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FNB

Reports and Resources by Food and Nutrition Board

Reports by the Food and Nutrition Board (listed by most recent release)

Viewing 1 - 10 of 131

Global Harmonization of Methodological Approaches to Nutrient Intake Recommendations: Proceedings of a Workshop—in Brief (2018)

The Challenge of Treating Obesity and Overweight: Proceedings of a Workshop (2017)

Advancing Obesity Solutions Through Investments in the Built Environment: Proceedings of a Workshop—in Brief (2017)

Strategies to Limit Sugar-Sweetened Beverage Consumption in Young Children: Proceedings of a Workshop (2017)

Guiding Principles for Developing Dietary Reference Intakes Based on Chronic Disease (2017)

Optimizing the Process for Establishing the Dietary Guidelines for Americans: The Selection Process (2017)

Redesigning the Process for Establishing the Dietary Guidelines for Americans (2017)

Strategies to Limit Sugar-Sweetened Beverage Consumption in Young Children: Proceedings of a Workshop—in Brief (2017)

Driving Action and Progress on Obesity Prevention and Treatment: Proceedings of a Workshop (2017)

Review of WIC Food Packages: Improving Balance and Choice: Final Report (2017)