Research Council


• Supplemental Nutrition Assistance Program: Examining the Evidence to Define Benefit Adequacy (2013) (ISBN 0309262941) Julie A. Caswell and Ann L. Yaktine, Editors; Committee on Examination of the Adequacy of Food Resources and SNAP Allotments; Food and Nutrition Board; Committee on National Statistics; Institute of Medicine; National Research Council


• What Is America Eating?:Proceedings of a Symposium (1986) (ISBN 0309036356) Food and Nutrition Board, National Research Council


• Assessing Changing Food Consumption Patterns (1981) (ISBN 0309031354) Committee on Food Consumption Patterns, Food and Nutrition Board, National Research Council


• Hunger and Obesity: Understanding a Food Insecurity Paradigm: Workshop Summary (2011) (ISBN 0309187427) Lisa M. Troy, Emily Ann Miller, and Steve Olson, Rapporteurs; Institute of Medicine


• Measuring What We Spend: Toward a New Consumer Expenditure Survey (2013) (ISBN 0309265754) Don A. Dillman and Carol C. House, Editors; Panel on Redesigning the BLS Consumer Expenditure Surveys; Committee on National Statistics; Division of Behavioral and Social Sciences and Education; National Research Council


• Strategies to Reduce Sodium Intake in the United States (2010) (ISBN 0309148057) Jane E. Henry and Christine L. Taylor, Editors; Committee on Strategies to Reduce Sodium Intake; Institute of Medicine


• Mitigating the Nutritional Impacts of the Global Food Price Crisis:Workshop Summary (2010) (ISBN 0309140188) Elizabeth Haytmanek and Katherine McClure, Rapporteurs; Institute of Medicine


• WIC Food Packages: Time for a Change (2005) (ISBN 0309096502) Committee to Review the WIC Food Packages


• Evaluating Food Assistance Programs in an Era of Welfare Reform:Summary of a Workshop (1999) (ISBN 0309064945) Elizabeth Evanson, Charles F. Manski, and Terri M. Scanlan, Editors; Committee on National Statistics, National Research Council and Institute of Medicine


• Opportunities in the Nutrition and Food Sciences:Research Challenges and the Next Generation of Investigators (1994) (ISBN 0309048842) Paul R. Thomas and Robert Earl, Editors; Committee on Opportunities in the Nutrition and Food Sciences, Institute of Medicine


• Dietary Reference Intakes: Guiding Principles for Nutrition Labeling and Fortification (2003) (ISBN 0309091438) Committee on Use of Dietary Reference Intakes in Nutrition Labeling


• Dietary Risk Assessment in the WIC Program (2002) (ISBN 0309082846) Committee on Dietary Risk Assessment in the WIC Program, Food and Nutrition Board


• Accelerating Progress in Obesity Prevention: Solving the Weight of the Nation (2012) (ISBN 0309221544) Committee on Accelerating Progress in Obesity Prevention; Institute of Medicine