Table of Contents
|Criteria for Evaluation of the Status of Iron Nutrition||1-4|
|Approaches to Analysis of Survey Data on Iron Nutritional Deficiency||5-8|
|Establishment of Standards and Norms for Interpretation of Iron Nutriture||9-22|
|Prevalence of Iron Deficiency in the United States, with or without Anemia||23-46|
|Dietary Intake of Iron in the United States||47-64|
|Significance of Iron Deficiencies||65-86|
|Corrective Measures for Iron Deficiency||87-106|
|Summary and Conclusion||107-112|
|Appendix: List of Participants||115-118|
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