Other NAP books related by word and phrase frequencies

The following titles are likely to be of interest to you. The top keyword and keyphrase weights from this report have been compared with the equivalent lists of words and phrases for all other available NAP publications.

• Improving America's Diet and Health:From Recommendations to Action (1991) (ISBN 0309041392) Paul R. Thomas, Editor; Committee on Dietary Guidelines Implementation, Institute of Medicine


• Hunger and Obesity: Understanding a Food Insecurity Paradigm: Workshop Summary (2011) (ISBN 0309187427) Lisa M. Troy, Emily Ann Miller, and Steve Olson, Rapporteurs; Institute of Medicine


• Nutrition Labeling:Issues and Directions for the 1990s (1990) (ISBN 0309043263) Committee on the Nutrition Components of Food Labeling, Institute of Medicine


• Improving Data to Analyze Food and Nutrition Policies (2005) (ISBN 0309100054) Panel on Enhancing the Data Infrastructure in Support of Food and Nutrition Programs, Research, and Decision Making, National Research Council


• Food Marketing to Children and Youth: Threat or Opportunity? (2006) (ISBN 0309097134) Committee on Food Marketing and the Diets of Children and Youth, J. Michael McGinnis, Jennifer Appleton Gootman, Vivica I. Kraak, Editors


• Dietary Risk Assessment in the WIC Program (2002) (ISBN 0309082846) Committee on Dietary Risk Assessment in the WIC Program, Food and Nutrition Board


• WIC Food Packages: Time for a Change (2005) (ISBN 0309096502) Committee to Review the WIC Food Packages


• Opportunities in the Nutrition and Food Sciences:Research Challenges and the Next Generation of Investigators (1994) (ISBN 0309048842) Paul R. Thomas and Robert Earl, Editors; Committee on Opportunities in the Nutrition and Food Sciences, Institute of Medicine


• Supplemental Nutrition Assistance Program: Examining the Evidence to Define Benefit Adequacy (2013) (ISBN 0309262941) Julie A. Caswell and Ann L. Yaktine, Editors; Committee on Examination of the Adequacy of Food Resources and SNAP Allotments; Food and Nutrition Board; Committee on National Statistics; Institute of Medicine; National Research Council


• Accelerating Progress in Obesity Prevention: Solving the Weight of the Nation (2012) (ISBN 0309221544) Committee on Accelerating Progress in Obesity Prevention; Institute of Medicine


• Nutrition Standards for Foods in Schools: Leading the Way Toward Healthier Youth (2007) (ISBN 0309103835) Committee on Nutrition Standards for Foods in Schools, Virginia A. Stallings and Ann L. Yaktine, editors


• Eat for Life:The Food and Nutrition Board's Guide to Reducing Your Risk of Chronic Disease (1992) (ISBN 0309040493) Catherine E. Woteki and Paul R. Thomas, Editors; Institute of Medicine, National Academy of Sciences


• Framework for Dietary Risk Assessment in the WIC Program: An Interim Report from the Food and Nutrition Board (2000) (ISBN 0309072638) Committee on Dietary Risk Assessment in the WIC Program, Food and Nutrition Board


• What Is America Eating?:Proceedings of a Symposium (1986) (ISBN 0309036356) Food and Nutrition Board, National Research Council


• Assessing Changing Food Consumption Patterns (1981) (ISBN 0309031354) Committee on Food Consumption Patterns, Food and Nutrition Board, National Research Council