National-Academies.org | Nutrition Standards for Foods in Schools: Leading the Way to Healthier Youth (RealAudio)
The National Academies: Advisers to the Nation on Science, Engineering, and Medicine
Search:
NATIONAL ACADEMY OF SCIENCES NATIONAL ACADEMY OF ENGINEERING INSTITUTE OF MEDICINE NATIONAL RESEARCH COUNCIL
Current Operating Status
Quick Links
About the National Academies
Current Projects
News Office
Publications
For Congress
Members' Site
Marian Koshland Science Museum
Giving to the National Academies
Directories
Contact Us
Conflict-of-Interest Policy
Site Map
 Career Links
Employment
Internships
Fellowships & Postdoc
Career Guides
 News Links
News Archive
Reports & Events
Top News
Science in the Headlines
Topics
April 25, 2007

Running Time: 00:53:25
Format: RealAudio (Requires free RealPlayer)

Food choices and eating habits are learned from many sources. The school environment plays a significant role in teaching and modeling health behaviors. For some children, foods consumed at school can provide a major portion of their daily nutrient intake.

Related Resources:


Speakers:
VIRGINIA A. STALLINGS (chair) ERIC A. DECKER ROSEMARY DEDERICHS MARY T. STORY
| Subscribe to e-newsletters| Feedback | Back to Top